Nutrition reference
Infant Formula, Nestle, Good Start Supreme, With Iron, Liquid Concentrate, Not Reconstituted
Infant Formula, Nestle, Good Start Supreme, With Iron, Liquid Concentrate, Not Reconstituted is published in Baby Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 127 kcal per 100 g. USDA also provides 1 household portion reference for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.
Key facts
- Serving size
- 100 g reference basis
- Calories
- 127
- Food category
- Baby Foods
- Food class
- FinalFood
- Food data type
- SR Legacy
- Publication date
- 4/1/2019
- Historical reference
- No
- Nutrients
Alcohol, ethyl 0.0 g Ash 0.71 g Caffeine 0.0 mg Calcium, Ca 81.0 mg Carbohydrate, by difference 14.2 g Carotene, alpha 0.0 µg Carotene, beta 0.0 µg Cholesterol 2.0 mg Choline, total 15.4 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0.0 µg Energy 127 kcal Fatty acids, total monounsaturated 2.06 g Fatty acids, total polyunsaturated 1.42 g Fatty acids, total saturated 2.97 g Fiber, total dietary 0.0 g Folate, DFE 32.0 µg Folate, food 0.0 µg Folate, total 19.0 µg Folic acid 19.0 µg Iron, Fe 1.9 mg Lutein + zeaxanthin 0.0 µg Lycopene 0.0 µg MUFA 16:1 0.0 g MUFA 18:1 2.06 g MUFA 20:1 0.0 g MUFA 22:1 0.0 g Magnesium, Mg 9.0 mg Niacin 1.33 mg PUFA 18:2 1.3 g PUFA 18:3 0.12 g PUFA 18:4 0.0 g PUFA 20:4 0.0 g PUFA 20:5 n-3 (EPA) 0.0 g PUFA 22:5 n-3 (DPA) 0.0 g PUFA 22:6 n-3 (DHA) 0.0 g Phosphorus, P 46.0 mg Potassium, K 137 mg Protein 2.79 g Retinol 114 µg Riboflavin 0.178 mg SFA 10:0 0.08 g SFA 12:0 0.603 g SFA 14:0 0.27 g SFA 16:0 1.5 g SFA 18:0 0.23 g SFA 4:0 0.0 g SFA 6:0 0.008 g SFA 8:0 0.1 g Selenium, Se 1.6 µg Sodium, Na 34.0 mg Theobromine 0.0 mg Thiamin 0.127 mg Total Sugars 9.7 g Total lipid (fat) 6.5 g Vitamin A, IU 381 IU Vitamin A, RAE 114 µg Vitamin B-12 0.42 µg Vitamin B-12, added 0.42 µg Vitamin B-6 0.095 mg Vitamin C, total ascorbic acid 11.0 mg Vitamin D (D2 + D3) 1.9 µg Vitamin D (D2 + D3), International Units 76.0 IU Vitamin E (alpha-tocopherol) 1.91 mg Vitamin E, added 1.91 mg Vitamin K (phylloquinone) 10.0 µg Water 75.8 g Zinc, Zn 1.02 mg
USDA household references
Published portions
Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.
| Amount | Measure | Gram weight |
|---|---|---|
| 1.0 | undetermined | 31.4 g |
USDA analytical context
Nutrient identifiers and derivation
Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.
