DataOfWorld

Connected data collection

Fatty Acids, Total Saturated in USDA FoodData Central

Published per 100 g fatty acids, total saturated values measured in g across reviewed Foundation, SR Legacy and Survey/FNDDS records; only identical units are compared. 9,949 published records.

Potato, Boiled, Ready-To-Heat

Amount: 1.11 · Unit: g

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Potato, Boiled, From Fresh, Peel Not Eaten, Ns As To Fat

Amount: 1.11 · Unit: g

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Potato, Boiled, From Fresh, Peel Not Eaten, No Added Fat

Amount: 0.026 · Unit: g

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Potato, Boiled, From Fresh, Peel Not Eaten, Fat Added, Ns As To Fat Type

Amount: 1.11 · Unit: g

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Potato, Boiled, From Fresh, Peel Not Eaten, Made With Oil

Amount: 0.659 · Unit: g

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Potato, Boiled, From Fresh, Peel Not Eaten, Made With Butter

Amount: 2.19 · Unit: g

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Potato, Boiled, From Fresh, Peel Not Eaten, Made With Margarine

Amount: 0.635 · Unit: g

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Potato, Boiled, From Fresh, Peel Eaten, Ns As To Fat

Amount: 1.12 · Unit: g

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Potato, Boiled, From Fresh, Peel Eaten, Fat Added, Ns As To Fat Type

Amount: 1.12 · Unit: g

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Potato, Boiled, From Fresh, Peel Eaten, No Added Fat

Amount: 0.034 · Unit: g

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Potato, Boiled, From Fresh, Peel Eaten, Made With Oil

Amount: 0.666 · Unit: g

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Potato, Boiled, From Fresh, Peel Eaten, Made With Butter

Amount: 2.2 · Unit: g

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Potato, Boiled, From Fresh, Peel Eaten, Made With Margarine

Amount: 0.642 · Unit: g

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Potato, Canned, Ns As To Fat

Amount: 1.14 · Unit: g

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Potato, Canned, Fat Added, Ns As To Fat Type

Amount: 1.14 · Unit: g

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Potato, Canned, No Added Fat

Amount: 0.051 · Unit: g

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Potato, Roasted, Nfs

Amount: 1.11 · Unit: g

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Potato, Roasted, From Fresh, Peel Eaten, Ns As To Fat

Amount: 1.12 · Unit: g

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Potato, Roasted, From Fresh, Peel Eaten, No Added Fat

Amount: 0.034 · Unit: g

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Potato, Roasted, From Fresh, Peel Eaten, Fat Added, Ns As To Fat Type

Amount: 1.12 · Unit: g

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Potato, Roasted, From Fresh, Peel Eaten, Made With Oil

Amount: 0.666 · Unit: g

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Potato, Roasted, From Fresh, Peel Eaten, Made With Butter

Amount: 2.2 · Unit: g

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Potato, Roasted, From Fresh, Peel Eaten, Made With Margarine

Amount: 0.642 · Unit: g

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Potato, Roasted, From Fresh, Peel Not Eaten, Ns As To Fat

Amount: 1.11 · Unit: g

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Potato, Roasted, From Fresh, Peel Not Eaten, Fat Added, Ns As To Fat Type

Amount: 1.11 · Unit: g

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Potato, Roasted, From Fresh, Peel Not Eaten, No Added Fat

Amount: 0.026 · Unit: g

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Potato, Roasted, From Fresh, Peel Not Eaten, Made With Oil

Amount: 0.659 · Unit: g

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Potato, Roasted, From Fresh, Peel Not Eaten, Made With Butter

Amount: 2.19 · Unit: g

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Potato, Roasted, From Fresh, Peel Not Eaten, Made With Margarine

Amount: 0.635 · Unit: g

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Potato, Roasted, Ready-To-Heat

Amount: 1.11 · Unit: g

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Stewed Potatoes, Puerto Rican Style

Amount: 0.82 · Unit: g

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Potato Only From Puerto Rican Mixed Dishes, Gravy And Other Components Reported Separately

Amount: 0.026 · Unit: g

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Potato From Puerto Rican Style Stuffed Pot Roast, With Gravy

Amount: 0.438 · Unit: g

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Potato From Puerto Rican Beef Stew, With Gravy

Amount: 0.438 · Unit: g

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Potato From Puerto Rican Chicken Fricassee, With Sauce

Amount: 0.25 · Unit: g

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Potato Chips, Nfs

Amount: 3.4 · Unit: g

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Potato Chips, Plain

Amount: 3.4 · Unit: g

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Potato Chips, Barbecue Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Sour Cream And Onion Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Cheese Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Other Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Ruffled, Plain

Amount: 3.4 · Unit: g

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Potato Chips, Ruffled, Barbecue Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Ruffled, Sour Cream And Onion Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Ruffled, Cheese Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Ruffled, Other Flavored

Amount: 4.0 · Unit: g

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Potato Chips, Restructured, Plain

Amount: 8.62 · Unit: g

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Potato Chips, Restructured, Flavored

Amount: 8.59 · Unit: g

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Potato Chips, Baked, Plain

Amount: 2.63 · Unit: g

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Potato Chips, Baked, Flavored

Amount: 2.62 · Unit: g

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Potato Chips, Reduced Fat

Amount: 4.12 · Unit: g

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Potato Chips, Restructured, Reduced Fat, Lightly Salted

Amount: 6.76 · Unit: g

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Potato Chips, Unsalted

Amount: 5.27 · Unit: g

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Potato Chips, Lightly Salted

