Connected data collection

Total Sugars in USDA FoodData Central

Published per 100 g total sugars values measured in g across reviewed Foundation, SR Legacy and Survey/FNDDS records; only identical units are compared. 8,612 published records.

Vienna Sausage, Canned

Amount: 0.0 · Unit: g

Pickled Sausage

Amount: 1.45 · Unit: g

Luncheon Meat, Nfs

Amount: 0.0 · Unit: g

Ham, Prepackaged Or Deli, Luncheon Meat

Amount: 0.0 · Unit: g

Ham, Prepackaged Or Deli, Luncheon Meat, Reduced Sodium

Amount: 0.0 · Unit: g

Chicken, Prepackaged Or Deli, Luncheon Meat

Amount: 0.75 · Unit: g

Chicken, Prepackaged Or Deli, Luncheon Meat, Reduced Sodium

Amount: 0.75 · Unit: g

Ham Luncheon Meat, Loaf Type

Amount: 1.57 · Unit: g

Spam

Amount: 0.0 · Unit: g

Spam, Reduced Sodium

Amount: 0.0 · Unit: g

Liverwurst

Amount: 0.0 · Unit: g

Luncheon Meat, Loaf Type

Amount: 8.46 · Unit: g

Turkey, Prepackaged Or Deli, Luncheon Meat

Amount: 0.91 · Unit: g

Turkey, Prepackaged Or Deli, Luncheon Meat, Reduced Sodium

Amount: 0.91 · Unit: g

Turkey Ham, Prepackaged Or Deli, Luncheon Meat

Amount: 0.91 · Unit: g

Beef, Prepackaged Or Deli, Luncheon Meat

Amount: 0.29 · Unit: g

Beef, Prepackaged Or Deli, Luncheon Meat, Reduced Sodium

Amount: 0.29 · Unit: g

Meat Spread Or Potted Meat, Nfs

Amount: 0.0 · Unit: g

Chicken Salad Spread

Amount: 0.0 · Unit: g

Ham Salad Spread

Amount: 0.0 · Unit: g

Fish, Raw

Amount: 0.0 · Unit: g

Fish, Nfs

Amount: 0.12 · Unit: g

Fish, Ns As To Type, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Ns As To Type, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Ns As To Type, Fried

Amount: 0.2 · Unit: g

Fish, Ns As To Type, Steamed

Amount: 0.0 · Unit: g

Fish, Canned

Amount: 0.0 · Unit: g

Fish, Smoked

Amount: 0.0 · Unit: g

Fish, Stick

Amount: 1.65 · Unit: g

Fish, Anchovy

Amount: 0.0 · Unit: g

Fish, Carp

Amount: 0.14 · Unit: g

Fish, Catfish, Nfs

Amount: 0.2 · Unit: g

Fish, Catfish, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Catfish, Grilled

Amount: 0.0 · Unit: g

Fish, Catfish, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Catfish, Fried

Amount: 0.2 · Unit: g

Fish, Catfish, Steamed

Amount: 0.0 · Unit: g

Fish, Cod, Nfs

Amount: 0.2 · Unit: g

Fish, Cod, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Cod, Grilled

Amount: 0.0 · Unit: g

Fish, Cod, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Cod, Fried

Amount: 0.2 · Unit: g

Fish, Cod, Steamed

Amount: 0.0 · Unit: g

Fish, Croaker

Amount: 0.14 · Unit: g

Fish, Eel

Amount: 0.14 · Unit: g

Fish, Flounder, Nfs

Amount: 0.01 · Unit: g

Fish, Flounder, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Flounder, Grilled

Amount: 0.0 · Unit: g

Fish, Flounder, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Flounder, Fried

Amount: 0.2 · Unit: g

Fish, Flounder, Steamed

Amount: 0.0 · Unit: g

Fish, Haddock, Nfs

Amount: 0.2 · Unit: g

Fish, Haddock, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Haddock, Grilled

Amount: 0.0 · Unit: g

Fish, Haddock, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Haddock, Fried

Amount: 0.2 · Unit: g

Fish, Haddock, Steamed

Amount: 0.0 · Unit: g

Fish, Halibut

Amount: 0.14 · Unit: g

Fish, Herring

Amount: 0.14 · Unit: g

Fish, Pickled

Amount: 7.71 · Unit: g

Fish, Mackerel, Nfs

Amount: 0.01 · Unit: g

Fish, Mackerel, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Mackerel, Grilled