| Nutrient | USDA ID | Number | Data points | Derivation | Method/source description |
|---|---|---|---|---|---|
| Alcohol, ethyl | 1018 | 221 | 0 | ||
| Ash | 1007 | 207 | 0 | T | Taken from another source--other tables of food composition |
| Caffeine | 1057 | 262 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Calcium, Ca | 1087 | 301 | 0 | T | Taken from another source--other tables of food composition |
| Carbohydrate, by difference | 1005 | 205 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Carotene, alpha | 1108 | 322 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Carotene, beta | 1107 | 321 | 0 | T | Taken from another source--other tables of food composition |
| Cholesterol | 1253 | 601 | 0 | NR | Nutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298 |
| Choline, total | 1180 | 421 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Copper, Cu | 1098 | 312 | 0 | ||
| Cryptoxanthin, beta | 1120 | 334 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Energy | 1008 | 208 | 0 | ||
| Fatty acids, total monounsaturated | 1292 | 645 | 0 | ||
| Fatty acids, total polyunsaturated | 1293 | 646 | 0 | ||
| Fatty acids, total saturated | 1258 | 606 | 0 | T | Taken from another source--other tables of food composition |
| Fiber, total dietary | 1079 | 291 | 0 | ||
| Folate, DFE | 1190 | 435 | 0 | NC | Calculated |
| Folate, food | 1187 | 432 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Folate, total | 1177 | 417 | 0 | T | Taken from another source--other tables of food composition |
| Folic acid | 1186 | 431 | 0 | NR | Nutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298 |
| Iron, Fe | 1089 | 303 | 0 | ||
| Lutein + zeaxanthin | 1123 | 338 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Lycopene | 1122 | 337 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| MUFA 16:1 | 1275 | 626 | 0 | ||
| MUFA 18:1 | 1268 | 617 | 0 | ||
| MUFA 20:1 | 1277 | 628 | 0 | ||
| MUFA 22:1 | 1279 | 630 | 0 | ||
| Magnesium, Mg | 1090 | 304 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Niacin | 1167 | 406 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| PUFA 18:2 | 1269 | 618 | 0 | ||
| PUFA 18:3 | 1270 | 619 | 0 | ||
| PUFA 18:4 | 1276 | 627 | 0 | ||
| PUFA 20:4 | 1271 | 620 | 0 | ||
| PUFA 20:5 n-3 (EPA) | 1278 | 629 | 0 | ||
| PUFA 22:5 n-3 (DPA) | 1280 | 631 | 0 | ||
| PUFA 22:6 n-3 (DHA) | 1272 | 621 | 0 | ||
| Phosphorus, P | 1091 | 305 | 0 | ||
| Potassium, K | 1092 | 306 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Protein | 1003 | 203 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Retinol | 1105 | 319 | 0 | T | Taken from another source--other tables of food composition |
| Riboflavin | 1166 | 405 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| SFA 10:0 | 1262 | 610 | 0 | ||
| SFA 12:0 | 1263 | 611 | 0 | T | Taken from another source--other tables of food composition |
| SFA 14:0 | 1264 | 612 | 0 | ||
| SFA 16:0 | 1265 | 613 | 0 | ||
| SFA 18:0 | 1266 | 614 | 0 | ||
| SFA 4:0 | 1259 | 607 | 0 | ||
| SFA 6:0 | 1260 | 608 | 0 | T | Taken from another source--other tables of food composition |
| SFA 8:0 | 1261 | 609 | 0 | ||
| Selenium, Se | 1103 | 317 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Sodium, Na | 1093 | 307 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Theobromine | 1058 | 263 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Thiamin | 1165 | 404 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Total Sugars | 2000 | 269 | 0 | T | Taken from another source--other tables of food composition |
| Total lipid (fat) | 1004 | 204 | 0 | ||
| Vitamin A, IU | 1104 | 318 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Vitamin A, RAE | 1106 | 320 | 0 | NC | Calculated |
| Vitamin B-12 | 1178 | 418 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Vitamin B-12, added | 1246 | 578 | 0 | NR | Nutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298 |
| Vitamin B-6 | 1175 | 415 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Vitamin C, total ascorbic acid | 1162 | 401 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Vitamin D (D2 + D3) | 1114 | 328 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Vitamin D (D2 + D3), International Units | 1110 | 324 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Vitamin E (alpha-tocopherol) | 1109 | 323 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Vitamin E, added | 1242 | 573 | 0 | NR | Nutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298 |
| Vitamin K (phylloquinone) | 1185 | 430 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
| Water | 1051 | 255 | 0 | ||
| Zinc, Zn | 1095 | 309 | 0 | MC | Manufacturer supplied; Calculated by manufacturer or unknown if analytical or calculated |
Field-level provenance
Sources for this profile
Dates and licenses apply to the specific facts and series supplied by each source.
USDA FoodData Central
- Applicable date
- 2018-04-30
- Dataset version
- 0fe8ae486a2c
- License
- Creative Commons CC0 1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service
DataOfWorld deterministic nutrition profile template
- Applicable date
- 2018-04-30
- Dataset version
- nutrition-profile-v2
- License
- Original DataOfWorld text
- Attribution
- DataOfWorld
Reference data can change. Verify consequential decisions against the original source.