DataOfWorld

Nutrition reference

Salad Dressing, Thousand Island, Commercial, Regular

Salad Dressing, Thousand Island, Commercial, Regular is published in Fats and Oils as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 379 kcal per 100 g. USDA also provides 3 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

86.7Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca38.4th percentile
Carbohydrate, By Difference55.6th percentile
Cholesterol61.2th percentile
Choline, Total13.4th percentile
Copper, Cu2.6th percentile
Fatty Acids, Total Monounsaturated88.9th percentile
Fatty Acids, Total Polyunsaturated98.5th percentile
Fatty Acids, Total Saturated82.0th percentile
Fiber, Total Dietary47.7th percentile
Folate, Total7.1th percentile
Iron, Fe52.6th percentile
Magnesium, Mg13.8th percentile
Niacin22.3th percentile
Phosphorus, P15.6th percentile
Potassium, K20.9th percentile
Protein15.3th percentile
Riboflavin24.6th percentile
Selenium, Se26.0th percentile
Sodium, Na95.9th percentile
Thiamin99.3th percentile
Total Sugars86.9th percentile
Total Lipid (Fat)96.0th percentile
Vitamin A, Rae56.0th percentile
Vitamin B-1238.0th percentile
Vitamin B-64.1th percentile
Vitamin C, Total Ascorbic Acid42.4th percentile
Vitamin D (D2 + D3)58.9th percentile
Vitamin E (Alpha-Tocopherol)95.4th percentile
Vitamin K (Phylloquinone)96.4th percentile
Zinc, Zn20.3th percentile

