DataOfWorld

Nutrition reference

Yogurt, Greek, Nonfat, Plain, Chobani

Yogurt, Greek, Nonfat, Plain, Chobani is published in Dairy and Egg Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 54 kcal per 100 g. USDA also provides 0 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

14.1Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca83.3th percentile
Carbohydrate, By Difference27.8th percentile
Cholesterol47.9th percentile
Fatty Acids, Total Monounsaturated15.9th percentile
Fatty Acids, Total Polyunsaturated4.3th percentile
Fatty Acids, Total Saturated20.0th percentile
Fiber, Total Dietary37.1th percentile
Iron, Fe5.1th percentile
Protein58.5th percentile
Sodium, Na21.9th percentile
Total Lipid (Fat)13.0th percentile
Vitamin A, Rae28.0th percentile
Vitamin C, Total Ascorbic Acid50.2th percentile

Key facts

Serving size
100 g reference basis
Calories
54.0
Food category
Dairy and Egg Products
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine0.323 g
Arginine0.343 g
Ash0.71 g
Aspartic acid0.758 g
Calcium, Ca112 mg
Carbohydrate, by difference3.43 g
Carotene, beta0.0 µg
Cholesterol6.0 mg
Cystine0.061 g
Energy54.0 kcal
Fatty acids, total monounsaturated0.053 g
Fatty acids, total polyunsaturated0.0 g
Fatty acids, total saturated0.145 g
Fatty acids, total trans0.009 g
Fiber, total dietary0.2 g
Fructose0.0 g
Glucose0.0 g
Glutamic acid2.04 g
Glycine0.182 g
Histidine0.273 g
Iron, Fe0.03 mg
Isoleucine0.515 g
Lactose2.37 g
Leucine0.949 g
Lysine0.818 g
Maltose0.0 g
Methionine0.263 g
Phenylalanine0.475 g
Proline0.97 g
Protein9.53 g
Retinol0.0 µg
Serine0.525 g
Sodium, Na37.0 mg
Sucrose0.0 g
Threonine0.424 g
Total lipid (fat)0.24 g
Tryptophan0.141 g
Tyrosine0.475 g
Valine0.626 g
Vitamin A, IU0.0 IU
Vitamin A, RAE0.0 µg
Vitamin C, total ascorbic acid0.3 mg
Water86.1 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225130AAnalytical
Arginine12205110AAnalytical
Ash10072072AAnalytical
Aspartic acid12235140AAnalytical
Calcium, Ca10873012AAnalytical
Carbohydrate, by difference10052050
Carotene, beta11073212AAnalytical
Cholesterol12536012AAnalytical
Cystine12165070AAnalytical
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926452AAnalytical
Fatty acids, total polyunsaturated12936462AAnalytical
Fatty acids, total saturated12586062AAnalytical
Fatty acids, total trans12576052AAnalytical
Fiber, total dietary10792912AAnalytical
Fructose10122122AAnalytical
Glucose10112112AAnalytical
Glutamic acid12245150AAnalytical
Glycine12255160AAnalytical
Histidine12215120AAnalytical
Iron, Fe10893032AAnalytical
Isoleucine12125030AAnalytical
Lactose10132132AAnalytical
Leucine12135040AAnalytical
Lysine12145050AAnalytical
Maltose10142142AAnalytical
Methionine12155060AAnalytical
Phenylalanine12175080AAnalytical
Proline12265170AAnalytical
Protein10032032AAnalytical
Retinol11053192AAnalytical
Serine12275180AAnalytical
Sodium, Na10933072AAnalytical
Sucrose10102102AAnalytical
Threonine12115020AAnalytical
Total lipid (fat)10042042AAnalytical
Tryptophan12105010AAnalytical
Tyrosine12185090AAnalytical
Valine12195100AAnalytical
Vitamin A, IU11043180
Vitamin A, RAE11063200
Vitamin C, total ascorbic acid11624012AAnalytical
Water10512552AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Yogurt, Greek, Plain, NonfatSimilarity: 66.3 · Common Nutrients: 11Yogurt, Greek, Nonfat, Lemon Blend, ChobaniSimilarity: 66.2 · Common Nutrients: 13Yogurt, Greek, Plain, Nonfat (Includes Foods For Usda'S Food Distribution Program)Similarity: 57.9 · Common Nutrients: 13Yogurt, Greek, Nonfat Milk, PlainSimilarity: 56.1 · Common Nutrients: 13Yogurt, Greek, Nonfat, Fruit On Bottom, Pomegranate, ChobaniSimilarity: 55.6 · Common Nutrients: 13

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.