Nutrition reference

Babyfood, Cereal, With Eggs, Strained

Babyfood, Cereal, With Eggs, Strained is published in Baby Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 58 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

15.1Calorie Percentile
5Similar Foods Count

Key facts

Serving size
100 g reference basis
Calories
58.0
Food category
Baby Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Ash0.6 g
Calcium, Ca27.0 mg
Carbohydrate, by difference8.0 g
Cholesterol51.0 mg
Copper, Cu0.025 mg
Energy58.0 kcal
Fatty acids, total monounsaturated0.61 g
Fatty acids, total polyunsaturated0.33 g
Fatty acids, total saturated0.49 g
Folate, DFE9.0 µg
Folate, food9.0 µg
Folate, total9.0 µg
Folic acid0.0 µg
Iron, Fe0.54 mg
MUFA 16:10.04 g
MUFA 18:10.57 g
MUFA 20:10.0 g
Magnesium, Mg3.0 mg
Niacin0.056 mg
PUFA 18:20.29 g
PUFA 18:30.02 g
PUFA 20:40.02 g
Pantothenic acid1.0 mg
Phosphorus, P46.0 mg
Potassium, K44.0 mg
Protein2.2 g
Riboflavin0.05 mg
SFA 14:00.01 g
SFA 16:00.35 g
SFA 18:00.12 g
Sodium, Na38.0 mg
Thiamin0.01 mg
Total lipid (fat)1.5 g
Vitamin A, IU161 IU
Vitamin B-120.08 µg
Vitamin B-60.024 mg
Vitamin C, total ascorbic acid0.8 mg
Water87.2 g
Zinc, Zn0.33 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined113.0 g
1.0undetermined28.35 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Ash10072070
Calcium, Ca10873010
Carbohydrate, by difference10052050
Cholesterol12536011
Copper, Cu10983120
Energy10082080
Fatty acids, total monounsaturated12926451
Fatty acids, total polyunsaturated12936461
Fatty acids, total saturated12586061
Folate, DFE11904350NCCalculated
Folate, food11874323
Folate, total11774173
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Iron, Fe10893030
MUFA 16:112756261
MUFA 18:112686171
MUFA 20:112776281
Magnesium, Mg10903040
Niacin11674060
PUFA 18:212696181
PUFA 18:312706191
PUFA 20:412716201
Pantothenic acid11704100
Phosphorus, P10913050
Potassium, K10923060
Protein10032030
Riboflavin11664050
SFA 14:012646121
SFA 16:012656131
SFA 18:012666141
Sodium, Na10933070
Thiamin11654040
Total lipid (fat)10042041
Vitamin A, IU11043180
Vitamin B-1211784180
Vitamin B-611754150
Vitamin C, total ascorbic acid11624010
Water10512554
Zinc, Zn10953090

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.