DataOfWorld

Nutrition reference

Pie, Egg Custard, Commercially Prepared

Pie, Egg Custard, Commercially Prepared is published in Baked Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 210 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

58.5Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca76.2th percentile
Carbohydrate, By Difference67.8th percentile
Cholesterol64.2th percentile
Choline, Total69.0th percentile
Copper, Cu12.8th percentile
Fatty Acids, Total Monounsaturated75.0th percentile
Fatty Acids, Total Polyunsaturated86.5th percentile
Fatty Acids, Total Saturated59.4th percentile
Fiber, Total Dietary64.5th percentile
Folate, Total55.3th percentile
Iron, Fe30.0th percentile
Magnesium, Mg20.7th percentile
Niacin18.0th percentile
Phosphorus, P48.7th percentile
Potassium, K20.5th percentile
Protein42.5th percentile
Riboflavin67.2th percentile
Selenium, Se45.5th percentile
Sodium, Na58.1th percentile
Thiamin23.6th percentile
Total Sugars83.3th percentile
Total Lipid (Fat)71.4th percentile
Vitamin A, Rae78.6th percentile
Vitamin B-1267.2th percentile
Vitamin B-622.0th percentile
Vitamin C, Total Ascorbic Acid54.9th percentile
Vitamin D (D2 + D3)88.4th percentile
Vitamin E (Alpha-Tocopherol)72.1th percentile
Vitamin K (Phylloquinone)53.2th percentile
Zinc, Zn37.4th percentile

Key facts

Serving size
100 g reference basis
Calories
210
Food category
Baked Products
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine0.229 g
Alcohol, ethyl0.0 g
Arginine0.251 g
Ash1.3 g
Aspartic acid0.421 g
Caffeine0.0 mg
Calcium, Ca80.0 mg
Carbohydrate, by difference20.8 g
Carotene, alpha0.0 µg
Carotene, beta9.0 µg
Cholesterol33.0 mg
Choline, total38.0 mg
Copper, Cu0.024 mg
Cryptoxanthin, beta1.0 µg
Cystine0.099 g
Energy210 kcal
Fatty acids, total monounsaturated4.8 g
Fatty acids, total polyunsaturated3.72 g
Fatty acids, total saturated2.35 g
Fiber, total dietary1.6 g
Folate, DFE20.0 µg
Folate, food20.0 µg
Folate, total20.0 µg
Folic acid0.0 µg
Glutamic acid1.08 g
Glycine0.159 g
Histidine0.127 g
Iron, Fe0.58 mg
Isoleucine0.281 g
Leucine0.455 g
Lutein + zeaxanthin50.0 µg
Lycopene0.0 µg
Lysine0.348 g
MUFA 16:10.099 g
MUFA 18:14.67 g
MUFA 20:10.004 g
MUFA 22:10.0 g
Magnesium, Mg11.0 mg
Manganese, Mn0.06 mg
Methionine0.138 g
Niacin0.292 mg
PUFA 18:23.44 g
PUFA 18:30.249 g
PUFA 18:40.0 g
PUFA 20:40.021 g
PUFA 20:5 n-3 (EPA)0.001 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.006 g
Pantothenic acid0.662 mg
Phenylalanine0.269 g
Phosphorus, P112 mg
Potassium, K106 mg
Proline0.4 g
Protein5.5 g
Retinol57.0 µg
Riboflavin0.208 mg
SFA 10:00.018 g
SFA 12:00.019 g
SFA 14:00.088 g
SFA 16:01.47 g
SFA 18:00.685 g
SFA 4:00.024 g
SFA 6:00.011 g
SFA 8:00.008 g
Selenium, Se7.1 µg
Serine0.334 g
Sodium, Na275 mg
Theobromine0.0 mg
Thiamin0.039 mg
Threonine0.225 g
Total Sugars11.6 g
Total lipid (fat)11.6 g
Tryptophan0.071 g
Tyrosine0.214 g
Valine0.315 g
Vitamin A, IU232 IU
Vitamin A, RAE57.0 µg
Vitamin B-120.43 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.048 mg
Vitamin C, total ascorbic acid0.6 mg
Vitamin D (D2 + D3)0.8 µg
Vitamin D (D2 + D3), International Units34.0 IU
Vitamin E (alpha-tocopherol)0.94 mg
Vitamin E, added0.0 mg
Vitamin K (phylloquinone)3.2 µg
Water60.9 g
Zinc, Zn0.52 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined28.35 g
1.0undetermined105.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225130
Alcohol, ethyl10182210
Arginine12205110
Ash10072078
Aspartic acid12235140
Caffeine10572620FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Calcium, Ca10873014
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083220FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Carotene, beta11073210FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Cholesterol12536016
Choline, total11804210FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Copper, Cu10983123
Cryptoxanthin, beta11203340FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Cystine12165070
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Fatty acids, total polyunsaturated12936460FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Fatty acids, total saturated12586060FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Fiber, total dietary10792910
Folate, DFE11904350NCCalculated
Folate, food11874320NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Folate, total11774178
Folic acid11864310NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Glutamic acid12245150
Glycine12255160
Histidine12215120
Iron, Fe10893034
Isoleucine12125030
Leucine12135040
Lutein + zeaxanthin11233380FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Lycopene11223370FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Lysine12145050
MUFA 16:112756260FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
MUFA 18:112686170FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
MUFA 20:112776280FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
MUFA 22:112796300FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Magnesium, Mg10903043
Manganese, Mn11013153
Methionine12155060
Niacin116740611
PUFA 18:212696180FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
PUFA 18:312706190FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
PUFA 18:412766270FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
PUFA 20:412716200FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
PUFA 20:5 n-3 (EPA)12786290FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
PUFA 22:5 n-3 (DPA)12806310FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
PUFA 22:6 n-3 (DHA)12726210FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Pantothenic acid117041011
Phenylalanine12175080
Phosphorus, P10913053
Potassium, K10923064
Proline12265170
Protein10032036
Retinol11053190FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Riboflavin116640511
SFA 10:012626100FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 12:012636110FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 14:012646120FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 16:012656130FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 18:012666140FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 4:012596070FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 6:012606080FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 8:012616090FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Selenium, Se11033170FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Serine12275180
Sodium, Na10933070LCLabel claim (back calculated from label by NDL staff; Calculated from label claim/serving (g or %RDI)
Theobromine10582630FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Thiamin116540411
Threonine12115020
Total Sugars20002690FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Total lipid (fat)10042046
Tryptophan12105010
Tyrosine12185090
Valine12195100
Vitamin A, IU11043180FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784189
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-6117541510
Vitamin C, total ascorbic acid11624010FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin D (D2 + D3)11143280NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Vitamin D (D2 + D3), International Units11103240FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Vitamin E (alpha-tocopherol)11093230FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Vitamin E, added12425730ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin K (phylloquinone)11854300FLCEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Claim on label/serving
Water10512554
Zinc, Zn10953093

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Pie, CustardSimilarity: 100.0 · Common Nutrients: 30Cake, Cheesecake, Commercially PreparedSimilarity: 68.9 · Common Nutrients: 30Pie, Banana Cream, Prepared From RecipeSimilarity: 68.7 · Common Nutrients: 30Cake, Cheesecake, Prepared From Mix, No-Bake TypeSimilarity: 68.4 · Common Nutrients: 25Pie, Coconut Custard, Commercially PreparedSimilarity: 68.2 · Common Nutrients: 25

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.