Amount: 0.0 · Unit: g

Fish, Mackerel, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Mackerel, Fried

Amount: 0.2 · Unit: g

Fish, Mackerel, Canned

Amount: 0.0 · Unit: g

Fish, Mullet

Amount: 0.14 · Unit: g

Fish, Perch, Nfs

Amount: 0.2 · Unit: g

Fish, Perch, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Perch, Grilled

Amount: 0.0 · Unit: g

Fish, Perch, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Perch, Fried

Amount: 0.2 · Unit: g

Fish, Perch, Steamed

Amount: 0.0 · Unit: g

Fish, Pike

Amount: 0.14 · Unit: g

Fish, Pompano, Nfs

Amount: 0.01 · Unit: g

Fish, Pompano, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Pompano, Grilled

Amount: 0.0 · Unit: g

Fish, Pompano, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Pompano, Fried

Amount: 0.2 · Unit: g

Fish, Pompano, Steamed

Amount: 0.0 · Unit: g

Fish, Snapper

Amount: 0.14 · Unit: g

Fish, Salmon, Raw

Amount: 0.0 · Unit: g

Fish, Salmon, Nfs

Amount: 0.01 · Unit: g

Fish, Salmon, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Salmon, Grilled

Amount: 0.0 · Unit: g

Fish, Salmon, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Salmon, Fried

Amount: 0.2 · Unit: g

Fish, Salmon, Steamed

Amount: 0.0 · Unit: g

Fish, Salmon, Canned

Amount: 0.0 · Unit: g

Fish, Salmon, Smoked

Amount: 0.0 · Unit: g

Fish, Sardines, Canned

Amount: 0.0 · Unit: g

Fish, Bass, Nfs

Amount: 0.01 · Unit: g

Fish, Bass, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Bass, Grilled

Amount: 0.0 · Unit: g

Fish, Bass, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Bass, Fried

Amount: 0.2 · Unit: g

Fish, Bass, Steamed

Amount: 0.0 · Unit: g

Fish, Shark

Amount: 0.14 · Unit: g

Fish, Swordfish

Amount: 0.14 · Unit: g

Fish, Trout, Nfs

Amount: 0.2 · Unit: g

Fish, Trout, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Trout, Grilled

Amount: 0.0 · Unit: g

Fish, Trout, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Trout, Fried

Amount: 0.2 · Unit: g

Fish, Trout, Steamed

Amount: 0.0 · Unit: g

Fish, Tuna, Raw

Amount: 0.0 · Unit: g

Fish, Tuna, Nfs

Amount: 0.0 · Unit: g

Fish, Tuna, Cooked

Amount: 0.01 · Unit: g

Fish, Tuna, Canned

Amount: 0.0 · Unit: g

Fish, Whiting, Nfs

Amount: 0.2 · Unit: g

Fish, Whiting, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Whiting, Grilled

Amount: 0.0 · Unit: g

Fish, Whiting, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Whiting, Fried

Amount: 0.2 · Unit: g

Fish, Whiting, Steamed

Amount: 0.0 · Unit: g

Fish, Tilapia, Nfs

Amount: 0.01 · Unit: g

Fish, Tilapia, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, Tilapia, Grilled

Amount: 0.0 · Unit: g

Fish, Tilapia, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, Tilapia, Fried

Amount: 0.2 · Unit: g

Fish, Tilapia, Steamed

Amount: 0.0 · Unit: g

Fish, White, Mixed Species, Nfs

Amount: 0.01 · Unit: g

Fish, White, Mixed Species, Baked Or Broiled

Amount: 0.01 · Unit: g

Fish, White, Mixed Species, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Fish, White, Mixed Species, Fried