Key facts

Serving size
100 g reference basis
Calories
379
Food category
Fats and Oils
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine0.0 g
Alcohol, ethyl0.0 g
Arginine0.0 g
Ash2.69 g
Aspartic acid0.11 g
Caffeine0.0 mg
Calcium, Ca17.0 mg
Carbohydrate, by difference14.6 g
Carotene, alpha2.0 µg
Carotene, beta92.0 µg
Cholesterol26.0 mg
Choline, total4.6 mg
Copper, Cu0.0 mg
Cryptoxanthin, beta52.0 µg
Cystine0.0 g
Energy379 kcal
Fatty acids, total monounsaturated7.88 g
Fatty acids, total polyunsaturated18.2 g
Fatty acids, total saturated5.09 g
Fiber, total dietary0.8 g
Folate, DFE0.0 µg
Folate, food0.0 µg
Folate, total0.0 µg
Folic acid0.0 µg
Fructose4.0 g
Galactose0.0 g
Glucose4.78 g
Glutamic acid0.25 g
Glycine0.0 g
Histidine0.0 g
Iron, Fe1.18 mg
Isoleucine0.0 g
Lactose0.0 g
Leucine0.0 g
Lutein + zeaxanthin29.0 µg
Lycopene2600.0 µg
Lysine0.0 g
MUFA 14:10.0 g
MUFA 16:10.0 g
MUFA 17:10.0 g
MUFA 18:17.73 g
MUFA 20:10.154 g
MUFA 22:10.0 g
Magnesium, Mg8.0 mg
Maltose0.0 g
Manganese, Mn0.04 mg
Methionine0.0 g
Niacin0.418 mg
PUFA 18:215.9 g
PUFA 18:32.35 g
PUFA 18:40.0 g
PUFA 20:40.0 g
PUFA 20:5 n-3 (EPA)0.0 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.0 g
Pantothenic acid0.0 mg
Phenylalanine0.0 g
Phosphorus, P27.0 mg
Potassium, K107 mg
Proline0.0 g
Protein1.09 g
Retinol4.0 µg
Riboflavin0.058 mg
SFA 10:00.0 g
SFA 12:00.0 g
SFA 14:00.0 g
SFA 16:03.52 g
SFA 17:00.0 g
SFA 18:01.34 g
SFA 20:00.122 g
SFA 22:00.114 g
SFA 24:00.0 g
SFA 4:00.0 g
SFA 6:00.0 g
SFA 8:00.0 g
Selenium, Se1.5 µg
Serine0.0 g
Sodium, Na962 mg
Starch0.0 g
Sucrose6.4 g
Theobromine0.0 mg
Thiamin1.44 mg
Threonine0.0 g
Total Sugars15.2 g
Total lipid (fat)35.1 g
Tryptophan0.0 g
Tyrosine0.0 g
Valine0.0 g
Vitamin A, IU213 IU
Vitamin A, RAE14.0 µg
Vitamin B-120.0 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.0 mg
Vitamin C, total ascorbic acid0.0 mg
Vitamin D (D2 + D3)0.0 µg
Vitamin D (D2 + D3), International Units0.0 IU
Vitamin E (alpha-tocopherol)4.0 mg
Vitamin E, added0.0 mg
Vitamin K (Dihydrophylloquinone)0.0 µg
Vitamin K (phylloquinone)69.1 µg
Water46.5 g
Zinc, Zn0.26 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined250.0 g
1.0undetermined30.0 g
1.0undetermined16.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225130AAnalytical
Alcohol, ethyl10182210FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Arginine12205110AAnalytical
Ash10072076AAnalytical
Aspartic acid12235140AAnalytical
Caffeine10572620FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Calcium, Ca10873016AAnalytical
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083220FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Carotene, beta11073216AAnalytical
Cholesterol12536012AAnalytical
Choline, total11804210BFZNBased on another form of the food or similar food; Concentration adjustment; No adjustment; Retention factors not used
Copper, Cu10983126AAnalytical
Cryptoxanthin, beta11203346AAnalytical
Cystine12165070AAnalytical
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450NCCalculated
Fatty acids, total polyunsaturated12936460NCCalculated
Fatty acids, total saturated12586060NCCalculated
Fiber, total dietary10792912AAnalytical
Folate, DFE11904350NCCalculated
Folate, food11874322AAnalytical
Folate, total11774172AAnalytical
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Fructose10122122AAnalytical
Galactose10752872AAnalytical
Glucose10112112AAnalytical
Glutamic acid12245150AAnalytical
Glycine12255160AAnalytical
Histidine12215120AAnalytical
Iron, Fe10893036AAnalytical
Isoleucine12125030AAnalytical
Lactose10132132AAnalytical
Leucine12135040AAnalytical
Lutein + zeaxanthin11233380FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Lycopene11223376AAnalytical
Lysine12145050AAnalytical
MUFA 14:112746254AAnalytical
MUFA 16:112756264AAnalytical
MUFA 17:113236874AAnalytical
MUFA 18:112686174AAnalytical
MUFA 20:112776284AAnalytical
MUFA 22:112796304AAnalytical
Magnesium, Mg10903046AAnalytical
Maltose10142142AAnalytical
Manganese, Mn11013156AAnalytical
Methionine12155060AAnalytical
Niacin11674063AAnalytical
PUFA 18:212696184AAnalytical
PUFA 18:312706194AAnalytical
PUFA 18:412766274AAnalytical
PUFA 20:412716204AAnalytical
PUFA 20:5 n-3 (EPA)12786294AAnalytical
PUFA 22:5 n-3 (DPA)12806314AAnalytical
PUFA 22:6 n-3 (DHA)12726214AAnalytical
Pantothenic acid11704102AAnalytical
Phenylalanine12175080AAnalytical
Phosphorus, P10913056AAnalytical
Potassium, K10923066AAnalytical
Proline12265170AAnalytical
Protein10032036AAnalytical
Retinol11053190FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Riboflavin11664053AAnalytical
SFA 10:012626104AAnalytical
SFA 12:012636114AAnalytical
SFA 14:012646124AAnalytical
SFA 16:012656134AAnalytical
SFA 17:013006534AAnalytical
SFA 18:012666144AAnalytical
SFA 20:012676154AAnalytical
SFA 22:012736244AAnalytical
SFA 24:013016544AAnalytical
SFA 4:012596074AAnalytical
SFA 6:012606084AAnalytical
SFA 8:012616094AAnalytical
Selenium, Se11033172AAnalytical
Serine12275180AAnalytical
Sodium, Na10933070OOther procedure used from imputing
Starch10092092AAnalytical
Sucrose10102102AAnalytical
Theobromine10582630FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Thiamin11654043AAnalytical
Threonine12115020AAnalytical
Total Sugars20002692AAnalytical
Total lipid (fat)10042046AAnalytical
Tryptophan12105010AAnalytical
Tyrosine12185090AAnalytical
Valine12195100AAnalytical
Vitamin A, IU11043180NCCalculated
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784182AAnalytical
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754152AAnalytical
Vitamin C, total ascorbic acid11624012AAnalytical
Vitamin D (D2 + D3)11143280BFZNBased on another form of the food or similar food; Concentration adjustment; No adjustment; Retention factors not used
Vitamin D (D2 + D3), International Units11103240BFZNBased on another form of the food or similar food; Concentration adjustment; No adjustment; Retention factors not used
Vitamin E (alpha-tocopherol)11093230
Vitamin E, added12425730ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin K (Dihydrophylloquinone)11844291AAnalytical
Vitamin K (phylloquinone)11854301AAnalytical
Water10512556AAnalytical
Zinc, Zn10953096AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Thousand Island DressingSimilarity: 100.0 · Common Nutrients: 30Salad Dressing, Sesame Seed Dressing, RegularSimilarity: 63.3 · Common Nutrients: 30Salad Dressing, French Dressing, Commercial, RegularSimilarity: 61.7 · Common Nutrients: 30French Or Catalina DressingSimilarity: 61.7 · Common Nutrients: 30Thousand Island Dressing, LightSimilarity: 61.2 · Common Nutrients: 30

Field-level provenance

Sources for this profile

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Reference data can change. Verify consequential decisions against the original source.