Nutrition reference

Seeds, Watermelon Seed Kernels, Dried

Seeds, Watermelon Seed Kernels, Dried is published in Nut and Seed Products as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 557 kcal per 100 g. USDA also provides 2 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

97.1Calorie Percentile
5Similar Foods Count

Key facts

Serving size
100 g reference basis
Calories
557
Food category
Nut and Seed Products
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Alanine1.49 g
Arginine4.9 g
Ash3.94 g
Aspartic acid2.76 g
Calcium, Ca54.0 mg
Carbohydrate, by difference15.3 g
Cholesterol0.0 mg
Copper, Cu0.686 mg
Cystine0.438 g
Energy557 kcal
Fatty acids, total monounsaturated7.41 g
Fatty acids, total polyunsaturated28.1 g
Fatty acids, total saturated9.78 g
Folate, DFE58.0 µg
Folate, food58.0 µg
Folate, total58.0 µg
Folic acid0.0 µg
Glutamic acid5.7 g
Glycine1.66 g
Histidine0.775 g
Iron, Fe7.28 mg
Isoleucine1.34 g
Leucine2.15 g
Lysine0.887 g
MUFA 16:10.09 g
MUFA 18:17.32 g
Magnesium, Mg515 mg
Manganese, Mn1.61 mg
Methionine0.834 g
Niacin3.55 mg
PUFA 18:228.1 g
Pantothenic acid0.346 mg
Phenylalanine2.03 g
Phosphorus, P755 mg
Potassium, K648 mg
Proline1.25 g
Protein28.3 g
Retinol0.0 µg
Riboflavin0.145 mg
SFA 16:05.41 g
SFA 18:04.3 g
Serine1.51 g
Sodium, Na99.0 mg
Thiamin0.19 mg
Threonine1.11 g
Total lipid (fat)47.4 g
Tryptophan0.39 g
Tyrosine1.02 g
Valine1.56 g
Vitamin A, IU0.0 IU
Vitamin A, RAE0.0 µg
Vitamin B-120.0 µg
Vitamin B-60.089 mg
Vitamin C, total ascorbic acid0.0 mg
Vitamin D (D2 + D3)0.0 µg
Vitamin D (D2 + D3), International Units0.0 IU
Water5.05 g
Zinc, Zn10.2 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined108.0 g
1.0undetermined28.35 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Alanine12225133
Arginine12205113
Ash100720710
Aspartic acid12235143
Calcium, Ca108730110
Carbohydrate, by difference10052050NCCalculated
Cholesterol12536010ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Copper, Cu10983120
Cystine12165072
Energy10082080NCCalculated
Fatty acids, total monounsaturated12926450
Fatty acids, total polyunsaturated12936460
Fatty acids, total saturated12586060
Folate, DFE11904350NCCalculated
Folate, food11874323
Folate, total11774173
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Glutamic acid12245153
Glycine12255163
Histidine12215123
Iron, Fe10893039
Isoleucine12125033
Leucine12135043
Lysine12145053
MUFA 16:112756261
MUFA 18:112686173
Magnesium, Mg10903046
Manganese, Mn11013150
Methionine12155063
Niacin11674062
PUFA 18:212696183
Pantothenic acid11704100
Phenylalanine12175083
Phosphorus, P109130510
Potassium, K10923066
Proline12265173
Protein100320315
Retinol11053190ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Riboflavin11664052
SFA 16:012656133
SFA 18:012666143
Serine12275183
Sodium, Na10933076
Thiamin11654043
Threonine12115023
Total lipid (fat)100420415
Tryptophan12105011
Tyrosine12185093
Valine12195103
Vitamin A, IU11043181
Vitamin A, RAE11063201
Vitamin B-1211784180ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin B-611754150
Vitamin C, total ascorbic acid11624011
Vitamin D (D2 + D3)11143280ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Vitamin D (D2 + D3), International Units11103240ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Water105125518
Zinc, Zn10953090

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.