Amount: 0.2 · Unit: g

Fish, White, Mixed Species, Steamed

Amount: 0.0 · Unit: g

Fish, White, Mixed Species, Grilled

Amount: 0.0 · Unit: g

Frog Legs

Amount: 0.2 · Unit: g

Octopus

Amount: 0.2 · Unit: g

Caviar

Amount: 0.0 · Unit: g

Calamari, Cooked

Amount: 0.01 · Unit: g

Calamari, Fried

Amount: 0.2 · Unit: g

Turtle

Amount: 0.0 · Unit: g

Shellfish, Nfs

Amount: 0.07 · Unit: g

Abalone

Amount: 0.0 · Unit: g

Clams, Raw

Amount: 0.0 · Unit: g

Clams, Nfs

Amount: 0.05 · Unit: g

Clams, Baked Or Broiled

Amount: 0.01 · Unit: g

Clams, Fried

Amount: 0.2 · Unit: g

Clams, Steamed Or Boiled

Amount: 0.0 · Unit: g

Clams, Canned

Amount: 0.0 · Unit: g

Crab

Amount: 0.0 · Unit: g

Crab, Canned

Amount: 0.0 · Unit: g

Crab, Soft Shell

Amount: 0.2 · Unit: g

Crayfish, Fried

Amount: 0.2 · Unit: g

Crayfish, Cooked

Amount: 0.0 · Unit: g

Lobster

Amount: 0.0 · Unit: g

Mussels

Amount: 0.0 · Unit: g

Oysters, Raw

Amount: 0.62 · Unit: g

Oysters, Baked Or Broiled

Amount: 0.78 · Unit: g

Oysters, Steamed

Amount: 0.78 · Unit: g

Oysters, Fried

Amount: 0.67 · Unit: g

Oysters, Canned

Amount: 0.0 · Unit: g

Scallops, Baked Or Broiled

Amount: 0.01 · Unit: g

Scallops, Grilled

Amount: 0.0 · Unit: g

Scallops, Steamed Or Boiled

Amount: 0.0 · Unit: g

Scallops, Fried

Amount: 0.2 · Unit: g

Shrimp, Nfs

Amount: 0.07 · Unit: g

Shrimp, Baked Or Broiled

Amount: 0.01 · Unit: g

Shrimp, Grilled

Amount: 0.0 · Unit: g

Shrimp, Steamed Or Boiled

Amount: 0.0 · Unit: g

Shrimp, Fried

Amount: 0.2 · Unit: g

Shrimp, Baked Or Broiled, Coated

Amount: 0.14 · Unit: g

Shrimp, Dried

Amount: 0.0 · Unit: g

Shrimp, Canned

Amount: 0.0 · Unit: g

Escargot

Amount: 0.0 · Unit: g

Barbecue Meat, Nfs

Amount: 9.97 · Unit: g

Beef With Tomato-Based Sauce

Amount: 1.06 · Unit: g

Beef Burgundy

Amount: 1.45 · Unit: g

Guisada, Beef

Amount: 0.63 · Unit: g

Chili, Nfs

Amount: 1.48 · Unit: g

Chili With Meat, From Restaurant

Amount: 1.39 · Unit: g

Chili With Meat And Beans

Amount: 1.48 · Unit: g

Chili With Meat, Canned

Amount: 1.43 · Unit: g

Chili With Meat

Amount: 1.37 · Unit: g

Sloppy Joe, No Bun

Amount: 3.81 · Unit: g

Beef With Gravy

Amount: 0.09 · Unit: g

Salisbury Steak With Gravy

Amount: 0.26 · Unit: g

Beef With Cream Or White Sauce

Amount: 1.38 · Unit: g

Beef Stroganoff

Amount: 1.36 · Unit: g

Creamed Chipped Or Dried Beef

Amount: 4.58 · Unit: g

Swedish Meatballs With Cream Or White Sauce

Amount: 2.46 · Unit: g

Beef With Mushroom Sauce

Amount: 0.56 · Unit: g

Beef With Soy-Based Sauce

Amount: 1.05 · Unit: g

Steak Teriyaki

Amount: 1.76 · Unit: g

Beef Curry

Amount: 2.56 · Unit: g

Beef Curry With Rice

Amount: 1.56 · Unit: g

Barbecue Beef, With Sauce

Amount: 9.97 · Unit: g

Barbecue Beef, No Sauce

Amount: 0.0 · Unit: g

Beef With Sweet And Sour Sauce

Amount: 8.42 · Unit: g

Stewed Seasoned Ground Beef, Mexican Style

Amount: 0.41 · Unit: g

Steak Tartare

Amount: 0.08 · Unit: g

Meatballs, Puerto Rican Style

Amount: 1.69 · Unit: g

Stewed Seasoned Ground Beef, Puerto Rican Style

Amount: 1.75 · Unit: g

Stewed Dried Beef, Puerto Rican Style

Amount: 2.54 · Unit: g

Ham Or Pork With Gravy

Amount: 0.09 · Unit: g

Barbecue Pork, With Sauce

Amount: 9.97 · Unit: g

Barbecue Pork, No Sauce

Amount: 0.0 · Unit: g

