DataOfWorld

Nutrition reference

Babyfood, Dessert, Custard Pudding, Vanilla, Strained

Babyfood, Dessert, Custard Pudding, Vanilla, Strained is published in Baby Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 85 kcal per 100 g. USDA also provides 7 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

23.3Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca67.6th percentile
Carbohydrate, By Difference58.7th percentile
Cholesterol49.8th percentile
Choline, Total62.1th percentile
Copper, Cu26.9th percentile
Fatty Acids, Total Monounsaturated30.6th percentile
Fatty Acids, Total Polyunsaturated20.0th percentile
Fatty Acids, Total Saturated40.2th percentile
Fiber, Total Dietary32.9th percentile
Folate, Total26.3th percentile
Iron, Fe15.0th percentile
Magnesium, Mg9.4th percentile
Niacin5.9th percentile
Phosphorus, P23.5th percentile
Potassium, K10.2th percentile
Protein19.7th percentile
Riboflavin32.4th percentile
Selenium, Se31.3th percentile
Sodium, Na2.3th percentile
Thiamin9.6th percentile
Total Sugars83.2th percentile
Total Lipid (Fat)29.6th percentile
Vitamin A, Rae59.7th percentile
Vitamin B-1239.1th percentile
Vitamin B-69.7th percentile
Vitamin C, Total Ascorbic Acid57.6th percentile
Vitamin D (D2 + D3)84.0th percentile
Vitamin E (Alpha-Tocopherol)32.0th percentile
Vitamin K (Phylloquinone)14.1th percentile
Zinc, Zn21.7th percentile

