DataOfWorld

Nutrition reference

Babyfood, Fruit, Prunes With Tapioca, Without Ascorbic Acid, Junior

Babyfood, Fruit, Prunes With Tapioca, Without Ascorbic Acid, Junior is published in Baby Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 70 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

19.4Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca34.6th percentile
Carbohydrate, By Difference63.9th percentile
Cholesterol39.1th percentile
Copper, Cu35.1th percentile
Fatty Acids, Total Monounsaturated16.8th percentile
Fatty Acids, Total Polyunsaturated7.5th percentile
Fatty Acids, Total Saturated6.5th percentile
Fiber, Total Dietary79.8th percentile
Folate, Total10.4th percentile
Iron, Fe19.5th percentile
Magnesium, Mg18.0th percentile
Niacin25.4th percentile
Phosphorus, P10.1th percentile
Potassium, K37.5th percentile
Protein10.3th percentile
Riboflavin33.1th percentile
Selenium, Se15.1th percentile
Sodium, Na6.1th percentile
Thiamin14.8th percentile
Total Sugars82.5th percentile
Total Lipid (Fat)8.0th percentile
Vitamin A, Rae50.7th percentile
Vitamin B-1238.0th percentile
Vitamin B-638.0th percentile
Vitamin C, Total Ascorbic Acid57.6th percentile
Vitamin E (Alpha-Tocopherol)18.7th percentile
Vitamin K (Phylloquinone)85.4th percentile
Zinc, Zn10.6th percentile

Key facts

Serving size
100 g reference basis
Calories
70.0
Food category
Baby Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alcohol, ethyl0.0 g
Ash0.78 g
Caffeine0.0 mg
Calcium, Ca15.0 mg
Carbohydrate, by difference18.7 g
Carotene, alpha15.0 µg
Carotene, beta105 µg
Cholesterol0.0 mg
Copper, Cu0.062 mg
Cryptoxanthin, beta25.0 µg
Energy70.0 kcal
Fatty acids, total monounsaturated0.066 g
Fatty acids, total polyunsaturated0.022 g
Fatty acids, total saturated0.008 g
Fiber, total dietary2.7 g
Folate, DFE1.0 µg
Folate, food1.0 µg
Folate, total1.0 µg
Folic acid0.0 µg
Fructose3.32 g
Galactose0.0 g
Glucose6.79 g
Iron, Fe0.33 mg
Lactose0.0 g
Lutein + zeaxanthin39.0 µg
Lycopene0.0 µg
MUFA 16:10.001 g
MUFA 18:10.065 g
MUFA 20:10.0 g
MUFA 22:10.0 g
Magnesium, Mg10.0 mg
Maltose0.02 g
Niacin0.526 mg
PUFA 18:20.022 g
PUFA 18:30.0 g
PUFA 18:40.0 g
PUFA 20:40.0 g
PUFA 20:5 n-3 (EPA)0.0 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.0 g
Pantothenic acid0.141 mg
Phosphorus, P15.0 mg
Potassium, K162 mg
Protein0.6 g
Retinol0.0 µg
Riboflavin0.083 mg
SFA 10:00.0 g
SFA 12:00.0 g
SFA 14:00.0 g
SFA 16:00.007 g
SFA 18:00.001 g
SFA 4:00.0 g
SFA 6:00.0 g
SFA 8:00.0 g
Selenium, Se0.5 µg
Sodium, Na2.0 mg
Sucrose0.04 g
Theobromine0.0 mg
Thiamin0.022 mg
Total Sugars11.0 g
Total lipid (fat)0.1 g
Vitamin A, IU208 IU
Vitamin A, RAE10.0 µg
Vitamin B-120.0 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.086 mg
Vitamin C, total ascorbic acid0.8 mg
Vitamin E (alpha-tocopherol)0.11 mg
Vitamin E, added0.0 mg
Vitamin K (phylloquinone)15.8 µg
Water80.1 g
Zinc, Zn0.1 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined28.35 g
1.0undetermined170.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alcohol, ethyl10182210
Ash10072070FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Caffeine10572620FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Calcium, Ca108730110
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083220FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Carotene, beta11073210FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Cholesterol12536010
Copper, Cu10983120
Cryptoxanthin, beta11203340FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450
Fatty acids, total polyunsaturated12936460
Fatty acids, total saturated12586060
Fiber, total dietary10792910
Folate, DFE11904350NCCalculated
Folate, food11874320FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Folate, total11774170FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Folic acid11864310FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Fructose10122120FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Galactose10752870FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Glucose10112110FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Iron, Fe108930310
Lactose10132130FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Lutein + zeaxanthin11233380FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Lycopene11223370FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
MUFA 16:112756260
MUFA 18:112686170
MUFA 20:112776280
MUFA 22:112796300
Magnesium, Mg10903041
Maltose10142140FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Niacin116740611
PUFA 18:212696180
PUFA 18:312706190
PUFA 18:412766270
PUFA 20:412716200
PUFA 20:5 n-3 (EPA)12786290
PUFA 22:5 n-3 (DPA)12806310
PUFA 22:6 n-3 (DHA)12726210
Pantothenic acid11704100
Phosphorus, P10913051
Potassium, K109230614
Protein100320314
Retinol11053190ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Riboflavin116640511
SFA 10:012626100
SFA 12:012636110
SFA 14:012646120
SFA 16:012656130
SFA 18:012666140
SFA 4:012596070
SFA 6:012606080
SFA 8:012616090
Selenium, Se11033170FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Sodium, Na109330715
Sucrose10102100FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Theobromine10582630FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Thiamin116540410
Total Sugars20002690FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Total lipid (fat)100420414
Vitamin A, IU11043180NCCalculated
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784180
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754151
Vitamin C, total ascorbic acid11624011
Vitamin E (alpha-tocopherol)11093230FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Vitamin E, added12425730ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin K (phylloquinone)11854300FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Water105125514
Zinc, Zn10953091

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Babyfood, Fruit, Prunes With Tapioca, Without Ascorbic Acid, StrainedSimilarity: 87.8 · Common Nutrients: 28Apricots, Canned, Extra Light Syrup Pack, With Skin, Solids And Liquids (Includes Foods For Usda'S Food Distribution Program)Similarity: 72.9 · Common Nutrients: 24Apricots, Frozen, SweetenedSimilarity: 72.1 · Common Nutrients: 25Apricots, Canned, Heavy Syrup Pack, Without Skin, Solids And LiquidsSimilarity: 70.0 · Common Nutrients: 24Figs, Canned, Extra Heavy Syrup Pack, Solids And LiquidsSimilarity: 68.7 · Common Nutrients: 21

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.