DataOfWorld

Nutrition reference

Cheese, Pasteurized Process, American, Vitamin D Fortified

Cheese, Pasteurized Process, American, Vitamin D Fortified is published in Dairy and Egg Products as Foundation data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 366 kcal per 100 g. USDA also provides 0 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

84.7Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca99.3th percentile
Carbohydrate, By Difference33.6th percentile
Cholesterol91.2th percentile
Choline, Total48.6th percentile
Copper, Cu23.9th percentile
Fatty Acids, Total Monounsaturated86.9th percentile
Fatty Acids, Total Polyunsaturated55.9th percentile
Fatty Acids, Total Saturated98.3th percentile
Iron, Fe26.2th percentile
Magnesium, Mg67.4th percentile
Niacin9.0th percentile
Phosphorus, P98.1th percentile
Potassium, K33.5th percentile
Protein78.2th percentile
Riboflavin76.5th percentile
Selenium, Se72.1th percentile
Sodium, Na99.1th percentile
Thiamin11.0th percentile
Total Lipid (Fat)94.5th percentile
Vitamin A, Rae96.0th percentile
Vitamin B-1284.2th percentile
Vitamin B-626.0th percentile
Vitamin D (D2 + D3)98.9th percentile
Vitamin E (Alpha-Tocopherol)66.4th percentile
Vitamin K (Phylloquinone)53.2th percentile
Zinc, Zn81.3th percentile

Key facts

Serving size
100 g reference basis
Calories
366
Food category
Dairy and Egg Products
Food class
FinalFood
Food data type
Foundation
Publication date
4/1/2019
Historical reference
No
Nutrients
Ash6.59 g
Betaine2.7 mg
Calcium, Ca866 mg
Carbohydrate, by difference5.27 g
Carotene, alpha0.0 µg
Carotene, beta26.0 µg
Cholesterol98.0 mg
Choline, free2.6 mg
Choline, from glycerophosphocholine4.5 mg
Choline, from phosphocholine0.7 mg
Choline, from phosphotidyl choline5.9 mg
Choline, from sphingomyelin5.6 mg
Choline, total19.2 mg
Copper, Cu0.046 mg
Cryptoxanthin, beta4.0 µg
Energy366 kcal
Fatty acids, total monounsaturated7.3 g
Fatty acids, total polyunsaturated1.09 g
Fatty acids, total saturated18.1 g
Fatty acids, total trans1.15 g
Fatty acids, total trans-dienoic0.2 g
Fatty acids, total trans-monoenoic0.947 g
Fructose0.0 g
Galactose0.13 g
Glucose0.0 g
Iron, Fe0.48 mg
Lactose2.5 g
Lutein + zeaxanthin16.0 µg
Lycopene0.0 µg
MUFA 14:1 c0.241 g
MUFA 15:10.0 g
MUFA 16:1 c0.395 g
MUFA 17:10.061 g
MUFA 17:1 c0.061 g
MUFA 18:1 c6.38 g
MUFA 20:10.223 g
MUFA 20:1 c0.223 g
MUFA 22:1 c0.001 g
MUFA 24:1 c0.001 g
Magnesium, Mg25.1 mg
Maltose0.0 g
Manganese, Mn0.038 mg
Niacin0.095 mg
Nitrogen2.82 g
PUFA 18:2 CLAs0.019 g
PUFA 18:2 c0.827 g
PUFA 18:2 n-6 c,c0.808 g
PUFA 18:3 c0.14 g
PUFA 18:3 n-3 c,c,c (ALA)0.138 g
PUFA 18:3 n-6 c,c,c0.001 g
PUFA 18:40.007 g
PUFA 20:2 c0.009 g
PUFA 20:2 n-6 c,c0.009 g
PUFA 20:3 c0.035 g
PUFA 20:3 n-30.001 g
PUFA 20:3 n-60.034 g
PUFA 20:40.045 g
PUFA 20:4c0.045 g
PUFA 20:5 n-3 (EPA)0.012 g
PUFA 20:5c0.012 g
PUFA 22:20.004 g
PUFA 22:40.008 g
PUFA 22:5 c0.021 g
PUFA 22:5 n-3 (DPA)0.021 g
PUFA 22:6 c0.006 g
PUFA 22:6 n-3 (DHA)0.006 g
Pantothenic acid0.415 mg
Phosphorus, P540 mg
Potassium, K149 mg
Protein18.0 g
Retinol297 µg
Riboflavin0.247 mg
SFA 10:00.801 g
SFA 11:00.018 g
SFA 12:00.882 g
SFA 14:02.93 g
SFA 15:00.311 g
SFA 16:08.15 g
SFA 17:00.19 g
SFA 18:03.24 g
SFA 20:00.046 g
SFA 22:00.021 g
SFA 24:00.009 g
SFA 4:00.616 g
SFA 6:00.509 g
SFA 8:00.333 g
Selenium, Se20.4 µg
Sodium, Na1660.0 mg
Sucrose0.0 g
Sugars, Total2.63 g
TFA 16:1 t0.104 g
TFA 18:1 t0.842 g
TFA 18:2 t not further defined0.2 g
TFA 22:1 t0.001 g
Thiamin0.015 mg
Tocopherol, beta0.0 mg
Tocopherol, delta0.04 mg
Tocopherol, gamma0.13 mg
Tocotrienol, alpha0.02 mg
Tocotrienol, beta0.01 mg
Tocotrienol, delta0.04 mg
Tocotrienol, gamma0.06 mg
Total fat (NLEA)27.6 g
Total lipid (fat)30.6 g
Vitamin A, RAE300 µg
Vitamin B-121.45 µg
Vitamin B-60.056 mg
Vitamin D (D2 + D3)7.5 µg
Vitamin D (D2 + D3), International Units301 IU
Vitamin D2 (ergocalciferol)0.0 µg
Vitamin D3 (cholecalciferol)7.5 µg
Vitamin E (alpha-tocopherol)0.79 mg
Vitamin K (Menaquinone-4)10.3 µg
Vitamin K (phylloquinone)3.2 µg
Water39.6 g
Zinc, Zn2.42 mg