Sweet And Sour Pork

Amount: 10.3 · Unit: g

Ham Stroganoff

Amount: 1.9 · Unit: g

Ham Or Pork With Mushroom Sauce

Amount: 0.57 · Unit: g

Ham Or Pork With Tomato-Based Sauce

Amount: 1.06 · Unit: g

Sausage With Tomato-Based Sauce

Amount: 1.82 · Unit: g

Sausage Gravy

Amount: 3.92 · Unit: g

Guisada, Pork

Amount: 0.63 · Unit: g

Pork Or Ham With Soy-Based Sauce

Amount: 1.05 · Unit: g

Chili Hot Dog, No Bun

Amount: 1.35 · Unit: g

Frankfurters Or Hot Dogs With Tomato-Based Sauce

Amount: 1.94 · Unit: g

Pork With Chili And Tomatoes

Amount: 1.63 · Unit: g

Stewed Pork, Puerto Rican Style

Amount: 1.29 · Unit: g

Lamb Or Mutton With Gravy

Amount: 0.09 · Unit: g

Stewed Goat, Puerto Rican Style

Amount: 0.88 · Unit: g

Veal Scallopini

Amount: 0.57 · Unit: g

Veal Marsala

Amount: 0.51 · Unit: g

Veal Parmigiana

Amount: 1.68 · Unit: g

Veal Cordon Bleu

Amount: 0.63 · Unit: g

Venison Or Deer With Tomato-Based Sauce

Amount: 1.06 · Unit: g

Venison Or Deer With Gravy

Amount: 0.09 · Unit: g

Chicken Or Turkey Cacciatore

Amount: 1.6 · Unit: g

Spaghetti Sauce With Poultry

Amount: 4.47 · Unit: g

Spaghetti Sauce With Poultry And Added Vegetables

Amount: 4.03 · Unit: g

Stewed Chicken With Tomato-Based Sauce, Mexican Style

Amount: 0.97 · Unit: g

Chili With Chicken And Beans

Amount: 1.48 · Unit: g

Chili With Chicken

Amount: 1.37 · Unit: g

Chili, White

Amount: 0.97 · Unit: g

Chicken With Gravy

Amount: 0.09 · Unit: g

Chicken Or Turkey Fricassee

Amount: 0.26 · Unit: g

Turkey With Gravy

Amount: 0.09 · Unit: g

Chicken Or Turkey With Cream Sauce

Amount: 1.38 · Unit: g

Chicken Or Turkey With Mushroom Sauce

Amount: 0.57 · Unit: g

Chicken Or Turkey With Teriyaki

Amount: 1.47 · Unit: g

Barbecue Chicken

Amount: 9.97 · Unit: g

Sweet And Sour Chicken Or Turkey

Amount: 11.5 · Unit: g

Sweet And Sour Chicken Or Turkey, Without Vegetables

Amount: 11.5 · Unit: g

Chicken Curry

Amount: 2.56 · Unit: g

Chicken Curry With Rice

Amount: 1.56 · Unit: g

Chicken With Mole Sauce

Amount: 2.12 · Unit: g

Chicken Or Turkey With Cheese Sauce

Amount: 0.06 · Unit: g

Chicken Or Turkey Cordon Bleu

Amount: 0.63 · Unit: g

Chicken Or Turkey Parmigiana

Amount: 1.68 · Unit: g

Orange Chicken

Amount: 13.6 · Unit: g

Sesame Chicken

Amount: 16.0 · Unit: g

Chicken Kiev

Amount: 0.06 · Unit: g

Stuffed Chicken, Drumstick Or Breast, Puerto Rican Style

Amount: 0.36 · Unit: g

Fish With Cream Or White Sauce, Not Tuna Or Lobster

Amount: 1.38 · Unit: g

Fish Timbale Or Mousse

Amount: 0.92 · Unit: g

Shrimp Cocktail

Amount: 2.96 · Unit: g

Tuna With Cream Or White Sauce

Amount: 1.39 · Unit: g

Seafood Thermidor

Amount: 2.55 · Unit: g

Seafood Sauce

Amount: 0.02 · Unit: g

Spaghetti Sauce With Seafood

Amount: 4.47 · Unit: g

Spaghetti Sauce With Seafood And Added Vegetables

Amount: 4.03 · Unit: g

Shrimp With Lobster Sauce

Amount: 0.8 · Unit: g

Sweet And Sour Shrimp

Amount: 8.44 · Unit: g

Fish Sauce

Amount: 3.64 · Unit: g

Shrimp Scampi

Amount: 0.1 · Unit: g

Fish With Tomato-Based Sauce

Amount: 1.06 · Unit: g

Fish Curry

Amount: 2.56 · Unit: g

Fish Curry With Rice

Amount: 1.56 · Unit: g

Shrimp Teriyaki

Amount: 1.76 · Unit: g

Ceviche

Amount: 1.34 · Unit: g

Crabs In Tomato-Based Sauce, Puerto Rican Style

Amount: 1.16 · Unit: g