Key facts

Serving size
100 g reference basis
Calories
85.0
Food category
Baby Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine0.05 g
Alcohol, ethyl0.0 g
Arginine0.062 g
Ash0.5 g
Aspartic acid0.13 g
Caffeine0.0 mg
Calcium, Ca55.0 mg
Carbohydrate, by difference16.0 g
Carotene, alpha1.0 µg
Carotene, beta2.0 µg
Cholesterol8.0 mg
Choline, total29.9 mg
Copper, Cu0.05 mg
Cryptoxanthin, beta1.0 µg
Energy85.0 kcal
Fatty acids, total monounsaturated0.68 g
Fatty acids, total polyunsaturated0.16 g
Fatty acids, total saturated1.01 g
Fiber, total dietary0.0 g
Folate, DFE6.0 µg
Folate, food6.0 µg
Folate, total6.0 µg
Folic acid0.0 µg
Glutamic acid0.291 g
Glycine0.033 g
Histidine0.041 g
Iron, Fe0.24 mg
Isoleucine0.075 g
Leucine0.059 g
Lutein + zeaxanthin39.0 µg
Lycopene0.0 µg
Lysine0.114 g
MUFA 16:10.05 g
MUFA 18:10.62 g
MUFA 20:10.0 g
MUFA 22:10.0 g
Magnesium, Mg5.0 mg
Methionine0.046 g
Niacin0.04 mg
PUFA 18:20.13 g
PUFA 18:30.01 g
PUFA 18:40.0 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.0 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.0 g
Pantothenic acid0.25 mg
Phenylalanine0.073 g
Phosphorus, P45.0 mg
Potassium, K66.0 mg
Proline0.098 g
Protein1.6 g
Retinol18.0 µg
Riboflavin0.08 mg
SFA 10:00.03 g
SFA 12:00.04 g
SFA 14:00.11 g
SFA 16:00.52 g
SFA 18:00.19 g
SFA 4:00.05 g
SFA 6:00.02 g
SFA 8:00.01 g
Selenium, Se2.4 µg
Serine0.082 g
Sodium, Na0.0 mg
Theobromine0.0 mg
Thiamin0.012 mg
Threonine0.059 g
Total Sugars11.5 g
Total lipid (fat)2.0 g
Tyrosine0.059 g
Valine0.088 g
Vitamin A, IU64.0 IU
Vitamin A, RAE18.0 µg
Vitamin B-120.01 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.02 mg
Vitamin C, total ascorbic acid0.8 mg
Vitamin D (D2 + D3)0.5 µg
Vitamin D (D2 + D3), International Units21.0 IU
Vitamin D3 (cholecalciferol)0.5 µg
Vitamin E (alpha-tocopherol)0.23 mg
Vitamin E, added0.0 mg
Vitamin K (phylloquinone)0.0 µg
Water79.9 g
Zinc, Zn0.28 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined113.0 g
1.0undetermined229.0 g
1.0undetermined113.0 g
1.0undetermined113.0 g
1.0undetermined28.35 g
1.0undetermined113.0 g
1.0undetermined14.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225130
Alcohol, ethyl10182210
Arginine12205110
Ash100720737
Aspartic acid12235140
Caffeine10572620FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Calcium, Ca108730136
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083220BNABased on another form of the same food or similar food: constituents normalized to total; vitamin A
Carotene, beta11073210BNABased on another form of the same food or similar food: constituents normalized to total; vitamin A
Cholesterol12536010
Choline, total11804210FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Copper, Cu10983121
Cryptoxanthin, beta11203340BNABased on another form of the same food or similar food: constituents normalized to total; vitamin A
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926452
Fatty acids, total polyunsaturated12936462
Fatty acids, total saturated12586062
Fiber, total dietary10792910
Folate, DFE11904350NCCalculated
Folate, food11874323
Folate, total11774173
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Glutamic acid12245150
Glycine12255160
Histidine12215120
Iron, Fe108930336
Isoleucine12125030
Leucine12135040
Lutein + zeaxanthin11233380FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Lycopene11223370FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Lysine12145050
MUFA 16:112756262
MUFA 18:112686172
MUFA 20:112776282
MUFA 22:112796300
Magnesium, Mg10903042
Methionine12155060
Niacin116740611
PUFA 18:212696182
PUFA 18:312706192
PUFA 18:412766270
PUFA 20:412716202
PUFA 20:5 n-3 (EPA)12786290
PUFA 22:5 n-3 (DPA)12806310
PUFA 22:6 n-3 (DHA)12726210
Pantothenic acid11704104
Phenylalanine12175080
Phosphorus, P10913052
Potassium, K109230615
Proline12265170
Protein100320314
Retinol11053190BNABased on another form of the same food or similar food: constituents normalized to total; vitamin A
Riboflavin116640536
SFA 10:012626102
SFA 12:012636112
SFA 14:012646122
SFA 16:012656132
SFA 18:012666142
SFA 4:012596072
SFA 6:012606082
SFA 8:012616092
Selenium, Se11033170FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Serine12275180
Sodium, Na10933070ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Theobromine10582630FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Thiamin116540436
Threonine12115020
Total Sugars20002690OOther procedure used from imputing
Total lipid (fat)100420416
Tyrosine12185090
Valine12195100
Vitamin A, IU11043187
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784180
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-6117541518
Vitamin C, total ascorbic acid116240133
Vitamin D (D2 + D3)11143280FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin D (D2 + D3), International Units11103240FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin D3 (cholecalciferol)11123260FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin E (alpha-tocopherol)11093230NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Vitamin E, added12425730ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin K (phylloquinone)11854300FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Water105125519
Zinc, Zn10953091

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Babyfood, Dessert, Custard Pudding, Vanilla, JuniorSimilarity: 68.2 · Common Nutrients: 30Baby Toddler PuddingSimilarity: 68.2 · Common Nutrients: 30Babyfood, Cereal, With Eggs, StrainedSimilarity: 60.6 · Common Nutrients: 22Puddings, Lemon, Dry Mix, Instant, Prepared With Whole MilkSimilarity: 58.1 · Common Nutrients: 25Babyfood, Dinner, Vegetables And Noodles And Turkey, JuniorSimilarity: 57.2 · Common Nutrients: 21

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.