DataOfWorld

Nutrition reference

Campbell'S Chunky, New England Clam Chowder

Campbell'S Chunky, New England Clam Chowder is published in Soups, Sauces, and Gravies as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 81 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

22.1Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca27.5th percentile
Carbohydrate, By Difference44.2th percentile
Cholesterol46.3th percentile
Choline, Total17.4th percentile
Copper, Cu17.0th percentile
Fiber, Total Dietary57.3th percentile
Iron, Fe28.7th percentile
Magnesium, Mg20.7th percentile
Niacin23.8th percentile
Phosphorus, P21.5th percentile
Potassium, K22.9th percentile
Protein26.3th percentile
Riboflavin7.2th percentile
Selenium, Se33.9th percentile
Sodium, Na68.4th percentile
Thiamin11.0th percentile
Total Sugars18.6th percentile
Total Lipid (Fat)42.2th percentile
Vitamin C, Total Ascorbic Acid51.9th percentile
Zinc, Zn20.9th percentile

Key facts

Serving size
100 g reference basis
Calories
81.0
Food category
Soups, Sauces, and Gravies
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Ash1.16 g
Betaine38.2 mg
Calcium, Ca12.0 mg
Carbohydrate, by difference9.01 g
Carotene, alpha0.0 µg
Carotene, beta3.0 µg
Cholesterol4.0 mg
Choline, total6.4 mg
Copper, Cu0.033 mg
Cryptoxanthin, beta0.0 µg
Energy81.0 kcal
Fatty acids, total trans0.0 g
Fiber, total dietary1.2 g
Fructose0.0 g
Galactose0.0 g
Glucose0.0 g
Iron, Fe0.55 mg
Lactose0.0 g
Lutein + zeaxanthin18.0 µg
Lycopene0.0 µg
Magnesium, Mg11.0 mg
Maltose0.0 g
Manganese, Mn0.069 mg
Niacin0.47 mg
Phosphorus, P40.0 mg
Potassium, K115 mg
Protein2.46 g
Riboflavin0.015 mg
Selenium, Se3.0 µg
Sodium, Na353 mg
Starch7.87 g
Sucrose0.0 g
Thiamin0.015 mg
Total Sugars0.0 g
Total lipid (fat)3.85 g
Vitamin A, IU6.0 IU
Vitamin C, total ascorbic acid0.4 mg
Water83.5 g
Zinc, Zn0.27 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined519.0 g
1.0undetermined251.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Ash10072076AAnalytical
Betaine11984541AAnalytical
Calcium, Ca10873016AAnalytical
Carbohydrate, by difference10052050NCCalculated
Carotene, alpha11083221AAnalytical
Carotene, beta11073211AAnalytical
Cholesterol12536011LCLabel claim (back calculated from label by NDL staff; Calculated from label claim/serving (g or %RDI)
Choline, total11804210
Copper, Cu10983126AAnalytical
Cryptoxanthin, beta11203341AAnalytical
Energy10082080NCCalculated
Fatty acids, total trans12576051LCLabel claim (back calculated from label by NDL staff; Calculated from label claim/serving (g or %RDI)
Fiber, total dietary10792913AAnalytical
Fructose10122123AAnalytical
Galactose10752873AAnalytical
Glucose10112113AAnalytical
Iron, Fe10893036AAnalytical
Lactose10132133AAnalytical
Lutein + zeaxanthin11233381AAnalytical
Lycopene11223371AAnalytical
Magnesium, Mg10903046AAnalytical
Maltose10142143AAnalytical
Manganese, Mn11013156AAnalytical
Niacin11674066AAnalytical
Phosphorus, P10913056AAnalytical
Potassium, K10923066AAnalytical
Protein10032036AAnalytical
Riboflavin11664056AAnalytical
Selenium, Se11033176AAnalytical
Sodium, Na10933076AAnalytical
Starch10092094AAnalytical
Sucrose10102103AAnalytical
Thiamin11654046AAnalytical
Total Sugars20002693AAnalytical
Total lipid (fat)10042046AAnalytical
Vitamin A, IU11043180
Vitamin C, total ascorbic acid11624010MAManufacturer supplied(industry or trade association), Analytical data, incomplete documentation
Water10512556AAnalytical
Zinc, Zn10953096AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Soup, Clam Chowder, New England, Reduced Sodium, Canned, Ready-To-ServeSimilarity: 78.5 · Common Nutrients: 20Soup, Beef And Vegetables, Canned, Ready-To-ServeSimilarity: 68.1 · Common Nutrients: 20Babyfood, Dinner, Vegetables And Turkey, JuniorSimilarity: 67.9 · Common Nutrients: 20Soup, Manhattan Clam ChowderSimilarity: 66.2 · Common Nutrients: 20Babyfood, Dinner, Turkey And Rice, JuniorSimilarity: 66.1 · Common Nutrients: 20

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.