DataOfWorld

Nutrition reference

School Lunch, Pizza, Cheese Topping, Thick Crust, Whole Grain, Frozen, Cooked

School Lunch, Pizza, Cheese Topping, Thick Crust, Whole Grain, Frozen, Cooked is published in Fast Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 254 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

68.1Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca93.3th percentile
Carbohydrate, By Difference76.1th percentile
Cholesterol57.3th percentile
Choline, Total46.3th percentile
Copper, Cu80.8th percentile
Fatty Acids, Total Monounsaturated55.3th percentile
Fatty Acids, Total Polyunsaturated56.2th percentile
Fatty Acids, Total Saturated78.0th percentile
Fiber, Total Dietary81.7th percentile
Folate, Total90.7th percentile
Iron, Fe82.8th percentile
Magnesium, Mg84.3th percentile
Niacin65.5th percentile
Phosphorus, P90.3th percentile
Potassium, K75.1th percentile
Protein73.0th percentile
Riboflavin59.5th percentile
Selenium, Se88.7th percentile
Sodium, Na76.0th percentile
Thiamin79.8th percentile
Total Sugars69.6th percentile
Total Lipid (Fat)64.4th percentile
Vitamin A, Rae71.2th percentile
Vitamin B-1289.6th percentile
Vitamin B-645.1th percentile
Vitamin C, Total Ascorbic Acid51.9th percentile
Vitamin D (D2 + D3)58.9th percentile
Vitamin E (Alpha-Tocopherol)63.7th percentile
Vitamin K (Phylloquinone)67.7th percentile
Zinc, Zn75.0th percentile

