DataOfWorld

Nutrition reference

Fruit Juice Smoothie, Naked Juice, Green Machine

Fruit Juice Smoothie, Naked Juice, Green Machine is published in Fruits and Fruit Juices as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 53 kcal per 100 g. USDA also provides 1 household portion reference for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

13.8Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca25.0th percentile
Carbohydrate, By Difference51.6th percentile
Cholesterol39.1th percentile
Choline, Total12.8th percentile
Copper, Cu29.0th percentile
Fatty Acids, Total Monounsaturated14.8th percentile
Fatty Acids, Total Polyunsaturated14.1th percentile
Fatty Acids, Total Saturated14.3th percentile
Fiber, Total Dietary45.6th percentile
Folate, Total48.2th percentile
Iron, Fe23.6th percentile
Magnesium, Mg18.0th percentile
Niacin18.0th percentile
Phosphorus, P10.1th percentile
Potassium, K38.6th percentile
Protein10.3th percentile
Riboflavin35.4th percentile
Selenium, Se13.9th percentile
Sodium, Na11.7th percentile
Thiamin43.7th percentile
Total Sugars82.7th percentile
Total Lipid (Fat)13.6th percentile
Vitamin A, Rae62.4th percentile
Vitamin B-1273.6th percentile
Vitamin B-633.6th percentile
Vitamin C, Total Ascorbic Acid82.2th percentile
Vitamin D (D2 + D3)58.9th percentile
Vitamin E (Alpha-Tocopherol)39.2th percentile
Vitamin K (Phylloquinone)88.6th percentile
Zinc, Zn7.4th percentile

