DataOfWorld

Nutrition reference

Fast Food, Pizza Chain, 14" Pizza, Meat And Vegetable Topping, Regular Crust

Fast Food, Pizza Chain, 14" Pizza, Meat And Vegetable Topping, Regular Crust is published in Fast Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 244 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

66.3Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca84.7th percentile
Carbohydrate, By Difference73.8th percentile
Cholesterol61.6th percentile
Choline, Total52.1th percentile
Copper, Cu74.1th percentile
Fatty Acids, Total Monounsaturated68.2th percentile
Fatty Acids, Total Polyunsaturated71.3th percentile
Fatty Acids, Total Saturated78.3th percentile
Fiber, Total Dietary74.5th percentile
Folate, Total84.7th percentile
Iron, Fe69.4th percentile
Magnesium, Mg60.9th percentile
Niacin64.2th percentile
Phosphorus, P68.8th percentile
Potassium, K44.8th percentile
Protein63.9th percentile
Riboflavin79.9th percentile
Selenium, Se77.8th percentile
Sodium, Na87.3th percentile
Thiamin80.9th percentile
Total Sugars63.1th percentile
Total Lipid (Fat)69.4th percentile
Vitamin A, Rae80.6th percentile
Vitamin B-1274.7th percentile
Vitamin B-642.2th percentile
Vitamin C, Total Ascorbic Acid45.6th percentile
Vitamin D (D2 + D3)58.9th percentile
Vitamin E (Alpha-Tocopherol)69.0th percentile
Vitamin K (Phylloquinone)69.2th percentile
Zinc, Zn64.8th percentile