Amount: 5.48 · Unit: g

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Potato Chips, Restructured, Lightly Salted

Amount: 5.48 · Unit: g

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Potato Chips, Popped, Plain

Amount: 2.63 · Unit: g

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Potato Chips, Popped, Flavored

Amount: 2.62 · Unit: g

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Potato Chips, Popped, Nfs

Amount: 2.63 · Unit: g

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Potato Sticks, Plain

Amount: 8.88 · Unit: g

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Potato Sticks, Flavored

Amount: 8.79 · Unit: g

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Potato Sticks, Fry Shaped

Amount: 8.79 · Unit: g

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Vegetable Chips

Amount: 1.82 · Unit: g

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Potato, Scalloped, Nfs

Amount: 5.22 · Unit: g

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Potato, Scalloped, From Fast Food Or Restaurant

Amount: 7.63 · Unit: g

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Potato, Scalloped, From Fresh

Amount: 5.22 · Unit: g

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Potato, Scalloped, From Fresh, With Meat

Amount: 5.46 · Unit: g

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Potato, Scalloped, From Dry Mix

Amount: 5.23 · Unit: g

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Potato, Scalloped, From Dry Mix, With Meat

Amount: 5.1 · Unit: g

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Potato, Scalloped, Ready-To-Heat

Amount: 5.73 · Unit: g

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Potato, Scalloped, Ready-To-Heat, With Meat

Amount: 5.92 · Unit: g

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Potato, French Fries, Nfs

Amount: 1.99 · Unit: g

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Potato, French Fries, Ns As To Fresh Or Frozen

Amount: 1.99 · Unit: g

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Potato, French Fries, From Fresh, Fried

Amount: 1.76 · Unit: g

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Potato, French Fries, From Fresh, Baked

Amount: 1.24 · Unit: g

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Potato, French Fries, From Frozen, Baked

Amount: 0.848 · Unit: g

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Potato, French Fries, Fast Food

Amount: 2.34 · Unit: g

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Potato, French Fries, Restaurant

Amount: 2.49 · Unit: g

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Potato, French Fries, From Frozen, Fried

Amount: 1.99 · Unit: g

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Potato, French Fries, School

Amount: 1.24 · Unit: g

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Potato, French Fries, With Cheese, Fast Food / Restaurant

Amount: 2.6 · Unit: g

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Potato, French Fries, With Cheese, School

Amount: 2.37 · Unit: g

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Potato, French Fries, With Chili, Fast Food / Restaurant

Amount: 1.96 · Unit: g

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Potato, French Fries, With Chili And Cheese, Fast Food / Restaurant

Amount: 2.25 · Unit: g

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Potato, French Fries, With Cheese

Amount: 2.6 · Unit: g

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Potato, French Fries, With Chili And Cheese

Amount: 2.25 · Unit: g

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Potato, French Fries, With Chili

Amount: 1.96 · Unit: g

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Potato, Home Fries, Nfs

Amount: 1.75 · Unit: g

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Potato, Home Fries, From Restaurant / Fast Food

Amount: 4.96 · Unit: g

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Potato, Home Fries, From Fresh

Amount: 1.55 · Unit: g

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Potato, Home Fries, Ready-To-Heat

Amount: 1.75 · Unit: g

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Potato, Home Fries, With Vegetables

Amount: 1.59 · Unit: g

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Potato, Hash Brown, Nfs

Amount: 0.925 · Unit: g

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Potato, Hash Brown, From Fast Food

Amount: 2.54 · Unit: g

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Potato, Hash Brown, From Fast Food, With Cheese

Amount: 5.32 · Unit: g

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Potato, Hash Brown, From Restaurant

Amount: 2.54 · Unit: g

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Potato, Hash Brown, From Restaurant, With Cheese

Amount: 5.32 · Unit: g

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Potato, Hash Brown, From School Lunch

Amount: 0.93 · Unit: g

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Potato, Hash Brown, From Fresh

Amount: 1.65 · Unit: g

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Potato, Hash Brown, From Fresh, With Cheese

Amount: 4.25 · Unit: g

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Potato, Hash Brown, From Dry Mix

Amount: 0.925 · Unit: g

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Potato, Hash Brown, Ready-To-Heat

Amount: 0.925 · Unit: g

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Potato, Hash Brown, Ready-To-Heat, With Cheese

Amount: 3.94 · Unit: g

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Potato Skins Without Topping

Amount: 1.01 · Unit: g

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Potato Skins, With Cheese

Amount: 4.4 · Unit: g

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Potato Skins, With Cheese And Bacon

Amount: 4.83 · Unit: g

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Potato Skins, Nfs

Amount: 4.4 · Unit: g

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Potato, Mashed, Nfs

Amount: 2.15 · Unit: g

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Potato, Mashed, From Fast Food

Amount: 0.577 · Unit: g

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Potato, Mashed, From Fast Food, With Gravy

Amount: 0.589 · Unit: g

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Potato, Mashed, Ready-To-Heat

Amount: 2.63 · Unit: g

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Potato, Mashed, From Fresh, Made With Milk

Amount: 2.15 · Unit: g

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Potato, Mashed, From Fresh, Made With Milk, With Cheese

Amount: 3.97 · Unit: g

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Potato, Mashed, From Fresh, Made With Milk, With Gravy

Amount: 1.84 · Unit: g

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Potato, Mashed, From Fresh, Nfs

Amount: 2.15 · Unit: g

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Potato, Mashed, From Restaurant

Amount: 3.49 · Unit: g

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Potato, Mashed, From Restaurant, With Gravy