Key facts

Serving size
100 g reference basis
Calories
53.0
Food category
Fruits and Fruit Juices
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alcohol, ethyl0.0 g
Ash0.36 g
Caffeine0.0 mg
Calcium, Ca11.0 mg
Carbohydrate, by difference12.5 g
Carotene, alpha5.0 µg
Carotene, beta247 µg
Cholesterol0.0 mg
Choline, total4.3 mg
Copper, Cu0.053 mg
Cryptoxanthin, beta15.0 µg
Energy53.0 kcal
Fatty acids, total monounsaturated0.04 g
Fatty acids, total polyunsaturated0.073 g
Fatty acids, total saturated0.053 g
Fatty acids, total trans0.0 g
Fiber, total dietary0.7 g
Folate, DFE15.0 µg
Folate, food15.0 µg
Folate, total15.0 µg
Folic acid0.0 µg
Fructose5.55 g
Galactose0.0 g
Glucose2.75 g
Iron, Fe0.42 mg
Lactose0.0 g
Lutein + zeaxanthin183 µg
Lycopene0.0 µg
MUFA 16:10.014 g
MUFA 18:10.026 g
MUFA 20:10.0 g
MUFA 22:10.0 g
Magnesium, Mg10.0 mg
Maltose0.0 g
Manganese, Mn0.215 mg
Niacin0.29 mg
PUFA 18:20.047 g
PUFA 18:30.026 g
PUFA 18:40.0 g
PUFA 20:40.0 g
PUFA 20:5 n-3 (EPA)0.0 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.0 g
Phosphorus, P15.0 mg
Potassium, K165 mg
Protein0.6 g
Retinol0.0 µg
Riboflavin0.09 mg
SFA 10:00.0 g
SFA 12:00.001 g
SFA 14:00.004 g
SFA 16:00.045 g
SFA 18:00.004 g
SFA 4:00.0 g
SFA 6:00.0 g
SFA 8:00.0 g
Selenium, Se0.4 µg
Sodium, Na6.0 mg
Sucrose2.85 g
Theobromine0.0 mg
Thiamin0.07 mg
Total Sugars11.2 g
Total lipid (fat)0.26 g
Vitamin A, IU428 IU
Vitamin A, RAE21.0 µg
Vitamin B-120.63 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.075 mg
Vitamin C, total ascorbic acid8.2 mg
Vitamin D (D2 + D3)0.0 µg
Vitamin D (D2 + D3), International Units0.0 IU
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin E, added0.0 mg
Vitamin K (phylloquinone)21.2 µg
Water86.2 g
Zinc, Zn0.06 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined275.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alcohol, ethyl10182210ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Ash10072072AAnalytical
Caffeine10572620ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Calcium, Ca10873012AAnalytical
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083221AAnalytical
Carotene, beta11073211AAnalytical
Cholesterol12536010LCLabel claim (back calculated from label by NDL staff; Calculated from label claim/serving (g or %RDI)
Choline, total11804210RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Copper, Cu10983122AAnalytical
Cryptoxanthin, beta11203341AAnalytical
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450NCCalculated
Fatty acids, total polyunsaturated12936460NCCalculated
Fatty acids, total saturated12586060NCCalculated
Fatty acids, total trans12576050LCLabel claim (back calculated from label by NDL staff; Calculated from label claim/serving (g or %RDI)
Fiber, total dietary10792910RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Folate, DFE11904350NCCalculated
Folate, food11874322AAnalytical
Folate, total11774172AAnalytical
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Fructose10122122AAnalytical
Galactose10752872AAnalytical
Glucose10112112AAnalytical
Iron, Fe10893032AAnalytical
Lactose10132132AAnalytical
Lutein + zeaxanthin11233381AAnalytical
Lycopene11223371AAnalytical
MUFA 16:112756260RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
MUFA 18:112686170RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
MUFA 20:112776280RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
MUFA 22:112796300RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Magnesium, Mg10903042AAnalytical
Maltose10142142AAnalytical
Manganese, Mn11013152AAnalytical
Niacin11674062AAnalytical
PUFA 18:212696180RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
PUFA 18:312706190RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
PUFA 18:412766270RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
PUFA 20:412716200RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
PUFA 20:5 n-3 (EPA)12786290RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
PUFA 22:5 n-3 (DPA)12806310RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
PUFA 22:6 n-3 (DHA)12726210RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Phosphorus, P10913052AAnalytical
Potassium, K10923062AAnalytical
Protein10032032AAnalytical
Retinol11053190ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Riboflavin11664052AAnalytical
SFA 10:012626100RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
SFA 12:012636110RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
SFA 14:012646120RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
SFA 16:012656130RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
SFA 18:012666140RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
SFA 4:012596070RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
SFA 6:012606080RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
SFA 8:012616090RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Selenium, Se11033170RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Sodium, Na10933072AAnalytical
Sucrose10102102AAnalytical
Theobromine10582630ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Thiamin11654042AAnalytical
Total Sugars20002692AAnalytical
Total lipid (fat)10042040RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Vitamin A, IU11043180
Vitamin A, RAE11063200
Vitamin B-1211784180LCLabel claim (back calculated from label by NDL staff; Calculated from label claim/serving (g or %RDI)
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754152AAnalytical
Vitamin C, total ascorbic acid11624012AAnalytical
Vitamin D (D2 + D3)11143280RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Vitamin D (D2 + D3), International Units11103240RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Vitamin E (alpha-tocopherol)11093230RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Vitamin E, added12425730ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin K (phylloquinone)11854300RARecipe; Approximate ingredient proportions (ex. combination of several recipes)
Water10512552AAnalytical
Zinc, Zn10953092AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Fruit And Vegetable Smoothie, BottledSimilarity: 100.0 · Common Nutrients: 30Fruit Juice Smoothie, Bolthouse Farms, Strawberry BananaSimilarity: 71.9 · Common Nutrients: 30Fruit Juice Smoothie, Odwalla, Original SuperfoodSimilarity: 71.5 · Common Nutrients: 30Fruit Juice Smoothie, Naked Juice, Strawberry BananaSimilarity: 68.1 · Common Nutrients: 30Orange Juice, No Pulp, Not Fortified, From Concentrate, RefrigeratedSimilarity: 66.7 · Common Nutrients: 16

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.