Nutrition reference
Bagels, Plain, Enriched, Without Calcium Propionate (Includes Onion, Poppy, Sesame)
Bagels, Plain, Enriched, Without Calcium Propionate (Includes Onion, Poppy, Sesame) is published in Baked Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 275 kcal per 100 g. USDA also provides 5 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.
Key facts
- Serving size
- 100 g reference basis
- Calories
- 275
- Food category
- Baked Products
- Food class
- FinalFood
- Food data type
- SR Legacy
- Publication date
- 4/1/2019
- Historical reference
- No
- Nutrients
Alanine 0.347 g Arginine 0.384 g Ash 1.8 g Aspartic acid 0.478 g Calcium, Ca 18.0 mg Carbohydrate, by difference 53.4 g Cholesterol 0.0 mg Copper, Cu 0.163 mg Cystine 0.225 g Energy 275 kcal Fatty acids, total monounsaturated 0.131 g Fatty acids, total polyunsaturated 0.696 g Fatty acids, total saturated 0.22 g Fiber, total dietary 2.3 g Folate, DFE 134 µg Folate, food 22.0 µg Folate, total 88.0 µg Folic acid 66.0 µg Glutamic acid 3.5 g Glycine 0.373 g Histidine 0.227 g Iron, Fe 3.56 mg Isoleucine 0.404 g Leucine 0.735 g Lysine 0.251 g MUFA 16:1 0.014 g MUFA 18:1 0.117 g Magnesium, Mg 29.0 mg Manganese, Mn 0.54 mg Methionine 0.188 g Niacin 4.56 mg PUFA 18:2 0.66 g PUFA 18:3 0.036 g Pantothenic acid 0.363 mg Phenylalanine 0.519 g Phosphorus, P 96.0 mg Potassium, K 101 mg Proline 1.18 g Protein 10.5 g Retinol 0.0 µg Riboflavin 0.315 mg SFA 12:0 0.0 g SFA 16:0 0.207 g SFA 18:0 0.012 g Serine 0.508 g Sodium, Na 534 mg Thiamin 0.538 mg Threonine 0.301 g Total lipid (fat) 1.6 g Tryptophan 0.124 g Tyrosine 0.301 g Valine 0.456 g Vitamin A, IU 0.0 IU Vitamin A, RAE 0.0 µg Vitamin B-12 0.0 µg Vitamin B-6 0.051 mg Vitamin C, total ascorbic acid 0.0 mg Water 32.6 g Zinc, Zn 0.88 mg
USDA household references
Published portions
Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.
| Amount | Measure | Gram weight |
|---|---|---|
| 1.0 | undetermined | 26.0 g |
| 1.0 | undetermined | 28.35 g |
| 1.0 | undetermined | 69.0 g |
| 1.0 | undetermined | 131.0 g |
| 1.0 | undetermined | 105.0 g |
USDA analytical context
Nutrient identifiers and derivation
Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.
| Nutrient | USDA ID | Number | Data points | Derivation | Method/source description |
|---|---|---|---|---|---|
| Alanine | 1222 | 513 | 0 | ||
| Arginine | 1220 | 511 | 0 | ||
| Ash | 1007 | 207 | 17 | ||
| Aspartic acid | 1223 | 514 | 0 | ||
| Calcium, Ca | 1087 | 301 | 0 | ||
| Carbohydrate, by difference | 1005 | 205 | 0 | ||
| Cholesterol | 1253 | 601 | 4 | ||
| Copper, Cu | 1098 | 312 | 17 | ||
| Cystine | 1216 | 507 | 0 | ||
| Energy | 1008 | 208 | 0 | NC | Calculated |
| Fatty acids, total monounsaturated | 1292 | 645 | 0 | ||
| Fatty acids, total polyunsaturated | 1293 | 646 | 0 | ||
| Fatty acids, total saturated | 1258 | 606 | 0 | ||
| Fiber, total dietary | 1079 | 291 | 0 | BFZN | Based on another form of the food or similar food; Concentration adjustment; No adjustment; Retention factors not used |
| Folate, DFE | 1190 | 435 | 0 | NC | Calculated |
| Folate, food | 1187 | 432 | 11 | ||
| Folate, total | 1177 | 417 | 0 | FLA | Estimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data |
| Folic acid | 1186 | 431 | 0 | NC | Calculated |
| Glutamic acid | 1224 | 515 | 0 | ||
| Glycine | 1225 | 516 | 0 | ||
| Histidine | 1221 | 512 | 0 | ||
| Iron, Fe | 1089 | 303 | 22 | ||
| Isoleucine | 1212 | 503 | 0 | ||
| Leucine | 1213 | 504 | 0 | ||
| Lysine | 1214 | 505 | 0 | ||
| MUFA 16:1 | 1275 | 626 | 0 | ||
| MUFA 18:1 | 1268 | 617 | 0 | ||
| Magnesium, Mg | 1090 | 304 | 17 | ||
| Manganese, Mn | 1101 | 315 | 17 | ||
| Methionine | 1215 | 506 | 0 | ||
| Niacin | 1167 | 406 | 18 | ||
| PUFA 18:2 | 1269 | 618 | 0 | ||
| PUFA 18:3 | 1270 | 619 | 0 | ||
| Pantothenic acid | 1170 | 410 | 13 | ||
| Phenylalanine | 1217 | 508 | 0 | ||
| Phosphorus, P | 1091 | 305 | 17 | ||
| Potassium, K | 1092 | 306 | 18 | ||
| Proline | 1226 | 517 | 0 | ||
| Protein | 1003 | 203 | 21 | ||
| Retinol | 1105 | 319 | 0 | Z | Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) |
| Riboflavin | 1166 | 405 | 18 | ||
| SFA 12:0 | 1263 | 611 | 0 | ||
| SFA 16:0 | 1265 | 613 | 0 | ||
| SFA 18:0 | 1266 | 614 | 0 | ||
| Serine | 1227 | 518 | 0 | ||
| Sodium, Na | 1093 | 307 | 22 | ||
| Thiamin | 1165 | 404 | 18 | ||
| Threonine | 1211 | 502 | 0 | ||
| Total lipid (fat) | 1004 | 204 | 21 | ||
| Tryptophan | 1210 | 501 | 0 | ||
| Tyrosine | 1218 | 509 | 0 | ||
| Valine | 1219 | 510 | 0 | ||
| Vitamin A, IU | 1104 | 318 | 3 | ||
| Vitamin A, RAE | 1106 | 320 | 0 | NC | Calculated |
| Vitamin B-12 | 1178 | 418 | 0 | ||
| Vitamin B-6 | 1175 | 415 | 12 | ||
| Vitamin C, total ascorbic acid | 1162 | 401 | 3 | ||
| Water | 1051 | 255 | 23 | ||
| Zinc, Zn | 1095 | 309 | 18 |
Field-level provenance
Sources for this profile
Dates and licenses apply to the specific facts and series supplied by each source.
USDA FoodData Central
- Applicable date
- 2018-04-30
- Dataset version
- 0fe8ae486a2c
- License
- Creative Commons CC0 1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service
DataOfWorld deterministic nutrition profile template
- Applicable date
- 2018-04-30
- Dataset version
- nutrition-profile-v2
- License
- Original DataOfWorld text
- Attribution
- DataOfWorld
Reference data can change. Verify consequential decisions against the original source.