DataOfWorld

Nutrition reference

Halibut, Frozen, Wild Caught

Halibut, Frozen, Wild Caught is published in Finfish and Shellfish Products as Foundation data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 81 kcal per 100 g. USDA also provides 0 household portion references for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

22.1Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca7.9th percentile
Carbohydrate, By Difference0.1th percentile
Copper, Cu2.6th percentile
Iron, Fe2.9th percentile
Magnesium, Mg60.9th percentile
Phosphorus, P79.3th percentile
Potassium, K90.9th percentile
Protein80.2th percentile
Selenium, Se98.3th percentile
Sodium, Na41.6th percentile
Total Lipid (Fat)19.5th percentile
Vitamin B-1272.4th percentile
Zinc, Zn23.9th percentile

Key facts

Serving size
100 g reference basis
Calories
81.3
Food category
Finfish and Shellfish Products
Food class
FinalFood
Food data type
Foundation
Publication date
12/18/2025
Historical reference
No
Nutrients
Ash1.37 g
Calcium, Ca4.1 mg
Carbohydrate, by difference-0.06 g
Copper, Cu0.0 mg
Energy (Atwater General Factors)81.3 kcal
Iron, Fe0.0 mg
Magnesium, Mg23.1 mg
Manganese, Mn0.0 mg
Nitrogen3.05 g
Phosphorus, P217 mg
Potassium, K430 mg
Protein19.1 g
Selenium, Se53.7 µg
Sodium, Na108 mg
Total lipid (fat)0.592 g
Vitamin B-120.582 µg
Water79.0 g
Zinc, Zn0.327 mg

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Ash10072076AAnalytical
Calcium, Ca10873016AAnalytical
Carbohydrate, by difference1005205NoneNCCalculated
Copper, Cu10983126AAnalytical
Energy (Atwater General Factors)2047957NoneNCCalculated
Iron, Fe10893036AAnalytical
Magnesium, Mg10903046AAnalytical
Manganese, Mn11013156AAnalytical
Nitrogen10022026AAnalytical
Phosphorus, P10913056AAnalytical
Potassium, K10923066AAnalytical
Protein1003203NoneNCCalculated
Selenium, Se11033176AAnalytical
Sodium, Na10933076AAnalytical
Total lipid (fat)10042046AAnalytical
Vitamin B-1211784186AAnalytical
Water10512556AAnalytical
Zinc, Zn10953096AAnalytical

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Sea Bass, Chilean, Frozen, Wild CaughtSimilarity: 69.5 · Common Nutrients: 13Fish, Lingcod, Meat, Raw (Alaska Native)Similarity: 64.3 · Common Nutrients: 5Tuna, Ahi Or Yellowfin, Frozen, Wild CaughtSimilarity: 62.6 · Common Nutrients: 13Scallops, Bay, Patagonian, Frozen, Wild CaughtSimilarity: 54.8 · Common Nutrients: 13Cod, Pacific Or Alaskan, Frozen, Wild CaughtSimilarity: 54.6 · Common Nutrients: 13

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.