Amount: 2.92 · Unit: g

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Potato, Mashed, From School Lunch

Amount: 0.491 · Unit: g

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Potato, Mashed, From Dry Mix, Nfs

Amount: 3.44 · Unit: g

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Potato, Mashed, From Dry Mix, Made With Milk

Amount: 3.44 · Unit: g

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Potato, Mashed, From Dry Mix, Made With Milk, With Cheese

Amount: 5.13 · Unit: g

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Potato, Mashed, From Dry Mix, Made With Milk, With Gravy

Amount: 2.88 · Unit: g

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Potato, Mashed, Ready-To-Heat, Nfs

Amount: 2.63 · Unit: g

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Potato, Mashed, Ready-To-Heat, With Cheese

Amount: 4.41 · Unit: g

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Potato, Mashed, Ready-To-Heat, With Gravy

Amount: 2.23 · Unit: g

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Potato Patty

Amount: 3.11 · Unit: g

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Potato Tots, Nfs

Amount: 2.32 · Unit: g

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Potato Tots, Fast Food / Restaurant

Amount: 3.63 · Unit: g

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Potato Tots, School

Amount: 1.24 · Unit: g

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Potato Tots, From Fresh, Fried Or Baked

Amount: 2.32 · Unit: g

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Potato Tots, Frozen, Baked

Amount: 1.49 · Unit: g

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Potato Tots, Frozen, Fried

Amount: 2.32 · Unit: g

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Potato Tots, Frozen, Ns As To Fried Or Baked

Amount: 2.32 · Unit: g

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Potato, Baked, Peel Not Eaten, With Butter

Amount: 2.3 · Unit: g

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Potato, Baked, Peel Not Eaten, With Sour Cream

Amount: 3.06 · Unit: g

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Potato, Baked, Peel Not Eaten, With Cheese

Amount: 4.31 · Unit: g

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Potato, Baked, Peel Not Eaten, With Meat

Amount: 4.48 · Unit: g

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Potato, Baked, Peel Not Eaten, With Chili

Amount: 3.35 · Unit: g

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Potato, Baked, Peel Not Eaten, With Vegetables

Amount: 3.52 · Unit: g

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Potato, Baked, Peel Eaten

Amount: 0.034 · Unit: g

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Potato, Baked, Peel Eaten, With Butter

Amount: 2.3 · Unit: g

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Potato, Baked, Peel Eaten, With Sour Cream

Amount: 3.06 · Unit: g

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Potato, Baked, Peel Eaten, With Cheese

Amount: 4.32 · Unit: g

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Potato, Baked, Peel Eaten, With Meat

Amount: 4.49 · Unit: g

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Potato, Baked, Peel Eaten, With Chili

Amount: 3.36 · Unit: g

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Potato, Baked, Peel Eaten, With Vegetables

Amount: 3.53 · Unit: g

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Potato Salad With Egg, From Restaurant

Amount: 1.97 · Unit: g

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Potato Salad With Egg, Made With Mayonnaise

Amount: 1.44 · Unit: g

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Potato Salad With Egg, Made With Light Mayonnaise

Amount: 0.885 · Unit: g

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Potato Salad With Egg, Made With Mayonnaise-Type Salad Dressing

Amount: 0.871 · Unit: g

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Potato Salad With Egg, Made With Light Mayonnaise-Type Salad Dressing

Amount: 0.885 · Unit: g

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Potato Salad With Egg, Made With Creamy Dressing

Amount: 1.44 · Unit: g

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Potato Salad With Egg, Made With Light Creamy Dressing

Amount: 0.734 · Unit: g

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Potato Salad With Egg, Made With Italian Dressing

Amount: 0.846 · Unit: g

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Potato Salad With Egg, Made With Light Italian Dressing

Amount: 0.542 · Unit: g

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Potato Salad With Egg, Made With Any Type Of Fat Free Dressing

Amount: 0.488 · Unit: g

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Potato Salad, German Style

Amount: 1.2 · Unit: g

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Potato Salad, From Restaurant

Amount: 1.79 · Unit: g

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Potato Salad, Made With Mayonnaise

Amount: 1.75 · Unit: g

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Potato Salad, Made With Light Mayonnaise

Amount: 0.571 · Unit: g

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Potato Salad, Made With Mayonnaise-Type Salad Dressing

Amount: 0.554 · Unit: g

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Potato Salad, Made With Light Mayonnaise-Type Salad Dressing

Amount: 0.571 · Unit: g

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Potato Salad, Made With Creamy Dressing

Amount: 1.19 · Unit: g

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Potato Salad, Made With Light Creamy Dressing

Amount: 0.382 · Unit: g

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Potato Salad, Made With Italian Dressing

Amount: 0.507 · Unit: g

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Potato Salad, Made With Light Italian Dressing

Amount: 0.162 · Unit: g

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Potato Salad, Made With Any Type Of Fat Free Dressing

Amount: 0.125 · Unit: g

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Potato Pancake

Amount: 1.76 · Unit: g

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Lefse

Amount: 2.72 · Unit: g

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Stewed Potatoes

Amount: 0.443 · Unit: g

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Stewed Potatoes With Tomatoes

Amount: 0.434 · Unit: g

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Soup, Potato

Amount: 2.48 · Unit: g

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Soup, Potato With Meat

Amount: 3.14 · Unit: g

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Plantain, Cooked, No Added Fat