Shrimp In Garlic Sauce, Puerto Rican Style

Amount: 0.47 · Unit: g

Stew, Fish

Amount: 0.63 · Unit: g

Meatballs, Ns As To Type Of Meat, With Sauce

Amount: 0.07 · Unit: g

Meat Loaf, Puerto Rican Style

Amount: 1.03 · Unit: g

Meat With Tomato-Based Sauce

Amount: 1.06 · Unit: g

Spaghetti Sauce With Meat

Amount: 4.47 · Unit: g

Spaghetti Sauce With Meat And Added Vegetables

Amount: 4.03 · Unit: g

Stewed, Seasoned, Ground Beef And Pork, Mexican Style

Amount: 0.46 · Unit: g

Meat With Gravy, Ns As To Type Of Meat,

Amount: 0.09 · Unit: g

Beef And Potatoes, No Sauce

Amount: 0.65 · Unit: g

Beef And Potatoes With Cream Sauce, White Sauce Or Mushroom Sauce

Amount: 1.28 · Unit: g

Beef, Roast, Hash

Amount: 1.46 · Unit: g

Corned Beef Hash

Amount: 0.34 · Unit: g

Beef And Potatoes With Cheese Sauce

Amount: 0.48 · Unit: g

Stewed, Seasoned, Ground Beef With Potatoes, Mexican Style

Amount: 0.71 · Unit: g

Beef And Noodles, No Sauce

Amount: 0.26 · Unit: g

Beef And Macaroni With Cheese Sauce

Amount: 1.5 · Unit: g

Beef And Noodles With Tomato-Based Sauce

Amount: 2.02 · Unit: g

Chili With Macaroni

Amount: 1.3 · Unit: g

Beef And Noodles With Gravy

Amount: 0.32 · Unit: g

Beef And Noodles With Cream Or White Sauce

Amount: 1.56 · Unit: g

Beef Stroganoff With Noodles

Amount: 1.01 · Unit: g

Beef And Noodles With Mushroom Sauce

Amount: 0.8 · Unit: g

Beef And Noodles With Soy-Based Sauce

Amount: 0.86 · Unit: g

Beef And Rice, No Sauce

Amount: 0.03 · Unit: g

Biryani With Meat

Amount: 1.69 · Unit: g

Beef And Rice With Tomato-Based Sauce

Amount: 1.11 · Unit: g

Porcupine Balls With Tomato-Based Sauce

Amount: 3.0 · Unit: g

Beef And Rice With Gravy

Amount: 0.12 · Unit: g

Beef And Rice With Cream Sauce

Amount: 1.33 · Unit: g

Beef And Rice With Mushroom Sauce

Amount: 0.59 · Unit: g

Porcupine Balls With Mushroom Sauce

Amount: 0.5 · Unit: g

Beef And Rice With Soy-Based Sauce

Amount: 0.88 · Unit: g

Beef And Rice With Cheese Sauce

Amount: 0.16 · Unit: g

Meat Loaf Made With Beef

Amount: 1.84 · Unit: g

Meat Loaf Made With Beef, With Tomato-Based Sauce

Amount: 2.23 · Unit: g

Beef Wellington

Amount: 0.12 · Unit: g

Corned Beef Patty

Amount: 0.34 · Unit: g

Beef Stew With Potatoes, Puerto Rican Style

Amount: 0.93 · Unit: g

Meat Loaf Made With Ham

Amount: 1.67 · Unit: g

Ham And Noodles With Cream Or White Sauce

Amount: 1.59 · Unit: g

Ham And Rice With Mushroom Sauce

Amount: 0.62 · Unit: g

Ham Or Pork With Stuffing

Amount: 1.13 · Unit: g

Ham Croquette

Amount: 0.49 · Unit: g

Pork And Rice With Tomato-Based Sauce

Amount: 1.17 · Unit: g

Sausage And Rice With Tomato-Based Sauce

Amount: 1.3 · Unit: g

Sausage And Rice With Mushroom Sauce

Amount: 0.8 · Unit: g

Sausage And Rice With Cheese Sauce

Amount: 0.22 · Unit: g

Sausage And Noodles With Cream Or White Sauce

Amount: 1.67 · Unit: g

Ham And Noodles, No Sauce

Amount: 0.25 · Unit: g

Ham Or Pork And Rice, No Sauce

Amount: 0.03 · Unit: g

Ham Or Pork And Potatoes With Gravy

Amount: 0.54 · Unit: g

Ham Or Pork And Potatoes With Cheese Sauce

Amount: 0.48 · Unit: g

Stewed Pig'S Feet, Puerto Rican Style

Amount: 0.75 · Unit: g

Stew, Pork

Amount: 1.57 · Unit: g

Stew, Pork, With Pasta

Amount: 0.92 · Unit: g

Lamb Or Mutton Loaf

Amount: 4.69 · Unit: g