Key facts

Serving size
100 g reference basis
Calories
244
Food category
Fast Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine0.449 g
Alcohol, ethyl0.0 g
Arginine0.508 g
Ash2.3 g
Aspartic acid0.864 g
Betaine23.7 mg
Caffeine0.0 mg
Calcium, Ca120 mg
Carbohydrate, by difference25.4 g
Carotene, alpha0.0 µg
Carotene, beta81.0 µg
Cholesterol27.0 mg
Choline, total21.7 mg
Copper, Cu0.138 mg
Cryptoxanthin, beta0.0 µg
Cystine0.178 g
Energy244 kcal
Fatty acids, total monounsaturated3.79 g
Fatty acids, total polyunsaturated1.89 g
Fatty acids, total saturated4.41 g
Fiber, total dietary2.2 g
Folate, DFE87.0 µg
Folate, food26.0 µg
Folate, total62.0 µg
Folic acid36.0 µg
Fructose1.1 g
Galactose0.1 g
Glucose1.07 g
Glutamic acid2.93 g
Glycine0.423 g
Histidine0.334 g
Hydroxyproline0.012 g
Iron, Fe1.86 mg
Isoleucine0.482 g
Lactose0.17 g
Leucine0.923 g
Lutein + zeaxanthin26.0 µg
Lycopene1690.0 µg
Lysine0.615 g
MUFA 14:10.038 g
MUFA 15:10.0 g
MUFA 16:10.195 g
MUFA 17:10.014 g
MUFA 18:13.5 g
MUFA 20:10.042 g
MUFA 22:10.001 g
Magnesium, Mg23.0 mg
Maltose1.21 g
Manganese, Mn0.273 mg
Methionine0.217 g
Niacin3.1 mg
PUFA 18:21.52 g
PUFA 18:30.157 g
PUFA 18:3 n-3 c,c,c (ALA)0.138 g
PUFA 18:3 n-6 c,c,c0.0 g
PUFA 18:40.029 g
PUFA 20:2 n-6 c,c0.023 g
PUFA 20:30.0 g
PUFA 20:40.022 g
PUFA 20:5 n-3 (EPA)0.0 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.0 g
Pantothenic acid0.455 mg
Phenylalanine0.553 g
Phosphorus, P183 mg
Potassium, K184 mg
Proline1.11 g
Protein11.0 g
Retinol54.0 µg
Riboflavin0.266 mg
SFA 10:00.093 g
SFA 12:00.107 g
SFA 13:00.0 g
SFA 14:00.447 g
SFA 15:00.045 g
SFA 16:02.33 g
SFA 17:00.05 g
SFA 18:01.1 g
SFA 20:00.019 g
SFA 22:00.002 g
SFA 24:00.0 g
SFA 4:00.147 g
SFA 6:00.028 g
SFA 8:00.039 g
Selenium, Se23.1 µg
Serine0.597 g
Sodium, Na589 mg
Starch18.7 g
Sucrose0.08 g
Theobromine0.0 mg
Thiamin0.256 mg
Threonine0.399 g
Tocopherol, beta0.04 mg
Tocopherol, delta0.27 mg
Tocopherol, gamma0.93 mg
Tocotrienol, alpha0.06 mg
Tocotrienol, beta0.0 mg
Tocotrienol, delta0.0 mg
Tocotrienol, gamma0.04 mg
Total Sugars3.73 g
Total lipid (fat)10.9 g
Tryptophan0.109 g
Tyrosine0.385 g
Valine0.579 g
Vitamin A, IU315 IU
Vitamin A, RAE61.0 µg
Vitamin B-120.68 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.098 mg
Vitamin C, total ascorbic acid0.1 mg
Vitamin D (D2 + D3)0.0 µg
Vitamin D (D2 + D3), International Units0.0 IU
Vitamin E (alpha-tocopherol)0.86 mg
Vitamin E, added0.0 mg
Vitamin K (Dihydrophylloquinone)0.0 µg
Vitamin K (Menaquinone-4)2.0 µg
Vitamin K (phylloquinone)6.2 µg
Water50.4 g
Zinc, Zn1.24 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined1168.0 g
1.0undetermined136.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225130AAnalytical
Alcohol, ethyl10182210FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Arginine12205110AAnalytical
Ash100720715AAnalytical
Aspartic acid12235140AAnalytical
Betaine11984544AAnalytical
Caffeine10572620FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Calcium, Ca108730115AAnalytical
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083220BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Carotene, beta11073210BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Cholesterol125360115AAnalytical
Choline, total11804214
Copper, Cu109831215AAnalytical
Cryptoxanthin, beta11203340BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Cystine12165070AAnalytical
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450NCCalculated
Fatty acids, total polyunsaturated12936460NCCalculated
Fatty acids, total saturated12586060NCCalculated
Fiber, total dietary107929115AAnalytical
Folate, DFE11904350NCCalculated
Folate, food11874320
Folate, total11774178AAnalytical
Folic acid11864318AAnalytical
Fructose101221215AAnalytical
Galactose107528715AAnalytical
Glucose101121115AAnalytical
Glutamic acid12245150AAnalytical
Glycine12255160AAnalytical
Histidine12215120AAnalytical
Hydroxyproline12285216AAnalytical
Iron, Fe108930315AAnalytical
Isoleucine12125030AAnalytical
Lactose101321315AAnalytical
Leucine12135040AAnalytical
Lutein + zeaxanthin11233380NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Lycopene11223370BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Lysine12145050AAnalytical
MUFA 14:1127462515AAnalytical
MUFA 15:1133369715AAnalytical
MUFA 16:1127562615AAnalytical
MUFA 17:1132368715AAnalytical
MUFA 18:1126861715AAnalytical
MUFA 20:1127762815AAnalytical
MUFA 22:112796308AAnalytical
Magnesium, Mg109030415AAnalytical
Maltose101421415AAnalytical
Manganese, Mn110131515AAnalytical
Methionine12155060AAnalytical
Niacin116740615AAnalytical
PUFA 18:2126961815AAnalytical
PUFA 18:312706198JAAggregated data involving combinations of data with only source codes 1 and 12 and/or 13
PUFA 18:3 n-3 c,c,c (ALA)14048517AAnalytical
PUFA 18:3 n-6 c,c,c13216857AAnalytical
PUFA 18:412766278AAnalytical
PUFA 20:2 n-6 c,c131367211AAnalytical
PUFA 20:3132568915AAnalytical
PUFA 20:4127162015AAnalytical
PUFA 20:5 n-3 (EPA)12786298AAnalytical
PUFA 22:5 n-3 (DPA)12806317AAnalytical
PUFA 22:6 n-3 (DHA)12726218AAnalytical
Pantothenic acid117041015AAnalytical
Phenylalanine12175080AAnalytical
Phosphorus, P109130515AAnalytical
Potassium, K109230615AAnalytical
Proline12265170AAnalytical
Protein100320315AAnalytical
Retinol11053190BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Riboflavin116640515AAnalytical
SFA 10:0126261015AAnalytical
SFA 12:0126361115AAnalytical
SFA 13:013326964AAnalytical
SFA 14:0126461215AAnalytical
SFA 15:0129965215AAnalytical
SFA 16:0126561315AAnalytical
SFA 17:0130065315AAnalytical
SFA 18:0126661415AAnalytical
SFA 20:0126761515AAnalytical
SFA 22:0127362415AAnalytical
SFA 24:013016548AAnalytical
SFA 4:012596070FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 6:012606080FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
SFA 8:0126160915AAnalytical
Selenium, Se110331715AAnalytical
Serine12275180AAnalytical
Sodium, Na109330715AAnalytical
Starch100920915AAnalytical
Sucrose101021015AAnalytical
Theobromine10582630FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Thiamin116540415AAnalytical
Threonine12115020AAnalytical
Tocopherol, beta112534115AAnalytical
Tocopherol, delta112734315AAnalytical
Tocopherol, gamma112634215AAnalytical
Tocotrienol, alpha112834415AAnalytical
Tocotrienol, beta112934515AAnalytical
Tocotrienol, delta113134715AAnalytical
Tocotrienol, gamma113034615AAnalytical
Total Sugars200026915AAnalytical
Total lipid (fat)100420415AAnalytical
Tryptophan12105010AAnalytical
Tyrosine12185090AAnalytical
Valine12195100AAnalytical
Vitamin A, IU11043180NCCalculated
Vitamin A, RAE11063200NCCalculated
Vitamin B-12117841815AAnalytical
Vitamin B-12, added12465780FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin B-611754154AAnalytical
Vitamin C, total ascorbic acid116240115AAnalytical
Vitamin D (D2 + D3)11143280ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin D (D2 + D3), International Units11103240ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin E (alpha-tocopherol)110932315AAnalytical
Vitamin E, added12425730FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin K (Dihydrophylloquinone)118442915AAnalytical
Vitamin K (Menaquinone-4)11834284AAnalytical
Vitamin K (phylloquinone)118543015AAnalytical
Water105125515AAnalytical
Zinc, Zn109530915AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Little Caesars 14" Original Round Meat And Vegetable Pizza, Regular CrustSimilarity: 87.3 · Common Nutrients: 26Domino'S 14" Pepperoni Pizza, Classic Hand-Tossed CrustSimilarity: 86.1 · Common Nutrients: 27Domino'S 14" Extravaganzza Feast Pizza, Classic Hand-Tossed CrustSimilarity: 84.7 · Common Nutrients: 26Papa John'S 14" The Works Pizza, Original CrustSimilarity: 84.5 · Common Nutrients: 27Pizza With Meat And Vegetables, From Restaurant Or Fast Food, Medium CrustSimilarity: 83.6 · Common Nutrients: 30

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.