Amount: 0.0 · Unit: g

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Plantain, Cooked With Oil

Amount: 0.388 · Unit: g

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Plantain, Raw

Amount: 0.0 · Unit: g

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Plantain, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.666 · Unit: g

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Plantain, Cooked With Butter Or Margarine

Amount: 0.944 · Unit: g

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Plantain Chips

Amount: 8.34 · Unit: g

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Cassava, Cooked

Amount: 0.793 · Unit: g

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Yuca Fries

Amount: 1.9 · Unit: g

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Casabe, Cassava Bread

Amount: 0.138 · Unit: g

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Taro, Cooked

Amount: 0.759 · Unit: g

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Fufu

Amount: 0.776 · Unit: g

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Taro Chips

Amount: 6.43 · Unit: g

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Beet Greens, Raw

Amount: 0.02 · Unit: g

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Beet Greens, Cooked

Amount: 0.737 · Unit: g

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Broccoli Raab, Raw

Amount: 0.083 · Unit: g

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Broccoli Raab, Cooked

Amount: 0.778 · Unit: g

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Chard, Raw

Amount: 0.03 · Unit: g

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Chard, Cooked

Amount: 0.747 · Unit: g

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Collards, Raw

Amount: 0.055 · Unit: g

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Collards, Fresh, Cooked, No Added Fat

Amount: 0.059 · Unit: g

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Collards, Frozen, Cooked, No Added Fat

Amount: 0.06 · Unit: g

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Collards, Ns As To Form, Cooked

Amount: 0.773 · Unit: g

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Collards, Fresh, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.773 · Unit: g

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Collards, Frozen, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.724 · Unit: g

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Collards, Fresh, Cooked With Oil

Amount: 0.475 · Unit: g

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Collards, Fresh, Cooked With Butter Or Margarine

Amount: 1.07 · Unit: g

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Collards, Frozen, Cooked With Oil

Amount: 0.446 · Unit: g

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Collards, Frozen, Cooked With Butter Or Margarine

Amount: 1.0 · Unit: g

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Cress, Raw

Amount: 0.023 · Unit: g

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Cress, Cooked

Amount: 0.74 · Unit: g

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Dandelion Greens, Raw

Amount: 0.17 · Unit: g

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Dandelion Greens, Cooked

Amount: 0.893 · Unit: g

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Romaine Lettuce, Raw

Amount: 0.039 · Unit: g

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Caesar Salad, With Romaine, No Dressing

Amount: 1.67 · Unit: g

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Escarole, Cooked

Amount: 0.707 · Unit: g

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Greens, Fresh, Cooked, No Added Fat

Amount: 0.106 · Unit: g

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Greens, Frozen, Cooked, No Added Fat

Amount: 0.098 · Unit: g

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Greens, Ns As To Form, Cooked

Amount: 0.748 · Unit: g

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Greens, Fresh, Cooked, Fat Added

Amount: 0.748 · Unit: g

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Greens, Frozen, Cooked, Fat Added

Amount: 0.761 · Unit: g

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Greens, Canned, Cooked

Amount: 0.73 · Unit: g

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Kale, Raw

Amount: 0.178 · Unit: g

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Kale, Fresh, Cooked, No Added Fat

Amount: 0.191 · Unit: g

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Kale, Frozen, Cooked, No Added Fat

Amount: 0.158 · Unit: g

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Kale, Ns As To Form, Cooked

Amount: 0.902 · Unit: g

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Kale, Fresh, Cooked, Fat Added

Amount: 0.902 · Unit: g

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Kale, Frozen, Cooked, Fat Added

Amount: 0.819 · Unit: g

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Lambsquarter, Cooked

Amount: 0.716 · Unit: g

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Mustard Greens, Raw

Amount: 0.01 · Unit: g

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Mustard Greens, Fresh, Cooked, No Added Fat

Amount: 0.011 · Unit: g

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Mustard Greens, Frozen, Cooked, No Added Fat

Amount: 0.013 · Unit: g

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Mustard Greens, Ns As To Form, Cooked

Amount: 0.727 · Unit: g

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Mustard Greens, Fresh, Cooked, Fat Added

Amount: 0.727 · Unit: g

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Mustard Greens, Frozen, Cooked, Fat Added

Amount: 0.679 · Unit: g

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Poke Greens, Cooked

Amount: 0.755 · Unit: g

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Radicchio, Raw

Amount: 0.06 · Unit: g

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Spinach, Raw

Amount: 0.063 · Unit: g

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Spinach, Fresh, Cooked, No Added Fat

Amount: 0.074 · Unit: g

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Spinach, Frozen, Cooked, No Added Fat

Amount: 0.157 · Unit: g

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Spinach, Canned, Cooked, No Added Fat

Amount: 0.081 · Unit: g

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Spinach, Fresh, Cooked With Oil

Amount: 0.528 · Unit: g

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Spinach, Fresh, Cooked With Butter Or Margarine

Amount: 1.18 · Unit: g

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Spinach, Ns As To Form, Cooked

Amount: 0.855 · Unit: g

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Spinach, Fresh, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.855 · Unit: g

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Spinach, Frozen, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.818 · Unit: g

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Spinach, Canned, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.747 · Unit: g

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Spinach, Frozen, Cooked With Oil

Amount: 0.54 · Unit: g

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Spinach, Frozen, Cooked With Butter Or Margarine

Amount: 1.1 · Unit: g

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Spinach, Canned, Cooked With Oil

Amount: 0.468 · Unit: g

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Spinach, Canned, Cooked With Butter Or Margarine

