Nutrition reference

Fish, Seatrout, Mixed Species, Raw

Fish, Seatrout, Mixed Species, Raw is published in Finfish and Shellfish Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 104 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

28.2Calorie Percentile
5Similar Foods Count

Key facts

Serving size
100 g reference basis
Calories
104
Food category
Finfish and Shellfish Products
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine1.01 g
Alcohol, ethyl0.0 g
Arginine1.0 g
Ash1.26 g
Aspartic acid1.72 g
Calcium, Ca17.0 mg
Carbohydrate, by difference0.0 g
Cholesterol83.0 mg
Copper, Cu0.03 mg
Cystine0.179 g
Energy104 kcal
Fatty acids, total monounsaturated0.884 g
Fatty acids, total polyunsaturated0.725 g
Fatty acids, total saturated1.01 g
Fiber, total dietary0.0 g
Folate, DFE5.0 µg
Folate, food5.0 µg
Folate, total5.0 µg
Folic acid0.0 µg
Glutamic acid2.5 g
Glycine0.804 g
Histidine0.493 g
Iron, Fe0.27 mg
Isoleucine0.772 g
Leucine1.36 g
Lysine1.54 g
MUFA 16:10.362 g
MUFA 18:10.47 g
MUFA 20:10.05 g
MUFA 22:10.0 g
Magnesium, Mg31.0 mg
Manganese, Mn0.015 mg
Methionine0.496 g
Niacin2.4 mg
PUFA 18:20.069 g
PUFA 18:30.004 g
PUFA 18:40.008 g
PUFA 20:40.193 g
PUFA 20:5 n-3 (EPA)0.165 g
PUFA 22:5 n-3 (DPA)0.076 g
PUFA 22:6 n-3 (DHA)0.207 g
Pantothenic acid0.75 mg
Phenylalanine0.654 g
Phosphorus, P250 mg
Potassium, K341 mg
Proline0.592 g
Protein16.7 g
Retinol30.0 µg
Riboflavin0.17 mg
SFA 10:00.0 g
SFA 12:00.0 g
SFA 14:00.074 g
SFA 16:00.64 g
SFA 18:00.167 g
SFA 4:00.0 g
SFA 6:00.0 g
SFA 8:00.0 g
Selenium, Se36.5 µg
Serine0.683 g
Sodium, Na58.0 mg
Thiamin0.06 mg
Threonine0.734 g
Total lipid (fat)3.61 g
Tryptophan0.188 g
Tyrosine0.565 g
Valine0.863 g
Vitamin A, IU100 IU
Vitamin A, RAE30.0 µg
Vitamin B-123.0 µg
Vitamin B-60.4 mg
Vitamin C, total ascorbic acid0.0 mg
Water78.1 g
Zinc, Zn0.45 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined238.0 g
3.0undetermined85.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225130
Alcohol, ethyl10182210
Arginine12205110
Ash100720715
Aspartic acid12235140
Calcium, Ca10873016
Carbohydrate, by difference10052050ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Cholesterol12536010
Copper, Cu1098312172
Cystine12165070
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450
Fatty acids, total polyunsaturated12936460
Fatty acids, total saturated12586060
Fiber, total dietary10792910ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Folate, DFE11904350NCCalculated
Folate, food11874320
Folate, total11774170
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Glutamic acid12245150
Glycine12255160
Histidine12215120
Iron, Fe10893036
Isoleucine12125030
Leucine12135040
Lysine12145050
MUFA 16:112756263
MUFA 18:112686173
MUFA 20:112776281
MUFA 22:112796300
Magnesium, Mg10903046
Manganese, Mn11013153
Methionine12155060
Niacin11674060
PUFA 18:212696183
PUFA 18:312706191
PUFA 18:412766271
PUFA 20:412716202
PUFA 20:5 n-3 (EPA)12786293
PUFA 22:5 n-3 (DPA)12806313
PUFA 22:6 n-3 (DHA)12726213
Pantothenic acid11704100
Phenylalanine12175080
Phosphorus, P10913056
Potassium, K10923068
Proline12265170
Protein100320314
Retinol11053190
Riboflavin11664050
SFA 10:012626100
SFA 12:012636110
SFA 14:012646123
SFA 16:012656133
SFA 18:012666143
SFA 4:012596070
SFA 6:012606080
SFA 8:012616090
Selenium, Se11033170CAZNCalculated from different food; From average values for food category; No adjustment; Retention factors not used
Serine12275180
Sodium, Na10933078
Thiamin11654040
Threonine12115020
Total lipid (fat)100420414
Tryptophan12105010
Tyrosine12185090
Valine12195100
Vitamin A, IU11043180
Vitamin A, RAE11063200
Vitamin B-1211784180
Vitamin B-611754150
Vitamin C, total ascorbic acid11624010ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Water105125514
Zinc, Zn1095309172

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.