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Ash100720713AAnalytical
Betaine11984541AAnalytical
Calcium, Ca108730119AAnalytical
Carbohydrate, by difference1005205NoneNCCalculated
Carotene, alpha11083223AAnalytical
Carotene, beta11073213AAnalytical
Cholesterol12536013AAnalytical
Choline, free11944501AAnalytical
Choline, from glycerophosphocholine11974531AAnalytical
Choline, from phosphocholine11954511AAnalytical
Choline, from phosphotidyl choline11964521AAnalytical
Choline, from sphingomyelin11994551AAnalytical
Choline, total11804211AAnalytical
Copper, Cu109831219AAnalytical
Cryptoxanthin, beta11203343AAnalytical
Energy1008208NoneNCCalculated
Fatty acids, total monounsaturated1292645NoneASSummed
Fatty acids, total polyunsaturated1293646NoneASSummed
Fatty acids, total saturated1258606NoneASSummed
Fatty acids, total trans1257605NoneASSummed
Fatty acids, total trans-dienoic1330694NoneASSummed
Fatty acids, total trans-monoenoic1329693NoneASSummed
Fructose10122125AAnalytical
Galactose10752875AAnalytical
Glucose10112115AAnalytical
Iron, Fe108930319AAnalytical
Lactose10132135AAnalytical
Lutein + zeaxanthin11233383AAnalytical
Lycopene11223373AAnalytical
MUFA 14:1 c2009822NoneASSummed
MUFA 15:113336975AAnalytical
MUFA 16:1 c13146735AAnalytical
MUFA 17:113236875AAnalytical
MUFA 17:1 c2010825NoneASSummed
MUFA 18:1 c13156745AAnalytical
MUFA 20:112776285AAnalytical
MUFA 20:1 c2012829NoneASSummed
MUFA 22:1 c13176765AAnalytical
MUFA 24:1 c13126715AAnalytical
Magnesium, Mg109030419AAnalytical
Maltose10142145AAnalytical
Manganese, Mn110131519AAnalytical
Niacin11674062AAnalytical
Nitrogen100220213AAnalytical
PUFA 18:2 CLAs13116705AAnalytical
PUFA 18:2 c2016831NoneASSummed
PUFA 18:2 n-6 c,c13166755AAnalytical
PUFA 18:3 c2018833NoneASSummed
PUFA 18:3 n-3 c,c,c (ALA)14048515AAnalytical
PUFA 18:3 n-6 c,c,c13216855AAnalytical
PUFA 18:412766275AAnalytical
PUFA 20:2 c2026840NoneASSummed
PUFA 20:2 n-6 c,c13136725AAnalytical
PUFA 20:3 c2020835NoneASSummed
PUFA 20:3 n-314058525AAnalytical
PUFA 20:3 n-614068535AAnalytical
PUFA 20:412716205AAnalytical
PUFA 20:4c2022836NoneASSummed
PUFA 20:5 n-3 (EPA)12786295AAnalytical
PUFA 20:5c2023837NoneASSummed
PUFA 22:213346985AAnalytical
PUFA 22:414118585AAnalytical
PUFA 22:5 c2024838NoneASSummed
