DataOfWorld

Nutrition reference

Babyfood, Cereal, Rice, With Honey, Prepared With Whole Milk

Babyfood, Cereal, Rice, With Honey, Prepared With Whole Milk is published in Baby Foods as SR Legacy data. Nutrient values in this profile use a 100 g comparison basis; the displayed energy value is 115 kcal per 100 g. USDA also provides 1 household portion reference for this item where shown below. Nutrient percentiles and similar-food links compare only values with matching units across the published FoodData Central collections. These comparisons describe the dataset and are not dietary recommendations, medical advice or a substitute for individual nutrition guidance.

31.6Calorie Percentile
5Similar Foods Count

USDA Foundation Foods comparison

Nutrient percentiles

Percentiles compare same-unit values per 100 g within the published collection.

Calcium, Ca96.6th percentile
Carbohydrate, By Difference60.9th percentile
Copper, Cu36.0th percentile
Folate, Total33.0th percentile
Iron, Fe98.3th percentile
Magnesium, Mg86.6th percentile
Niacin87.6th percentile
Phosphorus, P68.2th percentile
Potassium, K31.2th percentile
Protein35.5th percentile
Riboflavin96.6th percentile
Sodium, Na25.4th percentile
Thiamin92.7th percentile
Total Lipid (Fat)38.0th percentile
Vitamin A, Rae62.4th percentile
Vitamin B-1260.4th percentile
Vitamin B-648.9th percentile
Vitamin C, Total Ascorbic Acid42.4th percentile
Zinc, Zn44.1th percentile

Key facts

Serving size
100 g reference basis
Calories
115
Food category
Baby Foods
Food class
FinalFood
Food data type
SR Legacy
Publication date
4/1/2019
Historical reference
No
Nutrients
Ash1.3 g
Calcium, Ca291 mg
Carbohydrate, by difference17.1 g
Carotene, beta27.0 µg
Copper, Cu0.063 mg
Energy115 kcal
Folate, DFE8.0 µg
Folate, food8.0 µg
Folate, total8.0 µg
Folic acid0.0 µg
Iron, Fe10.8 mg
Magnesium, Mg45.0 mg
Niacin6.08 mg
Phosphorus, P181 mg
Potassium, K141 mg
Protein3.9 g
Retinol19.0 µg
Riboflavin0.608 mg
Sodium, Na49.0 mg
Thiamin0.476 mg
Total lipid (fat)3.3 g
Vitamin A, IU108 IU
Vitamin A, RAE21.0 µg
Vitamin B-120.3 µg
Vitamin B-60.115 mg
Vitamin C, total ascorbic acid0.0 mg
Water74.4 g
Zinc, Zn0.65 mg

USDA household references

Published portions

Portions translate household measures to gram weights; nutrient comparisons on this site remain per 100 g.

AmountMeasureGram weight
1.0undetermined28.35 g

USDA analytical context

Nutrient identifiers and derivation

Nutrient IDs, data-point counts and derivation descriptions are preserved from FoodData Central; blank fields were not supplied by the source.

NutrientUSDA IDNumberData pointsDerivationMethod/source description
Ash10072070
Calcium, Ca10873010
Carbohydrate, by difference10052050NCCalculated
Carotene, beta11073210NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Copper, Cu10983120
Energy10082080NCCalculated
Folate, DFE11904350NCCalculated
Folate, food11874320
Folate, total11774170
Folic acid11864310ZAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)
Iron, Fe10893030
Magnesium, Mg10903040
Niacin11674060
Phosphorus, P10913050
Potassium, K10923060
Protein10032030
Retinol11053190NRNutrient that is based on other nutrient/s; value used directly, ex. Nut.#204 from Nut.#298
Riboflavin11664050
Sodium, Na10933070
Thiamin11654040
Total lipid (fat)10042040
Vitamin A, IU11043180NCCalculated
Vitamin A, RAE11063200NCCalculated
Vitamin B-1211784180
Vitamin B-611754150
Vitamin C, total ascorbic acid11624010
Water10512550
Zinc, Zn10953090

Explore connected data

Nutritionally similar foods

USDA Foundation Foods compared on common nutrients with identical units per 100 g.

Babyfood, Cereal, Mixed, With Honey, Prepared With Whole MilkSimilarity: 88.5 · Common Nutrients: 17Babyfood, Cereal, Oatmeal, With Honey, Prepared With Whole MilkSimilarity: 86.2 · Common Nutrients: 17Babyfood, Cereal, Oatmeal, Prepared With Whole MilkSimilarity: 78.5 · Common Nutrients: 19Babyfood, Cereal, High Protein, Prepared With Whole MilkSimilarity: 76.2 · Common Nutrients: 17Babyfood, Cereal, Mixed, Prepared With Whole MilkSimilarity: 71.8 · Common Nutrients: 19

Field-level provenance

Sources for this profile

Dates and licenses apply to the specific facts and series supplied by each source.

Reference data can change. Verify consequential decisions against the original source.