Nutrition reference
Soup, Cream Of Chicken, Canned, Condensed, Reduced Sodium
Soup, Cream Of Chicken, Canned, Condensed, Reduced Sodium is published in Soups, Sauces, and Gravies as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 58 kcal per 100 g. USDA also provides 1 household portion reference for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.
Key facts
- Serving size
- 100 g reference basis
- Calories
- 58.0
- Food category
- Soups, Sauces, and Gravies
- Food class
- FinalFood
- Food data type
- SR Legacy
- Publication date
- 4/1/2019
- Historical reference
- No
- Nutrients
Alcohol, ethyl 0.0 g Ash 1.5 g Caffeine 0.0 mg Calcium, Ca 11.0 mg Carbohydrate, by difference 9.5 g Carotene, alpha 94.0 µg Carotene, beta 205 µg Cholesterol 6.0 mg Choline, total 8.5 mg Copper, Cu 0.034 mg Cryptoxanthin, beta 0.0 µg Energy 58.0 kcal Fatty acids, total monounsaturated 0.4 g Fatty acids, total polyunsaturated 0.4 g Fatty acids, total saturated 0.5 g Fiber, total dietary 0.4 g Folate, DFE 4.0 µg Folate, food 4.0 µg Folate, total 4.0 µg Folic acid 0.0 µg Iron, Fe 0.2 mg Lutein + zeaxanthin 7.0 µg Lycopene 0.0 µg MUFA 16:1 0.028 g MUFA 18:1 0.369 g MUFA 20:1 0.002 g MUFA 22:1 0.0 g Magnesium, Mg 2.0 mg Manganese, Mn 0.055 mg Niacin 0.637 mg PUFA 18:2 0.232 g PUFA 18:3 0.017 g PUFA 18:4 0.0 g PUFA 20:4 0.006 g PUFA 20:5 n-3 (EPA) 0.0 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0.002 g Pantothenic acid 0.04 mg Phosphorus, P 23.0 mg Potassium, K 272 mg Protein 1.8 g Retinol 4.0 µg Riboflavin 0.022 mg SFA 10:0 0.011 g SFA 12:0 0.013 g SFA 14:0 0.051 g SFA 16:0 0.267 g SFA 18:0 0.115 g SFA 4:0 0.015 g SFA 6:0 0.009 g SFA 8:0 0.005 g Selenium, Se 6.3 µg Sodium, Na 357 mg Theobromine 0.0 mg Thiamin 0.005 mg Total Sugars 0.39 g Total lipid (fat) 1.3 g Vitamin A, IU 432 IU Vitamin A, RAE 25.0 µg Vitamin B-12 0.05 µg Vitamin B-12, added 0.0 µg Vitamin B-6 0.012 mg Vitamin C, total ascorbic acid 0.0 mg Vitamin D (D2 + D3) 0.0 µg Vitamin D (D2 + D3), International Units 0.0 IU Vitamin E (alpha-tocopherol) 0.08 mg Vitamin E, added 0.0 mg Vitamin K (phylloquinone) 0.7 µg Water 85.8 g Zinc, Zn 0.13 mg
USDA household references
Published portions
Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.
| Amount | Measure | Gram weight |
|---|---|---|
| 0.5 | undetermined | 124.0 g |
USDA analytical context
Nutrient identifiers and derivation
Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.
| Nutrient | USDA ID | Number | Data points | Derivation | Method/source description |
|---|---|---|---|---|---|
| Alcohol, ethyl | 1018 | 221 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Ash | 1007 | 207 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Caffeine | 1057 | 262 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Calcium, Ca | 1087 | 301 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Carbohydrate, by difference | 1005 | 205 | 1 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Carotene, alpha | 1108 | 322 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Carotene, beta | 1107 | 321 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Cholesterol | 1253 | 601 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Choline, total | 1180 | 421 | 0 | BFSN | Based on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used |
| Copper, Cu | 1098 | 312 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Cryptoxanthin, beta | 1120 | 334 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Energy | 1008 | 208 | 1 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Fatty acids, total monounsaturated | 1292 | 645 | 0 | ||
| Fatty acids, total polyunsaturated | 1293 | 646 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Fatty acids, total saturated | 1258 | 606 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Fiber, total dietary | 1079 | 291 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Folate, DFE | 1190 | 435 | 0 | NC | Calculated |
| Folate, food | 1187 | 432 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Folate, total | 1177 | 417 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Folic acid | 1186 | 431 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Iron, Fe | 1089 | 303 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Lutein + zeaxanthin | 1123 | 338 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Lycopene | 1122 | 337 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| MUFA 16:1 | 1275 | 626 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| MUFA 18:1 | 1268 | 617 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| MUFA 20:1 | 1277 | 628 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| MUFA 22:1 | 1279 | 630 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Magnesium, Mg | 1090 | 304 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Manganese, Mn | 1101 | 315 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Niacin | 1167 | 406 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| PUFA 18:2 | 1269 | 618 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| PUFA 18:3 | 1270 | 619 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| PUFA 18:4 | 1276 | 627 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| PUFA 20:4 | 1271 | 620 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| PUFA 20:5 n-3 (EPA) | 1278 | 629 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| PUFA 22:5 n-3 (DPA) | 1280 | 631 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| PUFA 22:6 n-3 (DHA) | 1272 | 621 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Pantothenic acid | 1170 | 410 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Phosphorus, P | 1091 | 305 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Potassium, K | 1092 | 306 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Protein | 1003 | 203 | 1 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Retinol | 1105 | 319 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Riboflavin | 1166 | 405 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 10:0 | 1262 | 610 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 12:0 | 1263 | 611 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 14:0 | 1264 | 612 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 16:0 | 1265 | 613 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 18:0 | 1266 | 614 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 4:0 | 1259 | 607 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 6:0 | 1260 | 608 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| SFA 8:0 | 1261 | 609 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Selenium, Se | 1103 | 317 | 0 | BFZN | Based on another form of the food or similar food; Concentration adjustment; No adjustment; Retention factors not used |
| Sodium, Na | 1093 | 307 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Theobromine | 1058 | 263 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Thiamin | 1165 | 404 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Total Sugars | 2000 | 269 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Total lipid (fat) | 1004 | 204 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Vitamin A, IU | 1104 | 318 | 0 | NC | Calculated |
| Vitamin A, RAE | 1106 | 320 | 0 | NC | Calculated |
| Vitamin B-12 | 1178 | 418 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Vitamin B-12, added | 1246 | 578 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Vitamin B-6 | 1175 | 415 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
| Vitamin C, total ascorbic acid | 1162 | 401 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Vitamin D (D2 + D3) | 1114 | 328 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Vitamin D (D2 + D3), International Units | 1110 | 324 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Vitamin E (alpha-tocopherol) | 1109 | 323 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Vitamin E, added | 1242 | 573 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Vitamin K (phylloquinone) | 1185 | 430 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Water | 1051 | 255 | 1 | MA | Manufacturer supplied(industry or trade association), Analytical data, incomplete documentation |
| Zinc, Zn | 1095 | 309 | 0 | FLM | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100 |
Field-level provenance
Sources for this profile
Dates and licenses apply to the specific facts and series supplied by each source.
USDA FoodData Central
- Applicable date
- 2018-04-30
- Dataset version
- 0fe8ae486a2c
- License
- Creative Commons CC0 1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service
DataOfWorld deterministic nutrition profile template
- Applicable date
- 2018-04-30
- Dataset version
- nutrition-profile-v2
- License
- Original DataOfWorld text
- Attribution
- DataOfWorld
Reference data can change. Verify consequential decisions against the original source.