Nutrition reference

Beef, Variety Meats And By-Products, Mechanically Separated Beef, Raw

Beef, Variety Meats And By-Products, Mechanically Separated Beef, Raw is published in Beef Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 276 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

72.8Calorie Percentile
5Similar Foods Count

Key facts

Serving size
100 g reference basis
Calories
276
Food category
Beef Products
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine1.0 g
Arginine1.15 g
Ash2.14 g
Aspartic acid1.31 g
Calcium, Ca485 mg
Carbohydrate, by difference0.0 g
Cholesterol209 mg
Copper, Cu0.056 mg
Cystine0.23 g
Energy276 kcal
Fatty acids, total monounsaturated8.44 g
Fatty acids, total polyunsaturated0.76 g
Fatty acids, total saturated11.8 g
Fiber, total dietary0.0 g
Folate, DFE5.0 µg
Folate, food5.0 µg
Folate, total5.0 µg
Folic acid0.0 µg
Glutamic acid2.12 g
Glycine1.24 g
Histidine0.443 g
Iron, Fe5.67 mg
Isoleucine0.584 g
Leucine1.2 g
Lysine1.16 g
MUFA 16:10.56 g
MUFA 18:17.59 g
MUFA 20:10.07 g
MUFA 22:10.0 g
Magnesium, Mg17.0 mg
Manganese, Mn0.012 mg
Methionine0.426 g
Niacin2.55 mg
PUFA 18:20.59 g
PUFA 18:30.17 g
PUFA 18:40.0 g
PUFA 20:40.0 g
PUFA 20:5 n-3 (EPA)0.0 g
PUFA 22:5 n-3 (DPA)0.0 g
PUFA 22:6 n-3 (DHA)0.0 g
Pantothenic acid0.279 mg
Phenylalanine0.644 g
Phosphorus, P324 mg
Phytosterols0.0 mg
Potassium, K277 mg
Proline0.922 g
Protein15.0 g
Retinol0.0 µg
Riboflavin0.118 mg
SFA 10:00.0 g
SFA 12:00.04 g
SFA 14:00.64 g
SFA 16:05.66 g
SFA 18:04.87 g
SFA 4:00.0 g
SFA 6:00.0 g
SFA 8:00.0 g
Selenium, Se20.7 µg
Serine0.57 g
Sodium, Na57.0 mg
Thiamin0.072 mg
Threonine0.474 g
Total lipid (fat)23.5 g
Tryptophan0.168 g
Tyrosine0.381 g
Valine0.915 g
Vitamin A, IU0.0 IU
Vitamin A, RAE0.0 µg
Vitamin B-122.56 µg
Vitamin B-60.29 mg
Vitamin C, total ascorbic acid0.0 mg
Water59.4 g
Zinc, Zn3.58 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined28.35 g
8.0undetermined227.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine122251330
Arginine122051130
Ash100720756
Aspartic acid122351430
Calcium, Ca108730155
Carbohydrate, by difference10052050ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Cholesterol125360118
Copper, Cu109831220
Cystine121650730
Energy10082080
Fatty acids, total monounsaturated12926450
Fatty acids, total polyunsaturated12936460
Fatty acids, total saturated12586060
Fiber, total dietary10792910ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Folate, DFE11904350NCCalculated
Folate, food11874320
Folate, total11774170
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Glutamic acid122451530
Glycine122551630
Histidine122151230
Iron, Fe108930336
Isoleucine121250330
Leucine121350430
Lysine121450530
MUFA 16:112756263
MUFA 18:112686173
MUFA 20:112776283
MUFA 22:112796300
Magnesium, Mg10903040
Manganese, Mn11013150
Methionine121550630
Niacin11674060
PUFA 18:212696183
PUFA 18:312706193
PUFA 18:412766270
PUFA 20:412716200
PUFA 20:5 n-3 (EPA)12786290
PUFA 22:5 n-3 (DPA)12806310
PUFA 22:6 n-3 (DHA)12726210
Pantothenic acid11704100
Phenylalanine121750830
Phosphorus, P109130528
Phytosterols12836360
Potassium, K10923060
Proline122651730
Protein100320356
Retinol11053190
Riboflavin11664050
SFA 10:012626100
SFA 12:012636113
SFA 14:012646123
SFA 16:012656133
SFA 18:012666143
SFA 4:012596070
SFA 6:012606080
SFA 8:012616090
Selenium, Se11033170BFZNBased on another form of the food or similar food; Concentration adjustment; No adjustment; Retention factors not used
Serine122751830
Sodium, Na10933070
Thiamin11654040
Threonine121150230
Total lipid (fat)100420464
Tryptophan12105010
Tyrosine121850930
Valine121951030
Vitamin A, IU11043180
Vitamin A, RAE11063200
Vitamin B-1211784180
Vitamin B-611754150
Vitamin C, total ascorbic acid11624010ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Water105125556
Zinc, Zn109530947

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.