DataOfWorld

Nutrition reference

Alcoholic Beverage, Liqueur, Coffee, 63 Proof

Alcoholic Beverage, Liqueur, Coffee, 63 Proof is published in Beverages as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 308 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

77.9Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca3.0th percentile
Carbohydrate, By Difference78.8th percentile
Cholesterol39.1th percentile
Copper, Cu20.6th percentile
Fatty Acids, Total Monounsaturated12.1th percentile
Fatty Acids, Total Polyunsaturated16.8th percentile
Fatty Acids, Total Saturated18.5th percentile
Fiber, Total Dietary32.9th percentile
Folate, Total7.1th percentile
Iron, Fe7.2th percentile
Magnesium, Mg6.3th percentile
Niacin12.7th percentile
Phosphorus, P5.1th percentile
Potassium, K6.0th percentile
Protein4.9th percentile
Riboflavin5.9th percentile
Selenium, Se11.1th percentile
Sodium, Na13.2th percentile
Thiamin5.2th percentile
Total Sugars94.1th percentile
Total Lipid (Fat)15.1th percentile
Vitamin A, Rae28.0th percentile
Vitamin B-1238.0th percentile
Vitamin B-64.1th percentile
Vitamin C, Total Ascorbic Acid42.4th percentile
Zinc, Zn5.0th percentile

Key facts

Serving size
100 g reference basis
Calories
308
Food category
Beverages
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alcohol, ethyl26.0 g
Ash0.1 g
Caffeine26.0 mg
Calcium, Ca1.0 mg
Carbohydrate, by difference32.2 g
Cholesterol0.0 mg
Copper, Cu0.04 mg
Energy308 kcal
Fatty acids, total monounsaturated0.022 g
Fatty acids, total polyunsaturated0.105 g
Fatty acids, total saturated0.106 g
Fatty acids, total trans0.0 g
Fiber, total dietary0.0 g
Folate, DFE0.0 µg
Folate, food0.0 µg
Folate, total0.0 µg
Folic acid0.0 µg
Iron, Fe0.06 mg
MUFA 18:10.021 g
MUFA 20:10.0 g
Magnesium, Mg3.0 mg
Manganese, Mn0.017 mg
Niacin0.144 mg
PUFA 18:20.097 g
PUFA 18:30.008 g
Pantothenic acid0.0 mg
Phosphorus, P6.0 mg
Potassium, K30.0 mg
Protein0.1 g
Retinol0.0 µg
Riboflavin0.012 mg
SFA 16:00.078 g
SFA 18:00.019 g
Selenium, Se0.3 µg
Sodium, Na8.0 mg
Theobromine0.0 mg
Thiamin0.004 mg
Total Sugars32.2 g
Total lipid (fat)0.3 g
Vitamin A, IU0.0 IU
Vitamin A, RAE0.0 µg
Vitamin B-120.0 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.0 mg
Vitamin C, total ascorbic acid0.0 mg
Water41.4 g
Zinc, Zn0.03 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined34.8 g
1.5undetermined52.0 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alcohol, ethyl10182210
Ash10072072
Caffeine10572620FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Calcium, Ca10873012
Carbohydrate, by difference10052050NCCalculated
Cholesterol12536010
Copper, Cu10983122
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450
Fatty acids, total polyunsaturated12936460
Fatty acids, total saturated12586060
Fatty acids, total trans12576050ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Fiber, total dietary10792910BFZNBased on another form of the food or similar food; Concentration adjustment; No adjustment; Retention factors not used
Folate, DFE11904350NCCalculated
Folate, food11874320
Folate, total11774170
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Iron, Fe10893032
MUFA 18:112686170
MUFA 20:112776280
Magnesium, Mg10903042
Manganese, Mn11013150
Niacin11674062
PUFA 18:212696180
PUFA 18:312706190
Pantothenic acid11704102
Phosphorus, P10913052
Potassium, K10923062
Protein10032032
Retinol11053190ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Riboflavin11664052
SFA 16:012656130
SFA 18:012666140
Selenium, Se11033170FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Sodium, Na10933072
Theobromine10582630FLAEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Analytical data
Thiamin11654042
Total Sugars20002690NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Total lipid (fat)10042042
Vitamin A, IU11043180
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784180
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754150
Vitamin C, total ascorbic acid11624010
Water10512551
Zinc, Zn10953092

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Liqueur, Coffee FlavoredSimilarity: 97.2 · Common Nutrients: 26Coffee, Instant, Decaffeinated, Pre-Lightened And Pre-Sweetened With Sugar, ReconsititutedSimilarity: 61.4 · Common Nutrients: 26Coffee, Decaffeinated, Pre-Lightened And Pre-Sweetened With SugarSimilarity: 61.4 · Common Nutrients: 26Pomegranate Juice Beverage, 40-50% Juice, LightSimilarity: 59.8 · Common Nutrients: 26Frozen Novelties, Ice Type, Fruit, No Sugar AddedSimilarity: 59.3 · Common Nutrients: 23

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.