Lamb Or Mutton And Potatoes With Gravy

Amount: 0.58 · Unit: g

Lamb Or Mutton And Potatoes With Tomato-Based Sauce

Amount: 1.63 · Unit: g

Lamb Or Mutton And Noodles With Gravy

Amount: 0.32 · Unit: g

Meat Loaf Made With Venison/Deer

Amount: 1.58 · Unit: g

Venison Or Deer And Noodles With Cream Or White Sauce

Amount: 1.5 · Unit: g

Chicken Or Turkey Hash

Amount: 0.94 · Unit: g

Chicken Or Turkey And Potatoes With Gravy

Amount: 0.57 · Unit: g

Chicken Or Turkey And Noodles, No Sauce

Amount: 0.25 · Unit: g

Chicken Or Turkey And Noodles With Gravy

Amount: 0.31 · Unit: g

Chicken Or Turkey And Noodles With Mushroom Sauce

Amount: 0.8 · Unit: g

Chicken Or Turkey And Noodles With Cream Or White Sauce

Amount: 1.58 · Unit: g

Chicken Or Turkey And Noodles With Cheese Sauce

Amount: 0.24 · Unit: g

Chicken Or Turkey Tetrazzini

Amount: 0.24 · Unit: g

Chicken Or Turkey And Noodles With Tomato-Based Sauce

Amount: 1.36 · Unit: g

Chicken Or Turkey And Noodles With Soy-Based Sauce

Amount: 0.92 · Unit: g

Chicken Or Turkey And Rice, No Sauce

Amount: 0.03 · Unit: g

Biryani With Chicken

Amount: 1.88 · Unit: g

Chicken Or Turkey And Rice With Cream Sauce

Amount: 1.98 · Unit: g

Chicken Or Turkey And Rice With Mushroom Sauce

Amount: 0.59 · Unit: g

Chicken Or Turkey And Rice With Tomato-Based Sauce

Amount: 1.09 · Unit: g

Chicken Or Turkey And Rice With Soy-Based Sauce

Amount: 0.94 · Unit: g

Chicken Or Turkey With Dumplings

Amount: 0.45 · Unit: g

Chicken Or Turkey With Stuffing

Amount: 1.27 · Unit: g

Chicken Or Turkey Cake, Patty, Or Croquette

Amount: 0.49 · Unit: g

Chicken Or Turkey Souffle

Amount: 2.23 · Unit: g

Meat Loaf Made With Chicken Or Turkey

Amount: 2.12 · Unit: g

Meat Loaf Made With Chicken Or Turkey, With Tomato-Based Sauce

Amount: 2.41 · Unit: g

Crab, Cake

Amount: 0.66 · Unit: g

Fish, Cake Or Patty

Amount: 1.01 · Unit: g

Gefilte Fish

Amount: 0.5 · Unit: g

Fish, Salmon Cake Or Patty

Amount: 0.65 · Unit: g

Shrimp And Noodles, No Sauce

Amount: 0.26 · Unit: g

Shrimp And Noodles With Gravy

Amount: 0.3 · Unit: g

Shrimp And Noodles With Mushroom Sauce

Amount: 0.79 · Unit: g

Shrimp And Noodles With Cream Or White Sauce

Amount: 1.66 · Unit: g

Shrimp And Noodles With Soy-Based Sauce

Amount: 0.87 · Unit: g

Shrimp And Noodles With Cheese Sauce

Amount: 0.24 · Unit: g

Shrimp And Noodles With Tomato Sauce

Amount: 1.36 · Unit: g

Tuna Cake Or Patty

Amount: 0.49 · Unit: g

Clam Cake Or Patty

Amount: 0.49 · Unit: g

Flounder With Crab Stuffing

Amount: 0.85 · Unit: g

Lobster With Bread Stuffing, Baked

Amount: 1.21 · Unit: g

Clams Casino

Amount: 1.8 · Unit: g

Shrimp, Cake Or Patty

Amount: 0.66 · Unit: g

Shrimp With Crab Stuffing

Amount: 0.33 · Unit: g

Shrimp Toast

Amount: 1.4 · Unit: g

Imitation Crab Meat

Amount: 6.25 · Unit: g

Seafood Souffle

Amount: 2.21 · Unit: g

Tuna Noodle Casserole With Cream Or White Sauce

Amount: 2.16 · Unit: g

Tuna Noodle Casserole With Mushroom Sauce

Amount: 1.14 · Unit: g

Tuna And Rice With Mushroom Sauce

Amount: 0.59 · Unit: g

Fish And Rice With Tomato-Based Sauce

Amount: 1.15 · Unit: g

Fish And Rice With Cream Sauce

Amount: 1.32 · Unit: g

Fish And Rice With Mushroom Sauce

Amount: 0.61 · Unit: g

Fish And Noodles With Mushroom Sauce

