DataOfWorld

Nutrition reference

Sweet Potato Leaves, Raw

Sweet Potato Leaves, Raw is published in Vegetables and Vegetable Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 42 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

9.4Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca75.7th percentile
Carbohydrate, By Difference43.8th percentile
Cholesterol39.1th percentile
Fatty Acids, Total Monounsaturated11.7th percentile
Fatty Acids, Total Polyunsaturated23.5th percentile
Fatty Acids, Total Saturated18.6th percentile
Fiber, Total Dietary91.7th percentile
Iron, Fe44.7th percentile
Magnesium, Mg91.8th percentile
Niacin40.1th percentile
Phosphorus, P36.6th percentile
Potassium, K94.2th percentile
Protein26.6th percentile
Riboflavin89.2th percentile
Selenium, Se22.2th percentile
Sodium, Na11.7th percentile
Thiamin69.0th percentile
Total Lipid (Fat)18.8th percentile
Vitamin A, Rae93.1th percentile
Vitamin B-1238.0th percentile
Vitamin B-666.3th percentile
Vitamin C, Total Ascorbic Acid85.7th percentile
Vitamin D (D2 + D3)58.9th percentile
Vitamin K (Phylloquinone)98.9th percentile

Key facts

Serving size
100 g reference basis
Calories
42.0
Food category
Vegetables and Vegetable Products
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Ash1.36 g
Calcium, Ca78.0 mg
Carbohydrate, by difference8.82 g
Carotene, alpha42.0 µg
Carotene, beta2220.0 µg
Cholesterol0.0 mg
Cryptoxanthin, beta58.0 µg
Cystine0.047 g
Energy42.0 kcal
Fatty acids, total monounsaturated0.02 g
Fatty acids, total polyunsaturated0.228 g
Fatty acids, total saturated0.111 g
Fatty acids, total trans0.0 g
Fiber, total dietary5.3 g
Folate, DFE1.0 µg
Folate, food1.0 µg
Folic acid0.0 µg
Iron, Fe0.97 mg
Lutein + zeaxanthin14700.0 µg
Lycopene0.0 µg
Lysine0.228 g
MUFA 18:10.02 g
Magnesium, Mg70.0 mg
Methionine0.086 g
Niacin1.13 mg
PUFA 18:20.192 g
PUFA 18:30.036 g
Pantothenic acid0.225 mg
Phosphorus, P81.0 mg
Potassium, K508 mg
Protein2.49 g
Retinol0.0 µg
Riboflavin0.345 mg
SFA 16:00.1 g
SFA 18:00.01 g
Selenium, Se0.9 µg
Sodium, Na6.0 mg
Thiamin0.156 mg
Total lipid (fat)0.51 g
Tryptophan0.035 g
Vitamin A, IU3780.0 IU
Vitamin A, RAE189 µg
Vitamin B-120.0 µg
Vitamin B-60.19 mg
Vitamin C, total ascorbic acid11.0 mg
Vitamin D (D2 + D3)0.0 µg
Vitamin D (D2 + D3), International Units0.0 IU
Vitamin K (phylloquinone)302 µg
Water86.8 g

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined35.0 g
1.0undetermined16.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Ash10072072AAnalytical
Calcium, Ca10873011AAnalytical
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083221AAnalytical
Carotene, beta11073211AAnalytical
Cholesterol12536010ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Cryptoxanthin, beta11203341AAnalytical
Cystine12165071AAnalytical
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450NCCalculated
Fatty acids, total polyunsaturated12936460NCCalculated
Fatty acids, total saturated12586060NCCalculated
Fatty acids, total trans12576050ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Fiber, total dietary10792911AAnalytical
Folate, DFE11904350NCCalculated
Folate, food11874321AAnalytical
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Iron, Fe10893031AAnalytical
Lutein + zeaxanthin11233382AAnalytical
Lycopene11223371AAnalytical
Lysine12145051AAnalytical
MUFA 18:112686170AAnalytical
Magnesium, Mg10903042AAnalytical
Methionine12155061AAnalytical
Niacin11674060AAnalytical
PUFA 18:212696180AAnalytical
PUFA 18:312706190AAnalytical
Pantothenic acid11704100
Phosphorus, P10913051AAnalytical
Potassium, K10923062AAnalytical
Protein10032031AAnalytical
Retinol11053190ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Riboflavin11664050AAnalytical
SFA 16:012656130AAnalytical
SFA 18:012666140AAnalytical
Selenium, Se11033170CAZNCalculated from different food; From average values for food category; No adjustment; Retention factors not used
Sodium, Na10933072AAnalytical
Thiamin11654040AAnalytical
Total lipid (fat)10042041AAnalytical
Tryptophan12105011AAnalytical
Vitamin A, IU11043180
Vitamin A, RAE11063200
Vitamin B-1211784180ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754150
Vitamin C, total ascorbic acid11624010AAnalytical
Vitamin D (D2 + D3)11143280ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin D (D2 + D3), International Units11103240ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin K (phylloquinone)11854301AAnalytical
Water10512552AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Cress, Garden, RawSimilarity: 68.5 · Common Nutrients: 24Cress, RawSimilarity: 68.5 · Common Nutrients: 24Lambsquarters, RawSimilarity: 67.2 · Common Nutrients: 23Cowpeas, Leafy Tips, RawSimilarity: 67.1 · Common Nutrients: 22Pumpkin Leaves, RawSimilarity: 67.0 · Common Nutrients: 22

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.