PUFA 22:5 n-3 (DPA)12806315AAnalytical
PUFA 22:6 c2025839NoneASSummed
PUFA 22:6 n-3 (DHA)12726215AAnalytical
Pantothenic acid11704102AAnalytical
Phosphorus, P109130519AAnalytical
Potassium, K109230619AAnalytical
Protein1003203NoneNCCalculated
Retinol11053193AAnalytical
Riboflavin11664054AAnalytical
SFA 10:012626105AAnalytical
SFA 11:013356995AAnalytical
SFA 12:012636115AAnalytical
SFA 14:012646125AAnalytical
SFA 15:012996525AAnalytical
SFA 16:012656135AAnalytical
SFA 17:013006535AAnalytical
SFA 18:012666145AAnalytical
SFA 20:012676155AAnalytical
SFA 22:012736245AAnalytical
SFA 24:013016545AAnalytical
SFA 4:012596075AAnalytical
SFA 6:012606085AAnalytical
SFA 8:012616095AAnalytical
Selenium, Se11033173AAnalytical
Sodium, Na109330719AAnalytical
Sucrose10102105AAnalytical
Sugars, Total1063269.3NoneASSummed
TFA 16:1 t13036625AAnalytical
TFA 18:1 t13046635AAnalytical
TFA 18:2 t not further defined13066655AAnalytical
TFA 22:1 t13056645AAnalytical
Thiamin11654042AAnalytical
Tocopherol, beta11253412AAnalytical
Tocopherol, delta11273432AAnalytical
Tocopherol, gamma11263422AAnalytical
Tocotrienol, alpha11283442AAnalytical
Tocotrienol, beta11293452AAnalytical
Tocotrienol, delta11313472AAnalytical
Tocotrienol, gamma11303462AAnalytical
Total fat (NLEA)1085298NoneASSummed
Total lipid (fat)100420413AAnalytical
Vitamin A, RAE1106320NoneNCCalculated
Vitamin B-1211784184AAnalytical
Vitamin B-611754152AAnalytical
Vitamin D (D2 + D3)1114328NoneASSummed
Vitamin D (D2 + D3), International Units11103241AAnalytical
Vitamin D2 (ergocalciferol)11113251AAnalytical
Vitamin D3 (cholecalciferol)11123261AAnalytical
Vitamin E (alpha-tocopherol)11093232AAnalytical
Vitamin K (Menaquinone-4)11834282AAnalytical
Vitamin K (phylloquinone)11854302AAnalytical
Water105125513AAnalytical
Zinc, Zn109530919AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Cheese, Pasteurized Process, American, Fortified With Vitamin DSimilarity: 93.6 · Common Nutrients: 26Cheese As Ingredient In SandwichesSimilarity: 83.7 · Common Nutrients: 26Cheese, NfsSimilarity: 83.3 · Common Nutrients: 26Cheese Food, Pasteurized Process, American, Without Added Vitamin DSimilarity: 76.5 · Common Nutrients: 26Cheese, MuensterSimilarity: 76.4 · Common Nutrients: 26

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.