Amount: 0.79 · Unit: g

Shellfish And Noodles With Tomato-Based Sauce

Amount: 1.36 · Unit: g

Stewed Salmon, Puerto Rican Style

Amount: 1.27 · Unit: g

Meat Loaf, Ns As To Type Of Meat

Amount: 1.81 · Unit: g

Meatballs, With Breading, Ns As To Type Of Meat, With Gravy

Amount: 1.22 · Unit: g

Meat Loaf Made With Beef And Pork

Amount: 1.8 · Unit: g

Meat Loaf Made With Beef, Veal And Pork

Amount: 1.8 · Unit: g

Meat Loaf Made With Beef And Pork, With Tomato-Based Sauce

Amount: 2.2 · Unit: g

Hash, Ns As To Type Of Meat

Amount: 0.34 · Unit: g

Vienna Sausages Stewed With Potatoes, Puerto Rican Style

Amount: 1.31 · Unit: g

Stewed, Seasoned, Ground Beef And Pork With Potatoes, Mexican Style

Amount: 0.49 · Unit: g

Beef, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 1.19 · Unit: g

Beef, Potatoes, And Vegetables, Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 1.12 · Unit: g

Corned Beef, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 1.21 · Unit: g

Corned Beef, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 1.14 · Unit: g

Stew, Beef, Canned

Amount: 1.06 · Unit: g

Stew, Beef

Amount: 1.57 · Unit: g

Stew, Beef, With Pasta

Amount: 0.92 · Unit: g

Shepherd'S Pie

Amount: 1.88 · Unit: g

Beef, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.94 · Unit: g

Beef, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.9 · Unit: g

Beef, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 1.29 · Unit: g

Beef, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 1.25 · Unit: g

Beef, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.78 · Unit: g

Beef, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.74 · Unit: g

Beef, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cheese Sauce

Amount: 0.96 · Unit: g

Beef, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cheese Sauce

Amount: 0.91 · Unit: g

Beef, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Soy-Based Sauce

Amount: 1.34 · Unit: g

Beef, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Soy-Based Sauce

Amount: 1.4 · Unit: g

Beef, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 0.91 · Unit: g

Beef, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 0.84 · Unit: g

Beef Chow Mein Or Chop Suey With Noodles

Amount: 1.55 · Unit: g

Beef, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Soy-Based Sauce

Amount: 1.29 · Unit: g

Beef, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Soy-Based Sauce

Amount: 1.36 · Unit: g

Beef, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.62 · Unit: g

Beef, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.56 · Unit: g

Beef, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Mushroom Sauce

Amount: 1.13 · Unit: g

Beef, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Mushroom Sauce

Amount: 1.08 · Unit: g

Beef, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.75 · Unit: g

Beef, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.7 · Unit: g

Beef, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 0.69 · Unit: g

Beef, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 0.62 · Unit: g

Beef, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.45 · Unit: g

Beef, Rice, And Vegetables Excluding Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.4 · Unit: g