Amount: 1.02 · Unit: g

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Spinach, Creamed

Amount: 3.3 · Unit: g

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Spinach Souffle

Amount: 4.13 · Unit: g

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Spinach And Cheese Casserole

Amount: 3.86 · Unit: g

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Palak Paneer

Amount: 1.81 · Unit: g

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Channa Saag

Amount: 0.553 · Unit: g

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Taro Leaves, Cooked

Amount: 0.873 · Unit: g

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Turnip Greens, Fresh, Cooked, No Added Fat

Amount: 0.053 · Unit: g

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Turnip Greens, Frozen, Cooked, No Added Fat

Amount: 0.099 · Unit: g

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Turrnip Greens, Ns As To Form, Cooked

Amount: 0.717 · Unit: g

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Turnip Greens, Fresh, Cooked, Fat Added

Amount: 0.717 · Unit: g

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Turnip Greens, Frozen, Cooked, Fat Added

Amount: 0.762 · Unit: g

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Watercress, Raw

Amount: 0.027 · Unit: g

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Watercress, Cooked

Amount: 0.744 · Unit: g

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Bitter Melon, Horseradish, Jute, Or Radish Leaves, Cooked

Amount: 0.697 · Unit: g

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Sweet Potato, Squash, Pumpkin, Chrysanthemum, Or Bean Leaves, Cooked

Amount: 0.729 · Unit: g

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Broccoli, Raw

Amount: 0.039 · Unit: g

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Broccoli, Cooked, From Restaurant

Amount: 1.17 · Unit: g

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Broccoli, Fresh, Cooked, No Added Fat

Amount: 0.041 · Unit: g

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Broccoli, Frozen, Cooked, No Added Fat

Amount: 0.018 · Unit: g

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Broccoli, Ns As To Form, Cooked

Amount: 0.733 · Unit: g

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Broccoli, Fresh, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.733 · Unit: g

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Broccoli, Frozen, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.684 · Unit: g

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Broccoli, Fresh, Cooked With Oil

Amount: 0.444 · Unit: g

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Broccoli, Fresh, Cooked With Butter Or Margarine

Amount: 1.02 · Unit: g

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Broccoli, Frozen, Cooked With Oil

Amount: 0.406 · Unit: g

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Broccoli, Frozen, Cooked With Butter Or Margarine

Amount: 0.961 · Unit: g

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Broccoli Casserole With Noodles

Amount: 1.73 · Unit: g

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Broccoli Casserole With Rice

Amount: 1.66 · Unit: g

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Fried Broccoli

Amount: 1.78 · Unit: g

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Broccoli, Chinese, Raw

Amount: 0.116 · Unit: g

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Broccoli, Chinese, Cooked

Amount: 0.811 · Unit: g

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Soup, Broccoli Cheese

Amount: 2.35 · Unit: g

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Carrots, Raw

Amount: 0.028 · Unit: g

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Carrots, Raw, Salad

Amount: 2.45 · Unit: g

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Carrots, Raw, Salad With Apples

Amount: 2.49 · Unit: g

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Carrots, Cooked, From Restaurant

Amount: 1.16 · Unit: g

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Carrots, Fresh, Cooked, No Added Fat

Amount: 0.033 · Unit: g

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Carrots, Frozen, Cooked, No Added Fat

Amount: 0.0 · Unit: g

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Carrots, Canned, Cooked, No Added Fat

Amount: 0.036 · Unit: g

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Carrots, Fresh, Cooked With Oil

Amount: 0.437 · Unit: g

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Carrots, Fresh, Cooked With Butter Or Margarine

Amount: 1.02 · Unit: g

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Carrots, Ns As To Form, Cooked

Amount: 0.726 · Unit: g

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Carrots, Fresh, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.726 · Unit: g

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Carrots, Frozen, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.666 · Unit: g

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Carrots, Canned, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.703 · Unit: g

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Carrots, Frozen, Cooked With Oil

Amount: 0.388 · Unit: g

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Carrots, Frozen, Cooked With Butter Or Margarine

Amount: 0.944 · Unit: g

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Carrots, Canned, Cooked With Oil

Amount: 0.424 · Unit: g

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Carrots, Canned, Cooked With Butter Or Margarine

Amount: 0.982 · Unit: g

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Carrots, Glazed, Cooked

Amount: 1.39 · Unit: g

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Carrots, Canned, Reduced Sodium, Cooked, No Added Fat

Amount: 0.024 · Unit: g

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Carrots, Canned, Reduced Sodium, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.691 · Unit: g

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Carrots, Canned, Reduced Sodium, Cooked With Oil

Amount: 0.413 · Unit: g

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Carrots, Canned, Reduced Sodium, Cooked With Butter Or Margarine

Amount: 0.97 · Unit: g

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Beet Juice

Amount: 0.01 · Unit: g

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Carrot Juice, 100%

Amount: 0.027 · Unit: g

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Peas And Carrots, Fresh, Cooked, No Added Fat

Amount: 0.053 · Unit: g

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Peas And Carrots, Frozen, Cooked, No Added Fat

Amount: 0.024 · Unit: g

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Peas And Carrots, Canned, Cooked, No Added Fat

Amount: 0.09 · Unit: g

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Peas And Carrots, Cooked, Ns As To Form

Amount: 0.746 · Unit: g

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Peas And Carrots, Fresh, Cooked, Fat Added

Amount: 0.746 · Unit: g

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Peas And Carrots, Frozen, Cooked, Fat Added

Amount: 0.69 · Unit: g

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Peas And Carrots, Canned, Cooked, Fat Added

