Nutrition reference

Fish, Wolffish, Atlantic, Raw

Fish, Wolffish, Atlantic, Raw is published in Finfish and Shellfish Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 96 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

26.2Calorie Percentile
5Similar Foods Count

Key facts

Serving size
100 g reference basis
Calories
96.0
Food category
Finfish and Shellfish Products
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine1.06 g
Arginine1.05 g
Ash1.16 g
Aspartic acid1.79 g
Calcium, Ca6.0 mg
Carbohydrate, by difference0.0 g
Cholesterol46.0 mg
Copper, Cu0.029 mg
Cystine0.188 g
Energy96.0 kcal
Fatty acids, total monounsaturated0.837 g
Fatty acids, total polyunsaturated0.845 g
Fatty acids, total saturated0.365 g
Fiber, total dietary0.0 g
Folate, DFE5.0 µg
Folate, food5.0 µg
Folate, total5.0 µg
Folic acid0.0 µg
Glutamic acid2.61 g
Glycine0.84 g
Histidine0.515 g
Iron, Fe0.09 mg
Isoleucine0.806 g
Leucine1.42 g
Lysine1.61 g
MUFA 16:10.189 g
MUFA 18:10.516 g
MUFA 20:10.114 g
MUFA 22:10.018 g
Magnesium, Mg30.0 mg
Manganese, Mn0.015 mg
Methionine0.518 g
Niacin2.13 mg
PUFA 18:20.02 g
PUFA 18:30.009 g
PUFA 18:40.061 g
PUFA 20:40.089 g
PUFA 20:5 n-3 (EPA)0.307 g
PUFA 22:5 n-3 (DPA)0.043 g
PUFA 22:6 n-3 (DHA)0.316 g
Pantothenic acid0.57 mg
Phenylalanine0.683 g
Phosphorus, P200 mg
Potassium, K300 mg
Proline0.619 g
Protein17.5 g
Retinol113 µg
Riboflavin0.08 mg
SFA 14:00.066 g
SFA 16:00.253 g
SFA 18:00.046 g
Selenium, Se36.5 µg
Serine0.714 g
Sodium, Na85.0 mg
Thiamin0.18 mg
Threonine0.767 g
Total lipid (fat)2.39 g
Tryptophan0.196 g
Tyrosine0.591 g
Valine0.902 g
Vitamin A, IU375 IU
Vitamin A, RAE113 µg
Vitamin B-122.03 µg
Vitamin B-60.4 mg
Vitamin C, total ascorbic acid0.0 mg
Water79.9 g
Zinc, Zn0.78 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
0.5undetermined153.0 g
3.0undetermined85.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225130
Arginine12205110
Ash10072071
Aspartic acid12235140
Calcium, Ca10873010
Carbohydrate, by difference10052050ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Cholesterol12536010
Copper, Cu109831258
Cystine12165070
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450
Fatty acids, total polyunsaturated12936460
Fatty acids, total saturated12586060
Fiber, total dietary10792910ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Folate, DFE11904350NCCalculated
Folate, food11874320
Folate, total11774170
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Glutamic acid12245150
Glycine12255160
Histidine12215120
Iron, Fe10893030
Isoleucine12125030
Leucine12135040
Lysine12145050
MUFA 16:112756261
MUFA 18:112686171
MUFA 20:112776281
MUFA 22:112796301
Magnesium, Mg10903040
Manganese, Mn11013150
Methionine12155060
Niacin11674063
PUFA 18:212696181
PUFA 18:312706191
PUFA 18:412766271
PUFA 20:412716201
PUFA 20:5 n-3 (EPA)12786291
PUFA 22:5 n-3 (DPA)12806311
PUFA 22:6 n-3 (DHA)12726211
Pantothenic acid11704103
Phenylalanine12175080
Phosphorus, P10913050
Potassium, K10923060
Proline12265170
Protein10032032
Retinol11053192
Riboflavin11664053
SFA 14:012646121
SFA 16:012656131
SFA 18:012666141
Selenium, Se11033170CAZNCalculated from different food; From average values for food category; No adjustment; Retention factors not used
Serine12275180
Sodium, Na10933070
Thiamin11654043
Threonine12115020
Total lipid (fat)10042044
Tryptophan12105010
Tyrosine12185090
Valine12195100
Vitamin A, IU11043182
Vitamin A, RAE11063202
Vitamin B-1211784183
Vitamin B-611754150
Vitamin C, total ascorbic acid11624010ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Water10512559
Zinc, Zn109530960

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.