Key facts

Serving size
100 g reference basis
Calories
254
Food category
Fast Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alcohol, ethyl0.0 g
Ash2.29 g
Caffeine0.0 mg
Calcium, Ca193 mg
Carbohydrate, by difference28.1 g
Carotene, alpha0.0 µg
Carotene, beta73.0 µg
Cholesterol19.0 mg
Choline, total17.9 mg
Copper, Cu0.174 mg
Cryptoxanthin, beta0.0 µg
Energy254 kcal
Fatty acids, total monounsaturated2.41 g
Fatty acids, total polyunsaturated1.1 g
Fatty acids, total saturated4.36 g
Fatty acids, total trans0.316 g
Fiber, total dietary2.9 g
Folate, DFE123 µg
Folate, food38.0 µg
Folate, total88.0 µg
Folic acid50.0 µg
Iron, Fe2.63 mg
Lutein + zeaxanthin55.0 µg
Lycopene1830.0 µg
MUFA 16:10.098 g
MUFA 18:12.0 g
MUFA 20:10.018 g
MUFA 22:10.0 g
Magnesium, Mg40.0 mg
Manganese, Mn1.4 mg
Niacin3.24 mg
PUFA 18:20.835 g
PUFA 18:30.077 g
PUFA 18:40.0 g
PUFA 20:40.01 g
PUFA 20:5 n-3 (EPA)0.002 g
PUFA 22:5 n-3 (DPA)0.004 g
PUFA 22:6 n-3 (DHA)0.0 g
Phosphorus, P284 mg
Potassium, K303 mg
Protein14.6 g
Retinol32.0 µg
Riboflavin0.179 mg
SFA 10:00.168 g
SFA 12:00.191 g
SFA 14:00.612 g
SFA 16:01.96 g
SFA 18:00.771 g
SFA 4:00.132 g
SFA 6:00.111 g
SFA 8:00.07 g
Selenium, Se29.9 µg
Sodium, Na421 mg
Theobromine0.0 mg
Thiamin0.242 mg
Total Sugars5.02 g
Total lipid (fat)9.27 g
Vitamin A, IU228 IU
Vitamin A, RAE38.0 µg
Vitamin B-122.1 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.104 mg
Vitamin C, total ascorbic acid0.4 mg
Vitamin D (D2 + D3)0.0 µg
Vitamin D (D2 + D3), International Units0.0 IU
Vitamin E (alpha-tocopherol)0.72 mg
Vitamin E, added0.0 mg
Vitamin K (phylloquinone)5.8 µg
Water45.7 g
Zinc, Zn1.83 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined124.0 g
1.0undetermined155.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alcohol, ethyl10182210FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Ash10072070BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Caffeine10572620FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Calcium, Ca10873010BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083220FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Carotene, beta11073210BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Cholesterol12536010BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Choline, total11804210FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Copper, Cu10983120FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Cryptoxanthin, beta11203340FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Fatty acids, total polyunsaturated12936460BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Fatty acids, total saturated12586060BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Fatty acids, total trans12576050BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Fiber, total dietary10792910BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Folate, DFE11904350NCCalculated
Folate, food11874320NCCalculated
Folate, total11774170BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Folic acid11864310BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Iron, Fe10893030BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Lutein + zeaxanthin11233380BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
Lycopene11223370BFSNBased on another form of the food or similar food; Concentration adjustment; Solids; Retention factors not used
MUFA 16:112756260FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
MUFA 18:112686170FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
MUFA 20:112776280FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
MUFA 22:112796300FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Magnesium, Mg10903040BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Manganese, Mn11013150FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Niacin11674060BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
PUFA 18:212696180FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
PUFA 18:312706190FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
PUFA 18:412766270FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
PUFA 20:412716200FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
PUFA 20:5 n-3 (EPA)12786290FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
PUFA 22:5 n-3 (DPA)12806310FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
PUFA 22:6 n-3 (DHA)12726210FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Phosphorus, P10913050BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Potassium, K10923060BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Protein10032030BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Retinol11053190BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Riboflavin11664050BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
SFA 10:012626100FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
SFA 12:012636110FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
SFA 14:012646120FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
SFA 16:012656130FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
SFA 18:012666140FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
SFA 4:012596070FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
SFA 6:012606080FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
SFA 8:012616090FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Selenium, Se11033170FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Sodium, Na10933070BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Theobromine10582630FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Thiamin11654040BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Total Sugars20002690BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Total lipid (fat)10042040BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Vitamin A, IU11043180NCCalculated
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784180BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Vitamin B-12, added12465780FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Vitamin B-611754150BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Vitamin C, total ascorbic acid11624010BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Vitamin D (D2 + D3)11143280BFFNBased on another form of the food or similar food; Concentration adjustment; Fat; Retention factors not used
Vitamin D (D2 + D3), International Units11103240BFFNBased on another form of the food or similar food; Concentration adjustment; Fat; Retention factors not used
Vitamin E (alpha-tocopherol)11093230BFFNBased on another form of the food or similar food; Concentration adjustment; Fat; Retention factors not used
Vitamin E, added12425730BFFNBased on another form of the food or similar food; Concentration adjustment; Fat; Retention factors not used
Vitamin K (phylloquinone)11854300BFFNBased on another form of the food or similar food; Concentration adjustment; Fat; Retention factors not used
Water10512550BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used
Zinc, Zn10953090BFYNBased on another form of the food or similar food; Concentration adjustment; Yield; Retention factors not used

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Pizza, Cheese, From School Lunch, Thick CrustSimilarity: 100.0 · Common Nutrients: 30School Lunch, Pizza, Big Daddy'S Ls 16" 51% Whole Grain Rolled Edge Cheese Pizza, FrozenSimilarity: 95.2 · Common Nutrients: 22Pizza, Cheese, From School Lunch, Medium CrustSimilarity: 87.8 · Common Nutrients: 30School Lunch, Pizza, Pepperoni Topping, Thick Crust, Whole Grain, Frozen, CookedSimilarity: 81.4 · Common Nutrients: 30School Lunch, Pizza, Sausage Topping, Thick Crust, Whole Grain, Frozen, CookedSimilarity: 80.4 · Common Nutrients: 30

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.