Amount: 0.755 · Unit: g

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Pumpkin, Canned, Cooked

Amount: 0.81 · Unit: g

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Pumpkin, Cooked

Amount: 0.77 · Unit: g

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Winter Squash, Raw

Amount: 0.052 · Unit: g

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Winter Squash, Cooked, No Added Fat

Amount: 0.072 · Unit: g

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Winter Squash, Cooked, Fat Added

Amount: 0.736 · Unit: g

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Squash, Winter, Souffle

Amount: 0.747 · Unit: g

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Sweet Potato, Nfs

Amount: 1.11 · Unit: g

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Sweet Potato, Baked, Ns As To Fat

Amount: 1.11 · Unit: g

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Sweet Potato, Baked, No Added Fat

Amount: 0.019 · Unit: g

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Sweet Potato, Baked, Fat Added

Amount: 1.11 · Unit: g

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Sweet Potato, Boiled, Ns As To Fat

Amount: 1.11 · Unit: g

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Sweet Potato, Boiled, No Added Fat

Amount: 0.019 · Unit: g

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Sweet Potato, Boiled, Fat Added

Amount: 1.11 · Unit: g

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Sweet Potato, Candied

Amount: 0.83 · Unit: g

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Sweet Potato, Canned, Ns As To Fat

Amount: 1.13 · Unit: g

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Sweet Potato, Canned, No Added Fat

Amount: 0.041 · Unit: g

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Sweet Potato, Canned, Fat Added

Amount: 1.13 · Unit: g

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Sweet Potato, Casserole Or Mashed

Amount: 1.38 · Unit: g

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Sweet Potato Fries, Nfs

Amount: 1.22 · Unit: g

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Sweet Potato Chips

Amount: 2.93 · Unit: g

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Sweet Potato Fries, Frozen

Amount: 1.22 · Unit: g

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Sweet Potato Fries, From Fresh

Amount: 1.23 · Unit: g

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Sweet Potato Fries, Fast Food / Restaurant

Amount: 6.26 · Unit: g

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Sweet Potato Fries, School

Amount: 1.22 · Unit: g

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Sweet Potato Tots

Amount: 1.21 · Unit: g

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Sweet Potato Tots, Fast Food / Restaurant

Amount: 3.38 · Unit: g

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Sweet Potato Tots, School

Amount: 1.22 · Unit: g

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Soup, Pumpkin

Amount: 2.53 · Unit: g

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Tomatoes, Raw

Amount: 0.028 · Unit: g

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Tomatoes, Ns As To Form, Cooked

Amount: 0.867 · Unit: g

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Tomatoes, Fresh, Cooked

Amount: 0.867 · Unit: g

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Tomatoes, Canned, Cooked

Amount: 0.701 · Unit: g

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Tomatoes, Scalloped

Amount: 2.46 · Unit: g

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Tomatoes, Canned, Reduced Sodium, Cooked

Amount: 0.701 · Unit: g

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Fried Green Tomatoes

Amount: 1.78 · Unit: g

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Tomato, Green, Pickled

Amount: 0.023 · Unit: g

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Sun-Dried Tomatoes

Amount: 0.426 · Unit: g

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Tomato Juice, 100%

Amount: 0.019 · Unit: g

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Tomato Juice, 100%, Low Sodium

Amount: 0.019 · Unit: g

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Tomato Juice Cocktail

Amount: 0.088 · Unit: g

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Tomato And Vegetable Juice, 100%

Amount: 0.088 · Unit: g

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Tomato And Vegetable Juice, 100%, Low Sodium

Amount: 0.014 · Unit: g

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Ketchup

Amount: 0.014 · Unit: g

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Ketchup, Reduced Sodium

Amount: 0.014 · Unit: g

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Tomato Chili Sauce

Amount: 0.045 · Unit: g

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Salsa, Nfs

Amount: 0.021 · Unit: g

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Salsa, Pico De Gallo

Amount: 0.023 · Unit: g

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Salsa, Red

Amount: 0.021 · Unit: g

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Salsa, Red, Homemade

Amount: 0.021 · Unit: g

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Taco Sauce

Amount: 0.095 · Unit: g

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Enchilada Sauce, Red

Amount: 0.111 · Unit: g

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Enchilada Sauce, Green

Amount: 0.0 · Unit: g

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Salsa Verde Or Salsa, Green

Amount: 0.0 · Unit: g

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Hot Thai Sauce

Amount: 0.085 · Unit: g

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Spaghetti Sauce

Amount: 0.17 · Unit: g

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Spaghetti Sauce With Added Vegetables

Amount: 0.146 · Unit: g

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Spaghetti Sauce, Reduced Sodium

Amount: 0.17 · Unit: g

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Spaghetti Sauce, Fat Free

Amount: 0.041 · Unit: g

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Vodka Sauce With Tomatoes And Cream

Amount: 3.02 · Unit: g

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Barbecue Sauce

Amount: 0.045 · Unit: g

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Buffalo Sauce

Amount: 0.1 · Unit: g

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Steak Sauce

Amount: 0.0 · Unit: g

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Cocktail Sauce

Amount: 0.0 · Unit: g

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Puerto Rican Seasoning With Ham

Amount: 5.45 · Unit: g

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Puerto Rican Seasoning Without Ham And Tomato Sauce

Amount: 1.47 · Unit: g

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Tomato And Cucumber Salad Made With Tomato, Cucumber, Oil, And Vinegar

