Nutrition reference

Babyfood, Dinner, Vegetables And Noodles And Turkey, Strained

Babyfood, Dinner, Vegetables And Noodles And Turkey, Strained is published in Baby Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 44 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

10.4Calorie Percentile
5Similar Foods Count

Key facts

Serving size
100 g reference basis
Calories
44.0
Food category
Baby Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Ash0.4 g
Calcium, Ca32.0 mg
Carbohydrate, by difference6.8 g
Copper, Cu0.022 mg
Energy44.0 kcal
Fiber, total dietary1.1 g
Folate, DFE2.0 µg
Folate, food2.0 µg
Folate, total2.0 µg
Folic acid0.0 µg
Iron, Fe0.19 mg
Magnesium, Mg8.0 mg
Niacin0.25 mg
Pantothenic acid0.186 mg
Phosphorus, P25.0 mg
Potassium, K63.0 mg
Protein1.2 g
Retinol0.0 µg
Riboflavin0.044 mg
Selenium, Se2.8 µg
Sodium, Na21.0 mg
Thiamin0.018 mg
Total lipid (fat)1.2 g
Vitamin A, IU991 IU
Vitamin A, RAE50.0 µg
Vitamin B-120.1 µg
Vitamin B-12, added0.0 µg
Vitamin B-60.016 mg
Vitamin C, total ascorbic acid0.8 mg
Water90.3 g
Zinc, Zn0.27 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined113.0 g
1.0undetermined28.35 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Ash10072074
Calcium, Ca10873014
Carbohydrate, by difference10052050NCCalculated
Copper, Cu10983120
Energy10082080NCCalculated
Fiber, total dietary10792910
Folate, DFE11904350NCCalculated
Folate, food11874323
Folate, total11774173
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Iron, Fe10893034
Magnesium, Mg10903041
Niacin11674064
Pantothenic acid11704100
Phosphorus, P10913051
Potassium, K10923061
Protein10032034
Retinol11053190ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Riboflavin11664054
Selenium, Se11033170FLMEstimated formulation based on ingredient list; Linear program used to estimate ingredients; Manuf. Calc. data/100
Sodium, Na10933071
Thiamin11654044
Total lipid (fat)10042044
Vitamin A, IU11043184
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784181
Vitamin B-12, added12465780ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754151
Vitamin C, total ascorbic acid11624014
Water10512557
Zinc, Zn10953091

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.