DataOfWorld

Nutrition reference

Babyfood, Fruit, Apricot With Tapioca, Strained

Babyfood, Fruit, Apricot With Tapioca, Strained is published in Baby Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 60 kcal per 100 g. USDA also provides 5 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

15.9Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca19.7th percentile
Carbohydrate, By Difference59.6th percentile
Cholesterol39.1th percentile
Choline, Total7.1th percentile
Copper, Cu17.4th percentile
Fatty Acids, Total Monounsaturated4.7th percentile
Fatty Acids, Total Polyunsaturated4.3th percentile
Fatty Acids, Total Saturated4.8th percentile
Fiber, Total Dietary62.6th percentile
Folate, Total13.2th percentile
Iron, Fe18.4th percentile
Magnesium, Mg7.4th percentile
Niacin14.6th percentile
Phosphorus, P7.5th percentile
Potassium, K24.5th percentile
Protein7.2th percentile
Riboflavin6.3th percentile
Selenium, Se11.1th percentile
Sodium, Na2.3th percentile
Thiamin7.1th percentile
Total Sugars42.4th percentile
Total Lipid (Fat)3.6th percentile
Vitamin A, Rae70.2th percentile
Vitamin B-1238.0th percentile
Vitamin B-613.4th percentile
Vitamin C, Total Ascorbic Acid91.6th percentile
Vitamin D (D2 + D3)58.9th percentile
Vitamin E (Alpha-Tocopherol)17.7th percentile
Vitamin K (Phylloquinone)24.4th percentile
Zinc, Zn6.7th percentile

Key facts

Serving size
100 g reference basis
Calories
60.0
Food category
Baby Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alcohol, ethyl0.0 g
Ash0.3 g
Caffeine0.0 mg
Calcium, Ca9.0 mg
Carbohydrate, by difference16.3 g
Carotene, alpha7.0 µg
Carotene, beta412 µg
Cholesterol0.0 mg
Choline, total1.3 mg
Copper, Cu0.034 mg
Cryptoxanthin, beta39.0 µg
Energy60.0 kcal
Fatty acids, total monounsaturated0.0 g
Fatty acids, total polyunsaturated0.0 g
Fatty acids, total saturated0.0 g
Fiber, total dietary1.5 g
Folate, DFE2.0 µg
Folate, food2.0 µg
Folate, total2.0 µg
Folic acid0.0 µg
Iron, Fe0.3 mg
Lutein + zeaxanthin11.0 µg
Lycopene0.0 µg
MUFA 16:10.0 g
MUFA 18:10.0 g
MUFA 20:10.0 g
MUFA 22:10.0 g
Magnesium, Mg4.0 mg
Niacin0.195 mg
PUFA 18:20.0 g
PUFA 18:30.0 g
PUFA 18:40.0 g
PUFA 20:40.0 g
PUFA 20:5 n-3 (EPA)0.0 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.0 g
Pantothenic acid0.13 mg
Phosphorus, P10.0 mg
Potassium, K121 mg
Protein0.3 g
Retinol0.0 µg
Riboflavin0.013 mg
SFA 10:00.0 g
SFA 12:00.0 g
SFA 14:00.0 g
SFA 16:00.0 g
SFA 18:00.0 g
SFA 4:00.0 g
SFA 6:00.0 g
SFA 8:00.0 g
Selenium, Se0.3 µg
Sodium, Na0.0 mg
Theobromine0.0 mg
Thiamin0.008 mg
Total Sugars1.41 g
Total lipid (fat)0.0 g
Vitamin A, IU725 IU
Vitamin A, RAE36.0 µg
Vitamin B-120.0 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.03 mg
Vitamin C, total ascorbic acid21.6 mg
Vitamin D (D2 + D3)0.0 µg
Vitamin D (D2 + D3), International Units0.0 IU
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin E, added0.0 mg
Vitamin K (phylloquinone)0.4 µg
Water83.1 g
Zinc, Zn0.05 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined15.0 g
1.0undetermined113.0 g
1.0undetermined28.35 g
1.0undetermined120.0 g
1.0undetermined113.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alcohol, ethyl10182210
Ash100720718
Caffeine10572620BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Calcium, Ca108730116
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083220BNABased on another form of the same food or similar food: constituents normalized to total; vitamin A
Carotene, beta11073210BNABased on another form of the same food or similar food: constituents normalized to total; vitamin A
Cholesterol12536010
Choline, total11804210FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Copper, Cu10983122
Cryptoxanthin, beta11203340BNABased on another form of the same food or similar food: constituents normalized to total; vitamin A
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450NCCalculated
Fatty acids, total polyunsaturated12936460FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Fatty acids, total saturated12586060NCCalculated
Fiber, total dietary10792910
Folate, DFE11904350NCCalculated
Folate, food11874320NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Folate, total11774179
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Iron, Fe108930317
Lutein + zeaxanthin11233380BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Lycopene11223370BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
MUFA 16:112756260
MUFA 18:112686170
MUFA 20:112776280
MUFA 22:112796300
Magnesium, Mg10903042
Niacin116740616
PUFA 18:212696180
PUFA 18:312706190
PUFA 18:412766270
PUFA 20:412716200
PUFA 20:5 n-3 (EPA)12786290
PUFA 22:5 n-3 (DPA)12806310
PUFA 22:6 n-3 (DHA)12726210
Pantothenic acid11704104
Phosphorus, P10913052
Potassium, K109230615
Protein100320314
Retinol11053190ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Riboflavin116640515
SFA 10:012626100
SFA 12:012636110
SFA 14:012646120
SFA 16:012656130
SFA 18:012666140
SFA 4:012596070
SFA 6:012606080
SFA 8:012616090
Selenium, Se11033171FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Sodium, Na10933070ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Theobromine10582630BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Thiamin116540413
Total Sugars20002690BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Total lipid (fat)100420414
Vitamin A, IU11043180NCCalculated
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784180
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754158
Vitamin C, total ascorbic acid116240111
Vitamin D (D2 + D3)11143280ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin D (D2 + D3), International Units11103240ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin E (alpha-tocopherol)11093230FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin E, added12425730ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin K (phylloquinone)11854300BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Water105125517
Zinc, Zn10953092

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Babyfood, Fruit, Apricot With Tapioca, JuniorSimilarity: 94.3 · Common Nutrients: 30Babyfood, Fruit, Plums With Tapioca, Without Ascorbic Acid, StrainedSimilarity: 73.7 · Common Nutrients: 30Babyfood, Dessert, Fruit Dessert, Without Ascorbic Acid, JuniorSimilarity: 72.9 · Common Nutrients: 30Babyfood, Dessert, Fruit Dessert, Without Ascorbic Acid, StrainedSimilarity: 71.8 · Common Nutrients: 30Babyfood, Dessert, Tropical Fruit, JuniorSimilarity: 70.8 · Common Nutrients: 20

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.