Amount: 1.37 · Unit: g

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Soup, Tomato

Amount: 0.057 · Unit: g

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Soup, Cream Of Tomato

Amount: 2.49 · Unit: g

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Soup, Tomato, Canned

Amount: 0.051 · Unit: g

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Soup, Tomato, Canned / Carton, Reduced Sodium

Amount: 0.051 · Unit: g

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Tomato Sandwich On White

Amount: 3.24 · Unit: g

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Tomato Sandwich On Wheat

Amount: 3.2 · Unit: g

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Raw Vegetable, Nfs

Amount: 0.034 · Unit: g

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Sprouts, Nfs

Amount: 0.046 · Unit: g

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Alfalfa Sprouts, Raw

Amount: 0.069 · Unit: g

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Artichoke

Amount: 0.079 · Unit: g

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Asparagus, Raw

Amount: 0.04 · Unit: g

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Bean Sprouts, Raw

Amount: 0.046 · Unit: g

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Green Beans, Raw

Amount: 0.05 · Unit: g

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Beets, Raw

Amount: 0.027 · Unit: g

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Broccoflower, Raw

Amount: 0.047 · Unit: g

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Brussels Sprouts, Raw

Amount: 0.062 · Unit: g

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Cabbage, Green, Raw

Amount: 0.034 · Unit: g

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Cabbage, Chinese, Raw

Amount: 0.027 · Unit: g

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Cabbage, Red, Raw

Amount: 0.021 · Unit: g

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Cactus, Raw

Amount: 0.016 · Unit: g

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Cauliflower, Raw

Amount: 0.13 · Unit: g

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Celery, Raw

Amount: 0.042 · Unit: g

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Fennel Bulb, Raw

Amount: 0.09 · Unit: g

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Basil, Raw

Amount: 0.041 · Unit: g

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Chives, Raw

Amount: 0.146 · Unit: g

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Cilantro, Raw

Amount: 0.014 · Unit: g

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Corn, Raw

Amount: 0.325 · Unit: g

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Cucumber, Raw

Amount: 0.037 · Unit: g

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Eggplant, Raw

Amount: 0.034 · Unit: g

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Garlic, Raw

Amount: 0.089 · Unit: g

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Jicama, Raw

Amount: 0.021 · Unit: g

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Kohlrabi, Raw

Amount: 0.013 · Unit: g

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Lettuce, Raw

Amount: 0.026 · Unit: g

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Lettuce, Boston, Raw

Amount: 0.028 · Unit: g

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Lettuce, Arugula, Raw

Amount: 0.086 · Unit: g

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Mixed Salad Greens, Raw

Amount: 0.034 · Unit: g

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Mushrooms, Raw

Amount: 0.05 · Unit: g

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Onions, Green, Raw

Amount: 0.032 · Unit: g

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Onions, Raw

Amount: 0.042 · Unit: g

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Parsley, Raw

Amount: 0.132 · Unit: g

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Green Peas, Raw

Amount: 0.071 · Unit: g

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Peppers, Hot, Raw

Amount: 0.067 · Unit: g

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Peppers, Raw, Nfs

Amount: 0.058 · Unit: g

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Peppers, Sweet, Green, Raw

Amount: 0.058 · Unit: g

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Peppers, Sweet, Red, Raw

Amount: 0.059 · Unit: g

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Peppers, Banana, Raw

Amount: 0.048 · Unit: g

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Radish

Amount: 0.032 · Unit: g

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Rutabaga, Raw

Amount: 0.027 · Unit: g

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Seaweed, Raw

Amount: 0.146 · Unit: g

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Snowpeas, Raw

Amount: 0.039 · Unit: g

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Summer Squash, Yellow, Raw

Amount: 0.093 · Unit: g

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Summer Squash, Green, Raw

Amount: 0.084 · Unit: g

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Turnip, Raw

Amount: 0.011 · Unit: g

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Mixed Vegetable Juice

Amount: 0.034 · Unit: g

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Celery Juice

Amount: 0.042 · Unit: g

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Broccoli Salad With Cauliflower, Cheese, Bacon Bits, And Dressing

Amount: 5.22 · Unit: g

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Broccoli Slaw Salad

Amount: 1.24 · Unit: g

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Coleslaw, Fast Food / Restaurant

Amount: 1.91 · Unit: g

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Coleslaw

Amount: 1.23 · Unit: g

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Cabbage Salad, Nfs

Amount: 0.164 · Unit: g

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Coleslaw, With Fruit

Amount: 0.982 · Unit: g

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Cucumber And Vegetable Namasu

Amount: 0.026 · Unit: g

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Cucumber Salad, Made With Sour Cream Dressing

Amount: 3.03 · Unit: g

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Cucumber Salad, Made With Italian Dressing

Amount: 1.34 · Unit: g

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Cucumber Salad Made With Cucumber And Vinegar

Amount: 0.027 · Unit: g

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Lettuce, Salad With Assorted Vegetables Including Tomatoes And/Or Carrots, No Dressing

Amount: 0.035 · Unit: g

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Lettuce, Salad With Assorted Vegetables Excluding Tomatoes And Carrots, No Dressing

Amount: 0.039 · Unit: g

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Lettuce, Salad With Avocado, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing

Amount: 0.496 · Unit: g

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Lettuce, Salad With Cheese, Tomato And/Or Carrots, With Or Without Other Vegetables, No Dressing

Amount: 3.37 · Unit: g

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Lettuce, Salad With Egg, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing

Amount: 0.688 · Unit: g

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Lettuce, Salad With Egg, Cheese, Tomato, And/Or Carrots, With Or Without Other Vegetables, No Dressing