Stuffed Cabbage Rolls With Beef And Rice

Amount: 3.45 · Unit: g

Stuffed Grape Leaves With Beef And Rice

Amount: 2.48 · Unit: g

Beef, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Mushroom Sauce

Amount: 0.97 · Unit: g

Beef, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Mushroom Sauce

Amount: 0.92 · Unit: g

Beef, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cheese Sauce

Amount: 0.58 · Unit: g

Beef, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cheese Sauce

Amount: 0.5 · Unit: g

Beef, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.59 · Unit: g

Beef, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.54 · Unit: g

Beef, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Soy-Based Sauce

Amount: 1.31 · Unit: g

Beef, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Soy-Based Sauce

Amount: 1.36 · Unit: g

Pot Pie, Beef

Amount: 3.33 · Unit: g

Beef, Dumplings, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 1.12 · Unit: g

Beef, Dumplings, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 1.07 · Unit: g

Stuffed Green Pepper, Puerto Rican Style

Amount: 3.48 · Unit: g

Ham Or Pork, Noodles And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 0.84 · Unit: g

Ham Or Pork, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 0.91 · Unit: g

Ham Or Pork, Noodles And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cheese Sauce

Amount: 0.69 · Unit: g

Pork, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 1.19 · Unit: g

Ham Or Pork, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.62 · Unit: g

Sausage, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.74 · Unit: g

Sausage, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.8 · Unit: g

Pork, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.78 · Unit: g

Pork, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.74 · Unit: g

Sausage, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 1.11 · Unit: g

Sausage, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 1.06 · Unit: g

Pork, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.95 · Unit: g

Pork, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.9 · Unit: g

Pork, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 1.12 · Unit: g

Pork Chow Mein Or Chop Suey With Noodles

Amount: 1.55 · Unit: g

Pork, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Soy-Based Sauce

Amount: 1.31 · Unit: g

Pork, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Soy-Based Sauce

Amount: 1.36 · Unit: g

Pork, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.45 · Unit: g

Pork, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.4 · Unit: g

Ham, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 1.12 · Unit: g

Ham, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 1.18 · Unit: g

Sweet And Sour Pork With Rice

Amount: 7.24 · Unit: g

Lamb Or Mutton, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.55 · Unit: g

Lamb Or Mutton, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.47 · Unit: g

Lamb Or Mutton, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.6 · Unit: g

Stuffed Grape Leaves With Lamb And Rice

Amount: 2.39 · Unit: g

Stew, Lamb

Amount: 1.57 · Unit: g

Stewed Rabbit, Puerto Rican Style,

Amount: 0.92 · Unit: g

Venison Or Deer, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.94 · Unit: g

Venison Or Deer, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.9 · Unit: g

Venison Or Deer, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.61 · Unit: g

Venison Or Deer, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.55 · Unit: g

Chicken Or Turkey, Potatoes, Corn, And Cheese, With Gravy

Amount: 1.0 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 1.18 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 1.11 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.94 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.89 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 1.29 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 1.25 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cheese Sauce

Amount: 0.96 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cheese Sauce

Amount: 0.9 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.78 · Unit: g

Chicken Or Turkey, Potatoes, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.72 · Unit: g

Stew, Chicken, With Pasta

Amount: 0.92 · Unit: g

Stew, Chicken

Amount: 1.57 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 0.9 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 0.83 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.75 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.7 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 1.12 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Excluding Carrots, Broccoli, And/Or Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 1.07 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.6 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.55 · Unit: g

Chicken Or Turkey Chow Mein Or Chop Suey With Noodles

Amount: 1.54 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cheese Sauce

Amount: 0.74 · Unit: g

Chicken Or Turkey, Noodles, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cheese Sauce

Amount: 0.69 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; No Sauce

Amount: 0.69 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; No Sauce

Amount: 0.62 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Gravy

Amount: 0.59 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Gravy

Amount: 0.54 · Unit: g

Chicken Or Turkey, Rice, Corn, And Cheese, With Gravy

Amount: 1.02 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Soy-Based Sauce

Amount: 1.36 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Soy-Based Sauce

Amount: 1.41 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 0.97 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cream Sauce, White Sauce, Or Mushroom Sauce

Amount: 0.92 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Cheese Sauce

Amount: 0.58 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Cheese Sauce

Amount: 0.53 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Including Carrots, Broccoli, And/Or Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.44 · Unit: g

Chicken Or Turkey, Rice, And Vegetables Excluding Carrots, Broccoli, And Dark-Green Leafy; Tomato-Based Sauce

Amount: 1.39 · Unit: g