Amount: 2.1 · Unit: g

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Lettuce, Wilted, With Bacon Dressing

Amount: 2.34 · Unit: g

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Seven-Layer Salad, Lettuce Salad Made With A Combination Of Onion, Celery, Green Pepper, Peas, Mayonnaise, Cheese, Eggs, And/Or Bacon

Amount: 4.37 · Unit: g

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Greek Salad, No Dressing

Amount: 0.859 · Unit: g

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Spinach Salad, No Dressing

Amount: 1.55 · Unit: g

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Cobb Salad, No Dressing

Amount: 1.05 · Unit: g

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Aloe Vera Juice Drink

Amount: 0.0 · Unit: g

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Asparagus, Fresh, Cooked, No Added Fat

Amount: 0.043 · Unit: g

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Asparagus, Frozen, Cooked, No Added Fat

Amount: 0.096 · Unit: g

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Asparagus, Canned, Cooked, No Added Fat

Amount: 0.147 · Unit: g

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Asparagus, Ns As To Form, Cooked

Amount: 0.758 · Unit: g

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Asparagus, Fresh, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.758 · Unit: g

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Asparagus, Frozen, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.759 · Unit: g

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Asparagus, Canned, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.811 · Unit: g

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Asparagus, Fresh, Cooked With Oil

Amount: 0.459 · Unit: g

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Asparagus, Fresh, Cooked With Butter Or Margarine

Amount: 1.06 · Unit: g

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Asparagus, Frozen, Cooked With Oil

Amount: 0.481 · Unit: g

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Asparagus, Frozen, Cooked With Butter Or Margarine

Amount: 1.04 · Unit: g

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Asparagus, Canned, Cooked With Oil

Amount: 0.532 · Unit: g

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Asparagus, Canned, Cooked With Butter Or Margarine

Amount: 1.09 · Unit: g

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Bamboo Shoots, Cooked

Amount: 0.757 · Unit: g

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Lima Beans, From Frozen, No Added Fat

Amount: 0.077 · Unit: g

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Lima Beans, From Frozen, Fat Added

Amount: 0.741 · Unit: g

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Lima Beans, From Canned

Amount: 0.737 · Unit: g

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Green Beans, Cooked, From Restaurant

Amount: 1.18 · Unit: g

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Green Beans, Fresh, Cooked, No Added Fat

Amount: 0.052 · Unit: g

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Green Beans, Frozen, Cooked, No Added Fat

Amount: 0.044 · Unit: g

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Green Beans, Canned, Cooked, No Added Fat

Amount: 0.093 · Unit: g

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Green Beans, Ns As To Form, Cooked

Amount: 0.751 · Unit: g

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Green Beans, Fresh, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.744 · Unit: g

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Green Beans, Frozen, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.709 · Unit: g

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Green Beans, Canned, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.758 · Unit: g

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Green Beans, Fresh, Cooked With Oil

Amount: 0.455 · Unit: g

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Green Beans, Fresh, Cooked With Butter Or Margarine

Amount: 1.03 · Unit: g

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Green Beans, Frozen, Cooked With Oil

Amount: 0.431 · Unit: g

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Green Beans, Frozen, Cooked With Butter Or Margarine

Amount: 0.987 · Unit: g

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Green Beans, Canned, Cooked With Oil

Amount: 0.48 · Unit: g

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Green Beans, Canned, Cooked With Butter Or Margarine

Amount: 1.04 · Unit: g

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Green Beans, Canned, Reduced Sodium, Cooked, No Added Fat

Amount: 0.103 · Unit: g

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Green Beans, Canned, Reduced Sodium, Cooked, Fat Added, Ns As To Fat Type

Amount: 0.768 · Unit: g

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Green Beans, Canned, Reduced Sodium, Cooked With Oil

Amount: 0.489 · Unit: g

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Green Beans, Canned, Reduced Sodium, Cooked With Butter Or Margarine

Amount: 1.05 · Unit: g

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Fried Green Beans

Amount: 1.78 · Unit: g

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Yellow String Beans, Cooked

Amount: 0.709 · Unit: g

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Bean Sprouts, Cooked

Amount: 1.31 · Unit: g

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Beets, Fresh, Cooked, No Added Fat

Amount: 0.028 · Unit: g

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Beets, Canned, Cooked, No Added Fat

Amount: 0.022 · Unit: g

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Beets, Ns As To Form, Cooked

Amount: 0.689 · Unit: g

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Beets, Fresh, Cooked, Fat Added

Amount: 0.721 · Unit: g

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Beets, Canned, Cooked, Fat Added

Amount: 0.689 · Unit: g

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Beets, Canned, Reduced Sodium, Cooked

Amount: 0.722 · Unit: g

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Bitter Melon, Cooked

Amount: 0.68 · Unit: g

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Breadfruit, Cooked

Amount: 0.713 · Unit: g

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Broccoflower, Cooked

Amount: 0.741 · Unit: g

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Brussels Sprouts, Fresh, Cooked, No Added Fat

Amount: 0.064 · Unit: g

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Brussels Sprouts, Frozen, Cooked, No Added Fat

Amount: 0.081 · Unit: g

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Brussels Sprouts, Ns As To Form, Cooked

Amount: 0.756 · Unit: g

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Brussels Sprouts, Fresh, Cooked, Fat Added

Amount: 0.756 · Unit: g

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Brussels Sprouts, Frozen, Cooked, Fat Added

Amount: 0.745 · Unit: g

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